American pancakes Calories and nutrition facts · Panncakes
- Carbs
- 17.7 g
- Fibre
- 0.65 g
- Sugars
- 4.1 g
- Protein
- 3.8 g
- Fat
- 4.9 g
Where the calories come from
American pancakes has 132 kcal per pancake (60 g), with 17.7 g carbs, 0.65 g fibre, 3.8 g protein and 4.9 g fat. 100 g has 220 kcal.
Share of your daily needs in one pancake
How much is too much
About 468 g of american pancakes a day uses up the EU daily limit for saturated fatty acids, 22.2 g for a healthy adult. That's 7.8 × pancake (60 g).
Diet tags
Last updated October 22, 2026 · Where the data comes from
Get to know american pancakes in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 49µg8% of daily
-
Vitamin A (Retinol) 48µg
-
Vitamin D 0.42µg3% of daily
-
Vitamin E 0.25mg2% of daily
-
Vitamin K 1.17µg2% of daily
-
Vitamin B1 0.03mg4% of daily
-
Vitamin B2 0.08mg5% of daily
-
7% of daily
-
Vitamin B6 0.04mg3% of daily
-
2% of daily
-
Vitamin B12 0.25µg6% of daily
-
Vitamin C 0.28mg0% of daily
Minerals
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Salt 622mg12% of max
-
Calcium 153mg16% of daily
-
Chromium 0.79µg3% of daily
-
Copper 0.04mg3% of daily
-
Fluoride 0.02mg
-
Iodine 16µg10% of daily
-
Iron 0.28mg2% of daily
-
Magnesium 9mg3% of daily
-
Manganese 0.11mg4% of daily
-
Molybdenum 0.00mg6% of daily
-
Phosphorus 141mg26% of daily
-
Potassium 83mg2% of daily
-
Selenium 4.45µg6% of daily
-
Sodium 244mg12% of max
-
Zinc 0.38mg4% of daily
Carbohydrates
-
Starch 14g
-
Sugars 4.06g8% of max
-
Added Sugars 2.41g10% of max
-
Sucrose 2.44g
-
Maltose 0.16g
-
Fructose 0.01g
-
Galactose 0g
-
Glucose 0.03g
-
Fibre, total 0.65g3% of daily
-
Polyols 0g
Fats
-
Omega-3 0.03g
-
Alpha-linolenic acid 28mg
-
EPA fatty acid 0mg
-
DHA fatty acid 6mg
-
Omega-6 0.24g
-
Linoleic acid 220mg
-
Arachidonic acid 7mg
-
Oleic acid 1,033mg
-
Saturated fatty acids 2.84g13% of max
-
Palmitic acid 1,236mg
-
Stearic acid 0.47g
-
Cholesterol 29mg
-
Trans fatty acids 0.12g
Amino acids
-
Histidine 0.11g11% of daily
-
Isoleucine 0.17g12% of daily
-
Leucine 0.31g11% of daily
-
Lysine 0.19g7% of daily
-
Methionine 0.09g7% of daily
-
Cysteine no data
-
Phenylalanine 0.21g9% of daily
-
Tyrosine 0.12g10% of daily
-
Tryptophan 0.05g15% of daily
-
Threonine 0.14g10% of daily
-
Valine 0.21g13% of daily
-
Alanine 0.16g
-
Arginine 0.19g
-
Asparagine no data
-
Aspartic acid 0.28g
-
Cystine 0.07g10% of daily
-
Glutamic acid 1.09g
-
Glutamine no data
-
Glycine 0.15g
-
Proline 0.50g
-
Serine 0.22g
-
Hydroxyproline no data
-
Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Wheat flour
Type: Food
Cereals and cereal products -> Flour
190.00
grams
-
Milk, 3.5% fat, 1 ug added vitamin d
Type: Food
Milk dishes -> Milks >2% fat
300.00
grams
-
Egg
Type: Food
Egg dishes -> Egg
55.00
grams
-
Sugar
Type: Food
Sugar and confectionery -> Sugar and syrups
25.00
grams
-
Baking powder
Type: Food
Miscellaneous -> Miscellaneous ingredients
10.00
grams
-
Butter
Type: Food
Fat and fat products -> Butter, milk fat
40.00
grams
-
Salt, iodised
Type: Food
Miscellaneous -> Spices
3.00
grams
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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