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Nutrition Facts For Barbeque sausage, cheese

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on March 15, 2024.
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Nutrition Facts Barbeque sausage, cheese Energy Breakdown Barbeque sausage, cheese Nutrition Label Component Breakdown Barbeque sausage, cheese
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Barbeque sausage, cheese Nutrition Label

Barbeque sausage, cheese Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 233kcal (977 kj)
49%
Carbohydrates 8.56g
3%
Sugars 1.29g
Starch 7.26g
Sucrose 0.02g
Maltose 0.01g
Fructose 0.01g
Galactose 0.00g
Glucose 1.25g
Protein 10.04g
8%
Fat 15.90g
29%
Polyunsaturated fatty acids 1.94g
Monounsaturated fatty acids 6.71g
Saturated fatty acids 6.16g
Cholesterol 41.62mg
Sterols 0.51mg
Iron 0.68mg
4%
Vitamin d 0.23ug
2%
Calcium 57.85mg
6%
Chromium 3.11ug
12%
Sodium 754.83mg
50%
Iodine 30.44ug
20%
Copper 0.05mg
0%
Salt 1,923.30mg
84%
Selenium 8.42ug
15%
Vitamin e 0.34mg
2%
Zinc 1.13mg
14%
Vitamin c 0.00mg
0%
Vitamin b12 0.45ug
19%
Vitamin a (rae) 17.96ug
3%
Vitamin b1 0.17mg
15%
Vitamin b2 0.10mg
9%
Vitamin b6 0.22mg
17%
Manganese 0.02mg
1%
Magnesium 13.88mg
4%
Potassium 142.52mg
6%
Fluoride 0.03mg
1%
Phosphorus 125.30mg
18%
Vitamin k 13.60ug
15%
Fibre, total 0.13g
0%
Fibre, dietary 0.13g
1%
Niacin equivalents 4.84mg
35%
Molybdenum 0.00mg
0%
Folate 5.86ug
1%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 62.68g
2%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Barbeque sausage, cheese Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Barbeque sausage, cheese

Fat 66%
Carbohydrates 16%
Protein 18%

Component Breakdown for Barbeque sausage, cheese

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Energy 233kcal
(976.70kj)
49% of 478.01kcal
(2000kj)
Carbohydrates 8.56g
3% of (250.00 g)
Sugars 1.29g
Starch 7.26g
Sucrose 0.02g
Maltose 0.01g
Fructose 0.01g
Galactose 0.00g
Glucose 1.25g
Protein 10.04g
8% of (125.00 g)
Fat 15.90g
29% of (55.56 g)
Polyunsaturated fatty acids 1.94g
Monounsaturated fatty acids 6.71g
Saturated fatty acids 6.16g
Cholesterol 41.62mg
Sterols 0.51mg
Alcohol 0.00g
0% of (10 g)
Water 62.68g
2% of (3000 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Iron 0.68mg
4% of (18 mg)
Calcium 57.85mg
6% of (1000 mg)
Chromium 3.11ug
12% of (25 ug)
Sodium 754.83mg
50% of (1500 mg)
Iodine 30.44ug
20% of (150 ug)
Copper 0.05mg
0% of (900 mg)
Salt 1,923.30mg
84% of (2300 mg)
Selenium 8.42ug
15% of (55 ug)
Zinc 1.13mg
14% of (8 mg)
Manganese 0.02mg
1% of (1.8 mg)
Magnesium 13.88mg
4% of (310 mg)
Potassium 142.52mg
6% of (2300 mg)
Fluoride 0.03mg
1% of (3 mg)
Phosphorus 125.30mg
18% of (700 mg)
Molybdenum 0.00mg
0% of (45 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin d 0.23ug
2% of (15 ug)
Vitamin e 0.34mg
2% of (15 mg)
Vitamin c 0.00mg
0% of (75 mg)
Vitamin b12 0.45ug
19% of (2.4 ug)
Vitamin a (rae) 17.96ug
3% of (700 ug)
Vitamin b1 0.17mg
15% of (1.1 mg)
Vitamin b2 0.10mg
9% of (1.1 mg)
Vitamin b6 0.22mg
17% of (1.3 mg)
Vitamin k 13.60ug
15% of (90 ug)
Niacin equivalents 4.84mg
35% of (14 mg)
Folate 5.86ug
1% of (400 ug)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Tryptophan -
0% of (0.4 g)
Threonine -
0% of (1.4 g)
Isoleucine -
0% of (1.4 g)
Leucine -
0% of (3 g)
Lysine -
0% of (2.7 g)
Methionine -
0% of (0.7 g)
Cystine -
0% of (0.7 g)
Phenylalanine -
0% of (1.2 g)
Tyrosine -
0% of (1.2 g)
Valine -
0% of (1.7 g)
Arginine -
Histidine -
0% of (1 g)
Alanine -
Aspartic acid -
Glutamic acid -
Glycine -
Proline -
Serine -
Hydroxyproline -
Asparagine -
Cysteine -
Glutamine -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Fibre, total 0.13g
0% of (400 g)
Fibre, dietary 0.13g
1% of (25 g)
Polyols 0.00g
0% of (10 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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