Cream cheese, 36-44% fat, kasakka/musta-pekka Nutrition Label

Cream cheese, 36-44% fat, kasakka/musta-pekka Nutrition Facts
Serving Size: 100.00g
% Daily Value*
Loading...
Energy 347kcal (1,453 kj)
73%
Carbohydrates 7.20g
3%
Sugars 7.20g
Starch 0.00g
Sucrose 0.00g
Maltose 0.00g
Fructose 0.00g
Galactose 3.00g
Glucose 3.00g
Protein 12.00g
10%
Fat 30.00g
54%
Fatty acids, total polyunsaturated 0.86g
Fatty acids, total monounsaturated cis 7.32g
Fatty acids, total saturated 19.09g
Cholesterol (gc) 103.20mg
Sterols 0.00mg
Iron 0.11mg
1%
Vitamin d 0.33ug
2%
Calcium 63.00mg
6%
Chromium 3.00ug
12%
Sodium 400.00mg
27%
Iodine 11.00ug
7%
Copper 0.06mg
0%
Salt 1,019.20mg
44%
Selenium 6.18ug
11%
Vitamin e alphatocopherol 0.59mg
4%
Zinc 3.12mg
39%
Vitamin c (ascorbic acid) 0.00mg
0%
Vitamin b-12 (cobalamin) 0.00ug
0%
Vitamin a retinol activity equivalents 281.04ug
40%
Thiamin (vitamin b1) 0.03mg
3%
Riboflavine (vitamin b2) 0.50mg
45%
Vitamin b6 pyridoxine (hydrochloride) 0.04mg
3%
Manganese 0.05mg
3%
Magnesium 10.00mg
3%
Potassium 90.00mg
4%
Fluoride (fluerine) 0.05mg
2%
Phosphorus 57.00mg
8%
Vitamin k 9.27ug
10%
Fibre, total 0.00g
0%
Fibre, dietary 0.00g
0%
Niacin equivalents, total 1.24mg
9%
Molybdenum 0.01mg
0%
Folate 3.00ug
1%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 50.10g
2%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

Raw ingredients, foods and recipes
Browse Foods

Cream cheese, 36-44% fat, kasakka/musta-pekka Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Cream cheese, 36-44% fat, kasakka/musta-pekka

Fat 78%
Carbohydrates 8%
Protein 14%

Component Breakdown for Cream cheese, 36-44% fat, kasakka/musta-pekka

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Subscribe to our newsletter.

What you eat matters.

Nutrition Articles
Interesting analysis, research and nutrition news.
Feature News
Stay updated as we release new features.