Catalog -> Fish dishes -> Fish sauces
Tartar sauce, salmon tartar, sour cream Calories and nutrition facts · Fish sauces
- Carbs
- 0.53 g
- Fibre
- 0.14 g
- Sugars
- 0.43 g
- Protein
- 4.8 g
- Fat
- 5.8 g
Where the calories come from
Tartar sauce, salmon tartar, sour cream has 74 kcal per medium portion (40 g), with 0.53 g carbs, 0.14 g fibre, 4.8 g protein and 5.8 g fat. 100 g has 186 kcal.
Share of your daily needs in one medium portion
How much is too much
About 329 g of tartar sauce, salmon tartar, sour cream a day uses up the EU daily limit for sodium, 2,000 mg for a healthy adult. That's 8.2 × medium portion (40 g).
Diet tags
Last updated June 30, 2026 · Where the data comes from
Get to know tartar sauce, salmon tartar, sour cream in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 34µg5% of daily
-
Vitamin A (Retinol) 29µg
-
Vitamin D 1.98µg13% of daily
-
Vitamin E 0.38mg3% of daily
-
Vitamin K 3.90µg6% of daily
-
Vitamin B1 0.04mg5% of daily
-
Vitamin B2 0.06mg4% of daily
-
20% of daily
-
Vitamin B6 0.19mg12% of daily
-
2% of daily
-
Vitamin B12 1.22µg31% of daily
-
Vitamin C 3.19mg3% of daily
Minerals
-
Salt 620mg12% of max
-
Calcium 11mg1% of daily
-
Chromium 0.40µg2% of daily
-
Copper 0.04mg3% of daily
-
Fluoride 0.01mg
-
Iodine 8µg6% of daily
-
Iron 0.14mg1% of daily
-
Magnesium 7mg2% of daily
-
Manganese 0.01mg0% of daily
-
Molybdenum 0.00mg2% of daily
-
Phosphorus 53mg10% of daily
-
Potassium 109mg3% of daily
-
Selenium 6µg8% of daily
-
Sodium 243mg12% of max
-
Zinc 0.13mg1% of daily
Carbohydrates
-
Starch 0.10g
-
Sugars 0.43g1% of max
-
Added Sugars 0g0% of max
-
Sucrose 0.06g
-
Maltose 0.00g
-
Fructose 0.09g
-
Galactose 0.00g
-
Glucose 0.10g
-
Fibre, total 0.14g1% of daily
-
Polyols 0g
Fats
-
Omega-3 0.57g
-
Alpha-linolenic acid 85mg
-
EPA fatty acid 106mg
-
DHA fatty acid 266mg
-
Omega-6 0.26g
-
Linoleic acid 212mg
-
Arachidonic acid 19mg
-
Oleic acid 1,381mg
-
Saturated fatty acids 2.62g12% of max
-
Palmitic acid 1,229mg
-
Stearic acid 0.40g
-
Cholesterol 21mg
-
Trans fatty acids 0.07g
Amino acids
-
Histidine no data
-
Isoleucine no data
-
Leucine no data
-
Lysine no data
-
Methionine no data
-
Cysteine no data
-
Phenylalanine no data
-
Tyrosine no data
-
Tryptophan no data
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Threonine no data
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Valine no data
-
Alanine no data
-
Arginine no data
-
Asparagine no data
-
Aspartic acid no data
-
Cystine no data
-
Glutamic acid no data
-
Glutamine no data
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Glycine no data
-
Proline no data
-
Serine no data
-
Hydroxyproline no data
-
Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Salmon, salt-cured
Type: Food
Fish dishes -> Fish products
150.00
grams
-
Salmon fillet, cold smoked
Type: Food
Fish dishes -> Fish
150.00
grams
-
Sour cream, 40% fat
Type: Food
Milk dishes -> Fermented milk products, other
120.00
grams
-
Lemon juice
Type: Food
Fruit and berry dishes -> Juices
100.00
grams
-
Onion, red onion
Type: Food
Vegetable dishes -> Vegetables
60.00
grams
-
Chives
Type: Food
Vegetable dishes -> Vegetables
20.00
grams
-
Pepper, black pepper
Type: Food
Miscellaneous -> Spices
1.00
grams
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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