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Nutrition Facts For Sponge cake, caramel cake with whipped cream

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Sponge cake, caramel cake with whipped cream Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 121kcal (507 kj)
5%
Carbohydrates, net 18g
6%
Starch 3.17g
Sugars 14g **
Added Sugars 13g
Sucrose 13g
Maltose 0.04g
Fructose 0.25g
Galactose 0g
Glucose 0.35g
Fibre, total 0.21g
1%
Polyols 0g
Protein 1.72g
1%
Fat 4.80g
6%
Polyunsaturated fatty acids 0.27g
Monounsaturated fatty acids 1.24g
Saturated fatty acids 2.80g
Sterols 3.67mg
Cholesterol 36mg
Water 23g
1%
Alcohol 0g
Salt 33mg **
Calcium 13mg
1%
Chromium 0.81ug
2%
Copper 0.02mg
2%
Fluoride 0.01mg
Iodine 5ug
4%
Iron 0.21mg
3%
Magnesium 3.53mg
1%
Manganese 0.03mg
1%
Molybdenum 0.00mg
11%
Phosphorus 29mg
5%
Potassium 36mg
1%
Selenium 3.28ug
6%
Sodium 13mg
Zinc 0.20mg
2%
Vitamin A (RAE) 49ug
5%
Vitamin D 0.22ug
1%
Vitamin E 0.41mg
3%
Vitamin K 1.49ug
1%
Vitamin B1 0.01mg
1%
Vitamin B2 0.05mg
4%
Vitamin B3 (Niacin) equivalents 0.47mg
3%
Vitamin B6 0.02mg
1%
Vitamin B9 (Folate) 6ug
2%
Vitamin B12 0.19ug
8%
Vitamin C 0.24mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Lacto-ovo vegetarian
No added salt
Soy free

Sponge cake, caramel cake with whipped cream

The ratio of macro elements (protein, fat, carbs) in Sponge cake, caramel cake with whipped cream

Fat 36%
Carbohydrates, net 58%
Protein 6%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 121kcal
(507.32kj)
5% of 2,518.75kcal
(10538.45kj)
Carbohydrates, net 17.56g
6% of (314.84 g)
Protein 1.72g
1% of (125.94 g)
Fat 4.80g
6% of (83.96 g)
Water 22.57g
1% of (2,275.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 33.11mg
1% of maximum (5,000.00 mg)
Calcium 13.12mg
1% of (1,000.00 mg)
Chromium 0.81ug
2% of (35.00 ug)
Copper 0.02mg
2% of (0.90 mg)
Fluoride 0.01mg
Iodine 5.48ug
4% of (150.00 ug)
Iron 0.21mg
3% of (8.00 mg)
Magnesium 3.53mg
1% of (350.00 mg)
Manganese 0.03mg
1% of (2.30 mg)
Molybdenum 0.00mg
11% of (0.04 mg)
Phosphorus 28.90mg
5% of (600.00 mg)
Potassium 35.88mg
1% of (3,500.00 mg)
Selenium 3.28ug
6% of (55.00 ug)
Sodium 13.00mg
1% of maximum (1,500.00 mg)
Zinc 0.20mg
2% of (11.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 49.16ug
5% of (900.00 ug)
Vitamin D 0.22ug
1% of (15.00 ug)
Vitamin E 0.41mg
3% of (15.00 mg)
Vitamin K 1.49ug
1% of (120.00 ug)
Vitamin B1 0.01mg
1% of (1.10 mg)
Vitamin B2 0.05mg
4% of (1.30 mg)
Vitamin B3 (Niacin) equivalents 0.47mg
3% of (16.00 mg)
Vitamin B6 0.02mg
1% of (1.50 mg)
Vitamin B9 (Folate) 6.21ug
2% of (400.00 ug)
Vitamin B12 0.19ug
8% of (2.40 ug)
Vitamin C 0.24mg
0% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.91 g)
Isoleucine -
0% of (1.24 g)
Leucine -
0% of (0.20 g)
Lysine -
0% of (2.47 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.33 g)
Threonine -
0% of (1.30 g)
Valine -
0% of (1.56 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 3.17g
Sugars 14.40g
23% of maximum (62.97 g)
Added Sugars 12.84g
51% of maximum (25.00 g)
Sucrose 13.44g
Maltose 0.04g
Fructose 0.25g
Galactose 0.00g
Glucose 0.35g
Fibre, total 0.21g
1% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 0.27g
Omega-3 0.04g
Alpha-linolenic acid 34.54mg
EPA fatty acid 0.00mg
DHA fatty acid 8.22mg
Omega-6 0.20g
Linoleic acid 181.14mg
Arachidonic acid 13.20mg
Monounsaturated fatty acids 1.24g
Oleic acid 1,089.09mg
Saturated fatty acids 2.80g
10% of maximum (27.99 g)
Palmitic acid 1,272.57mg
Stearic acid 0.47g
Sterols 3.67mg
Cholesterol 35.51mg
Trans fatty acids 0.11g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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