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Nutrition Facts For Sponge cake, cream filling, vegetable fat cream product

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Sponge cake, cream filling, vegetable fat cream product Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 92kcal (384 kj)
5%
Carbohydrates 15g
6%
Starch 3.83g
Sugars 11g **
Added Sugars 6g
Sucrose 9g
Maltose 0.01g
Fructose 0.94g
Galactose 0g
Glucose 1.03g
Fibre, total 0.31g
1%
Polyols 0g
Protein 1.71g
1%
Fat 2.82g
6%
Polyunsaturated fatty acids 0.41g
Monounsaturated fatty acids 1.00g
Saturated fatty acids 1.01g
Sterols 12mg
Cholesterol 31mg
Water 30g
1%
Alcohol 0g
Salt 126mg **
Calcium 33mg
3%
Chromium 0.74ug
3%
Copper 0.02mg
2%
Fluoride 0.01mg
Iodine 6ug
4%
Iron 0.27mg
2%
Magnesium 5mg
2%
Manganese 0.09mg
5%
Molybdenum 0.00mg
6%
Phosphorus 45mg
7%
Potassium 107mg
3%
Selenium 3.19ug
6%
Sodium 49mg
Zinc 0.19mg
2%
Vitamin A (RAE) 22ug
3%
Vitamin D 0.23ug
2%
Vitamin E 0.33mg
2%
Vitamin K 0.80ug
1%
Vitamin B1 0.02mg
2%
Vitamin B2 0.05mg
4%
Vitamin B3 (Niacin) equivalents 0.49mg
3%
Vitamin B6 0.04mg
3%
Vitamin B9 (Folate) 9ug
2%
Vitamin B12 0.20ug
8%
Vitamin C 3.09mg
3%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Sponge cake, cream filling, vegetable fat cream product

The ratio of macro elements (protein, fat, carbs) in Sponge cake, cream filling, vegetable fat cream product

Fat 28%
Carbohydrates 64%
Protein 8%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 92kcal
(384.39kj)
5% of 1,995.81kcal
(8350.48kj)
Carbohydrates 14.53g
6% of (249.48 g)
Protein 1.71g
1% of (149.69 g)
Fat 2.82g
6% of (44.35 g)
Water 30.23g
1% of (2,450.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 125.96mg
3% of maximum (5,000.00 mg)
Calcium 33.11mg
3% of (1,000.00 mg)
Chromium 0.74ug
3% of (25.00 ug)
Copper 0.02mg
2% of (0.90 mg)
Fluoride 0.01mg
Iodine 5.59ug
4% of (150.00 ug)
Iron 0.27mg
2% of (18.00 mg)
Magnesium 5.19mg
2% of (280.00 mg)
Manganese 0.09mg
5% of (1.80 mg)
Molybdenum 0.00mg
6% of (0.04 mg)
Phosphorus 44.90mg
7% of (600.00 mg)
Potassium 107.04mg
3% of (3,100.00 mg)
Selenium 3.19ug
6% of (55.00 ug)
Sodium 49.44mg
3% of maximum (1,500.00 mg)
Zinc 0.19mg
2% of (8.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 22.07ug
3% of (700.00 ug)
Vitamin D 0.23ug
2% of (15.00 ug)
Vitamin E 0.33mg
2% of (15.00 mg)
Vitamin K 0.80ug
1% of (90.00 ug)
Vitamin B1 0.02mg
2% of (1.10 mg)
Vitamin B2 0.05mg
4% of (1.10 mg)
Vitamin B3 (Niacin) equivalents 0.49mg
3% of (14.00 mg)
Vitamin B6 0.04mg
3% of (1.30 mg)
Vitamin B9 (Folate) 8.51ug
2% of (400.00 ug)
Vitamin B12 0.20ug
8% of (2.40 ug)
Vitamin C 3.09mg
3% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.98 g)
Isoleucine -
0% of (1.33 g)
Leucine -
0% of (2.94 g)
Lysine -
0% of (2.66 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.35 g)
Threonine -
0% of (1.40 g)
Valine -
0% of (1.68 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 3.83g
Sugars 10.70g
21% of maximum (49.90 g)
Added Sugars 5.67g
23% of maximum (25.00 g)
Sucrose 8.54g
Maltose 0.01g
Fructose 0.94g
Galactose 0.00g
Glucose 1.03g
Fibre, total 0.31g
1% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 0.41g
Omega-3 0.09g
Alpha-linolenic acid 78.21mg
EPA fatty acid 0.00mg
DHA fatty acid 9.03mg
Omega-6 0.32g
Linoleic acid 304.88mg
Arachidonic acid 11.03mg
Monounsaturated fatty acids 1.00g
Oleic acid 970.06mg
Saturated fatty acids 1.01g
5% of maximum (22.18 g)
Palmitic acid 590.48mg
Stearic acid 0.14g
Sterols 12.04mg
Cholesterol 30.79mg
Trans fatty acids 0.01g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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