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Nutrition Facts For Barbeque sausage, fried without fat

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Barbeque sausage, fried without fat Nutrition Label

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Barbeque sausage, fried without fat Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 255kcal (1,067 kj)

13%

Carbohydrates 9.30g

4%

Starch 8.08g

Sugars 1.21g **

Sucrose 0.02g

Maltose 0.01g

Fructose 0.01g

Galactose 0.00g

Glucose 1.16g

Fibre, total 0.18g

1%

Polyols 0.00g

Protein 11.54g

8%

Fat 19.23g

43%

Polyunsaturated fatty acids 2.33g

Monounsaturated fatty acids 8.85g

Saturated fatty acids 7.44g

Sterols 1.19mg

Cholesterol 36.26mg

Water 60.07g

2%

Alcohol 0.00g

Salt 2,060.62mg **

Calcium 22.32mg

2%

Chromium 1.11ug

4%

Copper 0.05mg

6%

Fluoride 0.02mg

Iodine 18.68ug

12%

Iron 1.41mg

8%

Magnesium 17.45mg

6%

Manganese 0.04mg

2%

Molybdenum 0.00mg

11%

Phosphorus 111.40mg

19%

Potassium 194.36mg

6%

Selenium 10.11ug

18%

Sodium 808.72mg

Zinc 1.03mg

13%

Vitamin A (RAE) 7.87ug

1%

Vitamin D 0.19ug

1%

Vitamin E 0.32mg

2%

Vitamin K 7.58ug

8%

Vitamin B1 0.23mg

21%

Vitamin B2 0.09mg

8%

Vitamin B3 (Niacin) equivalents 4.47mg

32%

Vitamin B6 0.22mg

17%

Vitamin B9 (Folate) 5.80ug

1%

Vitamin B12 0.41ug

17%

Vitamin C 0.00mg

0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

Raw ingredients, foods and recipes: Browse Foods

Food Preferences

Egg free

Gluten free

Strongly salted

Low cholesterol

Low gluten

Barbeque sausage, fried without fat Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Barbeque sausage, fried without fat

Fat 67%

Carbohydrates 15%

Protein 18%

Component Breakdown for Barbeque sausage, fried without fat

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 255kcal
(1,067.16kj)

13% of 1,995.81kcal
(8350.48kj)

Carbohydrates 9.30g

4% of (249.48 g)

8% of (149.69 g)

43% of (44.35 g)

2% of (2,450.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Salt 2,060.62mg

41% of maximum (5,000.00 mg)

Calcium 22.32mg

2% of (1,000.00 mg)

Chromium 1.11ug

4% of (25.00 ug)

6% of (0.90 mg)

Fluoride 0.02mg

12% of (150.00 ug)

8% of (18.00 mg)

Magnesium 17.45mg

6% of (280.00 mg)

Manganese 0.04mg

2% of (1.80 mg)

Molybdenum 0.00mg

11% of (0.04 mg)

Phosphorus 111.40mg

19% of (600.00 mg)

Potassium 194.36mg

6% of (3,100.00 mg)

Selenium 10.11ug

18% of (55.00 ug)

Sodium 808.72mg

54% of maximum (1,500.00 mg)

13% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 7.87ug

1% of (700.00 ug)

Vitamin D 0.19ug

1% of (15.00 ug)

Vitamin E 0.32mg

2% of (15.00 mg)

Vitamin K 7.58ug

8% of (90.00 ug)

Vitamin B1 0.23mg

21% of (1.10 mg)

Vitamin B2 0.09mg

8% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 4.47mg

32% of (14.00 mg)

Vitamin B6 0.22mg

17% of (1.30 mg)

Vitamin B9 (Folate) 5.80ug

1% of (400.00 ug)

Vitamin B12 0.41ug

17% of (2.40 ug)

Vitamin C 0.00mg

0% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

2% of maximum (49.90 g)

Galactose 0.00g

Fibre, total 0.18g

1% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 2.33g

Omega-3 polyunsaturated fatty acids 0.22g

Alpha-linolenic acid 209.21mg

EPA fatty acid 0.00mg

DHA fatty acid 0.00mg

Omega-6 polyunsaturated fatty acids 2.00g

Linoleic acid 1,930.75mg

Arachidonic acid 57.76mg

Monounsaturated fatty acids 8.85g

Oleic acid 8,028.49mg

Saturated fatty acids 7.44g

34% of maximum (22.18 g)

Palmitic acid 4,485.72mg

Stearic acid 2.39g

Cholesterol 36.26mg

Trans fatty acids 0.05g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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