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Nutrition Facts For Barbeque sausage, cheese

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Barbeque sausage, cheese Nutrition Label

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Barbeque sausage, cheese Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 233kcal (977 kj)

12%

Carbohydrates 8.56g

3%

Starch 7.26g

Sugars 1.29g **

Sucrose 0.02g

Maltose 0.01g

Fructose 0.01g

Galactose 0.00g

Glucose 1.25g

Fibre, total 0.13g

0%

Polyols 0.00g

Protein 10.04g

7%

Fat 15.90g

36%

Polyunsaturated fatty acids 1.94g

Monounsaturated fatty acids 6.71g

Saturated fatty acids 6.16g

Sterols 0.51mg

Cholesterol 41.62mg

Water 62.68g

3%

Alcohol 0.00g

Salt 1,923.30mg **

Calcium 57.85mg

6%

Chromium 3.11ug

12%

Copper 0.05mg

6%

Fluoride 0.03mg

Iodine 30.44ug

20%

Iron 0.68mg

4%

Magnesium 13.88mg

5%

Manganese 0.02mg

1%

Molybdenum 0.00mg

11%

Phosphorus 125.30mg

21%

Potassium 142.52mg

5%

Selenium 8.42ug

15%

Sodium 754.83mg

Zinc 1.13mg

14%

Vitamin A (RAE) 17.96ug

3%

Vitamin D 0.23ug

2%

Vitamin E 0.34mg

2%

Vitamin K 13.60ug

15%

Vitamin B1 0.17mg

15%

Vitamin B2 0.10mg

9%

Vitamin B3 (Niacin) equivalents 4.84mg

35%

Vitamin B6 0.22mg

17%

Vitamin B9 (Folate) 5.86ug

1%

Vitamin B12 0.45ug

19%

Vitamin C 0.00mg

0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

Raw ingredients, foods and recipes: Browse Foods

Food Preferences

Egg free

Gluten free

Strongly salted

Low cholesterol

Low gluten

Soy free

Barbeque sausage, cheese Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Barbeque sausage, cheese

Fat 66%

Carbohydrates 16%

Protein 18%

Component Breakdown for Barbeque sausage, cheese

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 233kcal
(976.70kj)

12% of 1,995.81kcal
(8350.48kj)

Carbohydrates 8.56g

3% of (249.48 g)

7% of (149.69 g)

36% of (44.35 g)

3% of (2,450.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Salt 1,923.30mg

38% of maximum (5,000.00 mg)

Calcium 57.85mg

6% of (1,000.00 mg)

Chromium 3.11ug

12% of (25.00 ug)

6% of (0.90 mg)

Fluoride 0.03mg

20% of (150.00 ug)

4% of (18.00 mg)

Magnesium 13.88mg

5% of (280.00 mg)

Manganese 0.02mg

1% of (1.80 mg)

Molybdenum 0.00mg

11% of (0.04 mg)

Phosphorus 125.30mg

21% of (600.00 mg)

Potassium 142.52mg

5% of (3,100.00 mg)

Selenium 8.42ug

15% of (55.00 ug)

Sodium 754.83mg

50% of maximum (1,500.00 mg)

14% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 17.96ug

3% of (700.00 ug)

Vitamin D 0.23ug

2% of (15.00 ug)

Vitamin E 0.34mg

2% of (15.00 mg)

Vitamin K 13.60ug

15% of (90.00 ug)

Vitamin B1 0.17mg

15% of (1.10 mg)

Vitamin B2 0.10mg

9% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 4.84mg

35% of (14.00 mg)

Vitamin B6 0.22mg

17% of (1.30 mg)

Vitamin B9 (Folate) 5.86ug

1% of (400.00 ug)

Vitamin B12 0.45ug

19% of (2.40 ug)

Vitamin C 0.00mg

0% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

3% of maximum (49.90 g)

Galactose 0.00g

Fibre, total 0.13g

0% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 1.94g

Omega-3 polyunsaturated fatty acids 0.15g

Alpha-linolenic acid 130.53mg

EPA fatty acid 1.82mg

DHA fatty acid 5.53mg

Omega-6 polyunsaturated fatty acids 1.72g

Linoleic acid 1,655.37mg

Arachidonic acid 42.65mg

Monounsaturated fatty acids 6.71g

Oleic acid 6,112.80mg

Saturated fatty acids 6.16g

28% of maximum (22.18 g)

Palmitic acid 3,488.08mg

Stearic acid 2.12g

Cholesterol 41.62mg

Trans fatty acids 0.08g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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