Apple pie, basic sweet dough, whole milk Calories and nutrition facts · Sweet bakery
- Carbs
- 51.6 g
- Fibre
- 2.5 g
- Sugars
- 14 g
- Protein
- 7.3 g
- Fat
- 5.7 g
Where the calories come from
Apple pie, basic sweet dough, whole milk has 295 kcal per medium portion (120 g), with 51.6 g carbs, 2.5 g fibre, 7.3 g protein and 5.7 g fat. 100 g has 246 kcal.
Share of your daily needs in one medium portion
How much is too much
About 328 g of apple pie, basic sweet dough, whole milk a day uses up the EU daily limit for added sugars, 25 g for a healthy adult. That's 2.7 × medium portion (120 g).
Diet tags
Last updated June 30, 2026 · Where the data comes from
Get to know apple pie, basic sweet dough, whole milk in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 54µg8% of daily
-
Vitamin A (Retinol) 52µg
-
Vitamin D 0.44µg3% of daily
-
Vitamin E 0.60mg5% of daily
-
Vitamin K 3.27µg5% of daily
-
Vitamin B1 0.05mg7% of daily
-
Vitamin B2 0.10mg6% of daily
-
15% of daily
-
Vitamin B6 0.10mg6% of daily
-
Vitamin B9 (Folate) 26µg8% of daily
-
Vitamin B12 0.14µg4% of daily
-
Vitamin C 2.17mg2% of daily
Minerals
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Salt 257mg5% of max
-
Calcium 35mg4% of daily
-
Chromium 1.01µg4% of daily
-
Copper 0.11mg8% of daily
-
Fluoride 0.03mg
-
Iodine 14µg9% of daily
-
Iron 0.62mg4% of daily
-
Magnesium 19mg6% of daily
-
Manganese 0.32mg11% of daily
-
Molybdenum 0.01mg11% of daily
-
Phosphorus 92mg17% of daily
-
Potassium 161mg5% of daily
-
Selenium 7µg10% of daily
-
Sodium 101mg5% of max
-
Zinc 0.62mg7% of daily
Carbohydrates
-
Starch 38g
-
Sugars 14g28% of max
-
Added Sugars 9g37% of max
-
Sucrose 11g
-
Maltose 0.47g
-
Fructose 1.59g
-
Galactose 0g
-
Glucose 0.48g
-
Fibre, total 2.52g10% of daily
-
Polyols 0g
Fats
-
Omega-3 0.10g
-
Alpha-linolenic acid 93mg
-
EPA fatty acid 0mg
-
DHA fatty acid 4.13mg
-
Omega-6 0.66g
-
Linoleic acid 654mg
-
Arachidonic acid 5mg
-
Oleic acid 1,380mg
-
Saturated fatty acids 2.59g12% of max
-
Palmitic acid 1,361mg
-
Stearic acid 0.37g
-
Cholesterol 20mg
-
Trans fatty acids 0.07g
Amino acids
-
Histidine no data
-
Isoleucine no data
-
Leucine no data
-
Lysine no data
-
Methionine no data
-
Cysteine no data
-
Phenylalanine no data
-
Tyrosine no data
-
Tryptophan no data
-
Threonine no data
-
Valine no data
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Alanine no data
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Arginine no data
-
Asparagine no data
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Aspartic acid no data
-
Cystine no data
-
Glutamic acid no data
-
Glutamine no data
-
Glycine no data
-
Proline no data
-
Serine no data
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Hydroxyproline no data
-
Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Wheat flour
Type: Food
Cereals and cereal products -> Flour
800.00
grams
-
Apple
Type: Food
Fruit and berry dishes -> Fruits
600.00
grams
-
Milk, 3.5% fat, 1 ug added vitamin d
Type: Food
Milk dishes -> Milks >2% fat
250.00
grams
-
Sugar
Type: Food
Sugar and confectionery -> Sugar and syrups
150.00
grams
-
Fat used in baking, butter 50%, margarine 50%
Type: Dish
Fat and fat products -> Cooking and industrial fat
75.00
grams
-
Egg
Type: Food
Egg dishes -> Egg
60.00
grams
-
Baking yeast
Type: Food
Miscellaneous -> Miscellaneous ingredients
25.00
grams
-
Salt, iodised
Type: Food
Miscellaneous -> Spices
2.50
grams
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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