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Nutrition Facts For Apple pie, basic sweet dough, whole milk

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Apple pie, basic sweet dough, whole milk Nutrition Label

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Apple pie, basic sweet dough, whole milk Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 246kcal (1,028 kj)

12%

Carbohydrates 43.03g

17%

Starch 31.33g

Sugars 11.70g **

Sucrose 8.92g

Maltose 0.39g

Fructose 1.33g

Galactose 0.00g

Glucose 0.40g

Fibre, total 2.10g

6%

Polyols 0.00g

Protein 6.06g

4%

Fat 4.72g

11%

Polyunsaturated fatty acids 0.66g

Monounsaturated fatty acids 1.24g

Saturated fatty acids 2.16g

Sterols 31.01mg

Cholesterol 17.01mg

Water 46.27g

2%

Alcohol 0.00g

Salt 214.53mg **

Calcium 29.02mg

3%

Chromium 0.84ug

3%

Copper 0.09mg

10%

Fluoride 0.03mg

Iodine 11.69ug

8%

Iron 0.52mg

3%

Magnesium 16.10mg

6%

Manganese 0.27mg

15%

Molybdenum 0.01mg

15%

Phosphorus 76.80mg

13%

Potassium 133.85mg

4%

Selenium 5.83ug

11%

Sodium 84.20mg

Zinc 0.52mg

6%

Vitamin A (RAE) 44.68ug

6%

Vitamin D 0.36ug

2%

Vitamin E 0.50mg

3%

Vitamin K 2.72ug

3%

Vitamin B1 0.05mg

4%

Vitamin B2 0.09mg

8%

Vitamin B3 (Niacin) equivalents 1.64mg

12%

Vitamin B6 0.08mg

6%

Vitamin B9 (Folate) 21.99ug

5%

Vitamin B12 0.12ug

5%

Vitamin C 1.81mg

2%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

Raw ingredients, foods and recipes: Browse Foods

Food Preferences

Lacto-ovo vegetarian

Soy free

Added Vitamins

Apple pie, basic sweet dough, whole milk Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Apple pie, basic sweet dough, whole milk

Fat 18%

Carbohydrates 72%

Protein 10%

Component Breakdown for Apple pie, basic sweet dough, whole milk

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 246kcal
(1,028.03kj)

12% of 1,995.81kcal
(8350.48kj)

Carbohydrates 43.03g

17% of (249.48 g)

4% of (149.69 g)

11% of (44.35 g)

2% of (2,450.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

4% of maximum (5,000.00 mg)

Calcium 29.02mg

3% of (1,000.00 mg)

Chromium 0.84ug

3% of (25.00 ug)

10% of (0.90 mg)

Fluoride 0.03mg

8% of (150.00 ug)

3% of (18.00 mg)

Magnesium 16.10mg

6% of (280.00 mg)

Manganese 0.27mg

15% of (1.80 mg)

Molybdenum 0.01mg

15% of (0.04 mg)

Phosphorus 76.80mg

13% of (600.00 mg)

Potassium 133.85mg

4% of (3,100.00 mg)

Selenium 5.83ug

11% of (55.00 ug)

6% of maximum (1,500.00 mg)

6% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 44.68ug

6% of (700.00 ug)

Vitamin D 0.36ug

2% of (15.00 ug)

Vitamin E 0.50mg

3% of (15.00 mg)

Vitamin K 2.72ug

3% of (90.00 ug)

Vitamin B1 0.05mg

4% of (1.10 mg)

Vitamin B2 0.09mg

8% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 1.64mg

12% of (14.00 mg)

Vitamin B6 0.08mg

6% of (1.30 mg)

Vitamin B9 (Folate) 21.99ug

5% of (400.00 ug)

Vitamin B12 0.12ug

5% of (2.40 ug)

Vitamin C 1.81mg

2% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

23% of maximum (49.90 g)

Galactose 0.00g

Fibre, total 2.10g

6% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 0.66g

Omega-3 polyunsaturated fatty acids 0.08g

Alpha-linolenic acid 77.36mg

EPA fatty acid 0.00mg

DHA fatty acid 3.44mg

Omega-6 polyunsaturated fatty acids 0.55g

Linoleic acid 544.78mg

Arachidonic acid 4.20mg

Monounsaturated fatty acids 1.24g

Oleic acid 1,150.41mg

Saturated fatty acids 2.16g

10% of maximum (22.18 g)

Palmitic acid 1,134.60mg

Stearic acid 0.31g

Sterols 31.01mg

Cholesterol 17.01mg

Trans fatty acids 0.06g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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