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Nutrition Facts For Peach, canned, in syrup

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Nutrition Label

Peach, canned, in syrup Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 68kcal (285 kj)
3%
Carbohydrates, net 15g
7%
Starch 0g
Sugars 15g **
Added Sugars 12g
Sucrose 14g
Maltose 0g
Fructose 0.57g
Galactose 0g
Glucose 0.62g
Fibre, total 0.92g
3%
Polyols 0g
Protein 0.51g
0%
Fat 0.09g
0%
Polyunsaturated fatty acids 0.04g
Monounsaturated fatty acids 0.03g
Saturated fatty acids 0.01g
Sterols 7mg
Cholesterol 0mg
Water 83g
3%
Alcohol 0g
Salt 1.15mg **
Calcium 3.57mg
0%
Chromium 1ug
4%
Copper 0.06mg
6%
Fluoride 0.01mg
Iodine 1.04ug
1%
Iron 0.23mg
1%
Magnesium 4.85mg
2%
Manganese 0.03mg
2%
Molybdenum 0.00mg
9%
Phosphorus 9mg
1%
Potassium 88mg
3%
Selenium 0.24ug
0%
Sodium 0.45mg
Zinc 0.05mg
1%
Vitamin A (RAE) 4.08ug
1%
Vitamin D 0ug
0%
Vitamin E 0.42mg
3%
Vitamin K 0.66ug
1%
Vitamin B1 0.01mg
1%
Vitamin B2 0.03mg
2%
Vitamin B3 (Niacin) equivalents 0.30mg
2%
Vitamin B6 0.01mg
1%
Vitamin B9 (Folate) 1.32ug
0%
Vitamin B12 0ug
0%
Vitamin C 2.90mg
3%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Common Questions

Data source

All the nutrition information for this food was calculated based on ingredients, see ingredients for original data sources.

Ingredients

Food Preferences

No additives
Cholesterol reduced
Egg free
Fat free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Low lactose
Low protein
Milk free
Low gluten
No coloring agents
No preservatives
No added salt
Soy free
Vegan

Peach, canned, in syrup

The ratio of macro elements (protein, fat, carbs) in Peach, canned, in syrup

Fat 1%
Carbohydrates, net 96%
Protein 3%

Protein Amino Acids Profile

The ratio of amino acids in Peach, canned, in syrup. See full profile

Tryptophan 1%
Methionine 1%
Cystine 2%
Histidine 2%
Tyrosine 2%
Threonine 2%
Isoleucine 2%
Arginine 2%
Proline 2%
Phenylalanine 2%
Glycine 3%
Valine 3%
Leucine 3%
Alanine 4%
Lysine 4%
Serine 4%
Glutamic acid 7%
Aspartic acid 54%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 68kcal
(284.90kj)
3% of 1,995.81kcal
(8350.48kj)
Carbohydrates, net 15.42g
7% of (231.98 g)
Protein 0.51g
0% of (149.69 g)
Fat 0.09g
0% of (44.35 g)
Water 82.82g
3% of (2,450.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 1.15mg
0% of maximum (5,000.00 mg)
Calcium 3.57mg
0% of (1,000.00 mg)
Chromium 1.00ug
4% of (25.00 ug)
Copper 0.06mg
6% of (0.90 mg)
Fluoride 0.01mg
Iodine 1.04ug
1% of (150.00 ug)
Iron 0.23mg
1% of (18.00 mg)
Magnesium 4.85mg
2% of (280.00 mg)
Manganese 0.03mg
2% of (1.80 mg)
Molybdenum 0.00mg
9% of (0.04 mg)
Phosphorus 8.81mg
1% of (600.00 mg)
Potassium 88.24mg
3% of (3,100.00 mg)
Selenium 0.24ug
0% of (55.00 ug)
Sodium 0.45mg
0% of maximum (1,500.00 mg)
Zinc 0.05mg
1% of (8.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 4.08ug
1% of (700.00 ug)
Vitamin D 0.00ug
0% of (15.00 ug)
Vitamin E 0.42mg
3% of (15.00 mg)
Vitamin K 0.66ug
1% of (90.00 ug)
Vitamin B1 0.01mg
1% of (1.10 mg)
Vitamin B2 0.03mg
2% of (1.10 mg)
Vitamin B3 (Niacin) equivalents 0.30mg
2% of (14.00 mg)
Vitamin B6 0.01mg
1% of (1.30 mg)
Vitamin B9 (Folate) 1.32ug
0% of (400.00 ug)
Vitamin B12 0.00ug
0% of (2.40 ug)
Vitamin C 2.90mg
3% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine 0.01g
1% of (0.98 g)
Isoleucine 0.01g
1% of (1.33 g)
Leucine 0.01g
0% of (2.94 g)
Lysine 0.01g
0% of (2.66 g)
Methionine 0.00g
0% of (1.33 g)
Cysteine 0.00g
Phenylalanine 0.01g
0% of (2.31 g)
Tyrosine 0.01g
1% of (1.20 g)
Tryptophan 0.00g
1% of (0.35 g)
Threonine 0.01g
1% of (1.40 g)
Valine 0.01g
1% of (1.68 g)
Alanine 0.01g
Arginine 0.01g
Asparagine 0.00g
Aspartic acid 0.18g
Cystine 0.01g
1% of (0.70 g)
Glutamic acid 0.02g
Glutamine 0.00g
Glycine 0.01g
Proline 0.01g
Serine 0.01g
Hydroxyproline 0.00g
Taurine 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 0.00g
Sugars 15.42g
31% of maximum (49.90 g)
Added Sugars 11.99g
48% of maximum (25.00 g)
Sucrose 14.23g
Maltose 0.00g
Fructose 0.57g
Galactose 0.00g
Glucose 0.62g
Fibre, total 0.92g
3% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 0.04g
Omega-3 0.00g
Alpha-linolenic acid 0.88mg
EPA fatty acid 0.00mg
DHA fatty acid 0.00mg
Omega-6 0.04g
Linoleic acid 36.96mg
Arachidonic acid 0.00mg
Monounsaturated fatty acids 0.03g
Oleic acid 28.60mg
Saturated fatty acids 0.01g
0% of maximum (22.18 g)
Palmitic acid 7.48mg
Stearic acid 0.00g
Sterols 6.60mg
Cholesterol 0.00mg
Trans fatty acids 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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