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Nutrition Facts For Barbeque sausage with cheese, oven baked

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on August 2, 2024.

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Nutrition Facts Barbeque sausage with cheese, oven baked Energy Breakdown Barbeque sausage with cheese, oven baked Nutrition Label Component Breakdown Barbeque sausage with cheese, oven baked

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Barbeque sausage with cheese, oven baked Nutrition Label

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Barbeque sausage with cheese, oven baked Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 271kcal (1,136 kj)

14%

Carbohydrates 9.95g

4%

Starch 8.45g

Sugars 1.50g

Sucrose 0.02g

Maltose 0.01g

Fructose 0.01g

Galactose 0.00g

Glucose 1.45g

Fibre, total 0.15g

0%

Polyols 0.00g

Protein 11.67g

8%

Fat 18.49g

42%

Polyunsaturated fatty acids 2.26g

Monounsaturated fatty acids 7.80g

Saturated fatty acids 7.16g

Sterols 0.59mg

Cholesterol 48.40mg

Water 56.93g

2%

Alcohol 0.00g

Salt 2,236.39mg

Calcium 67.27mg

7%

Chromium 3.62ug

14%

Copper 0.06mg

0%

Fluoride 0.03mg

Iodine 35.39ug

24%

Iron 0.79mg

4%

Magnesium 16.13mg

6%

Manganese 0.02mg

1%

Molybdenum 0.00mg

0%

Phosphorus 145.70mg

24%

Potassium 165.72mg

5%

Selenium 9.79ug

18%

Sodium 877.70mg

Zinc 1.31mg

16%

Vitamin A (RAE) 20.89ug

3%

Vitamin D 0.27ug

2%

Vitamin E 0.40mg

3%

Vitamin K 15.82ug

18%

Vitamin B1 0.20mg

18%

Vitamin B2 0.12mg

11%

Vitamin B3 (Niacin) equivalents 5.63mg

40%

Vitamin B6 0.26mg

20%

Vitamin B9 (Folate) 6.82ug

2%

Vitamin B12 0.52ug

22%

Vitamin C 0.00mg

0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

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Barbeque sausage with cheese, oven baked Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Barbeque sausage with cheese, oven baked

Fat 66%

Carbohydrates 16%

Protein 18%

Component Breakdown for Barbeque sausage with cheese, oven baked

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 271kcal
(1,135.70kj)

14% of 1,995.81kcal
(8350.48kj)

Carbohydrates 9.95g

4% of (249.48 g)

8% of (149.69 g)

42% of (44.35 g)

2% of (2,450.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Salt 2,236.39mg

45% of maximum (5,000.00 mg)

Calcium 67.27mg

7% of (1,000.00 mg)

Chromium 3.62ug

14% of (25.00 ug)

0% of (900.00 mg)

Fluoride 0.03mg

24% of (150.00 ug)

4% of (18.00 mg)

Magnesium 16.13mg

6% of (280.00 mg)

Manganese 0.02mg

1% of (1.80 mg)

Molybdenum 0.00mg

0% of (45.00 mg)

Phosphorus 145.70mg

24% of (600.00 mg)

Potassium 165.72mg

5% of (3,100.00 mg)

Selenium 9.79ug

18% of (55.00 ug)

Sodium 877.70mg

59% of maximum (1,500.00 mg)

16% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 20.89ug

3% of (700.00 ug)

Vitamin D 0.27ug

2% of (15.00 ug)

Vitamin E 0.40mg

3% of (15.00 mg)

Vitamin K 15.82ug

18% of (90.00 ug)

Vitamin B1 0.20mg

18% of (1.10 mg)

Vitamin B2 0.12mg

11% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 5.63mg

40% of (14.00 mg)

Vitamin B6 0.26mg

20% of (1.30 mg)

Vitamin B9 (Folate) 6.82ug

2% of (400.00 ug)

Vitamin B12 0.52ug

22% of (2.40 ug)

Vitamin C 0.00mg

0% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

3% of maximum (49.90 g)

Galactose 0.00g

Fibre, total 0.15g

0% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 2.26g

Omega-3 polyunsaturated fatty acids 0.18g

Alpha-linolenic acid 151.78mg

EPA fatty acid 2.11mg

DHA fatty acid 6.43mg

Omega-6 polyunsaturated fatty acids 2.00g

Linoleic acid 1,924.85mg

Arachidonic acid 49.59mg

Monounsaturated fatty acids 7.80g

Oleic acid 7,107.91mg

Saturated fatty acids 7.16g

32% of maximum (22.18 g)

Palmitic acid 4,055.90mg

Stearic acid 2.46g

Cholesterol 48.40mg

Trans fatty acids 0.10g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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