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Nutrition Facts For Salad dressing, french dressing, oil, vinegar

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Salad dressing, french dressing, oil, vinegar Nutrition Label

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Salad dressing, french dressing, oil, vinegar Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 668kcal (2,794 kj)

33%

Carbohydrates 0.13g

0%

Starch 0.00g

Sugars 0.13g **

Sucrose 0.00g

Maltose 0.00g

Fructose 0.06g

Galactose 0.00g

Glucose 0.06g

Fibre, total 0.00g

0%

Polyols 0.00g

Protein 0.00g

0%

Fat 74.93g

169%

Polyunsaturated fatty acids 25.71g

Monounsaturated fatty acids 41.97g

Saturated fatty acids 4.92g

Sterols 460.33mg

Cholesterol 3.23mg

Water 23.37g

1%

Alcohol 0.00g

Salt 0.22mg **

Calcium 12.85mg

1%

Chromium 3.15ug

13%

Copper 0.01mg

1%

Fluoride 0.00mg

Iodine 0.05ug

0%

Iron 0.13mg

1%

Magnesium 2.00mg

1%

Manganese 0.01mg

1%

Molybdenum 0.00mg

0%

Phosphorus 16.70mg

3%

Potassium 16.45mg

1%

Selenium 0.00ug

0%

Sodium 0.09mg

Zinc 0.05mg

1%

Vitamin A (RAE) 0.08ug

0%

Vitamin D 0.00ug

0%

Vitamin E 16.50mg

110%

Vitamin K 99.60ug

111%

Vitamin B1 0.00mg

0%

Vitamin B2 0.00mg

0%

Vitamin B3 (Niacin) equivalents 0.00mg

0%

Vitamin B6 0.00mg

0%

Vitamin B9 (Folate) 0.00ug

0%

Vitamin B12 0.00ug

0%

Vitamin C 0.00mg

0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

Raw ingredients, foods and recipes: Browse Foods

Food Preferences

Egg free

Gluten free

Lacto-ovo vegetarian

Lactose free

Lacto vegetarian

Low cholesterol

Low salt

Milk free

Low gluten

No added salt

Soy free

Unsweetened

Vegan

Salad dressing, french dressing, oil, vinegar Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Salad dressing, french dressing, oil, vinegar

Fat 100%

Carbohydrates 0%

Protein 0%

Component Breakdown for Salad dressing, french dressing, oil, vinegar

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 668kcal
(2,793.85kj)

33% of 1,995.81kcal
(8350.48kj)

Carbohydrates 0.13g

0% of (249.48 g)

0% of (149.69 g)

169% of (44.35 g)

1% of (2,450.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

0% of maximum (5,000.00 mg)

Calcium 12.85mg

1% of (1,000.00 mg)

Chromium 3.15ug

13% of (25.00 ug)

1% of (0.90 mg)

Fluoride 0.00mg

0% of (150.00 ug)

1% of (18.00 mg)

Magnesium 2.00mg

1% of (280.00 mg)

Manganese 0.01mg

1% of (1.80 mg)

Molybdenum 0.00mg

0% of (0.04 mg)

Phosphorus 16.70mg

3% of (600.00 mg)

Potassium 16.45mg

1% of (3,100.00 mg)

Selenium 0.00ug

0% of (55.00 ug)

0% of maximum (1,500.00 mg)

1% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 0.08ug

0% of (700.00 ug)

Vitamin D 0.00ug

0% of (15.00 ug)

Vitamin E 16.50mg

110% of (15.00 mg)

Vitamin K 99.60ug

111% of (90.00 ug)

Vitamin B1 0.00mg

0% of (1.10 mg)

Vitamin B2 0.00mg

0% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 0.00mg

0% of (14.00 mg)

Vitamin B6 0.00mg

0% of (1.30 mg)

Vitamin B9 (Folate) 0.00ug

0% of (400.00 ug)

Vitamin B12 0.00ug

0% of (2.40 ug)

Vitamin C 0.00mg

0% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

0% of maximum (49.90 g)

Galactose 0.00g

Fibre, total 0.00g

0% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 25.71g

Omega-3 polyunsaturated fatty acids 7.14g

Alpha-linolenic acid 7,143.76mg

EPA fatty acid 0.00mg

DHA fatty acid 0.00mg

Omega-6 polyunsaturated fatty acids 18.53g

Linoleic acid 18,532.71mg

Arachidonic acid 0.00mg

Monounsaturated fatty acids 41.97g

Oleic acid 40,505.54mg

Saturated fatty acids 4.92g

22% of maximum (22.18 g)

Palmitic acid 3,235.81mg

Stearic acid 1.21g

Sterols 460.33mg

Cholesterol 3.23mg

Trans fatty acids 0.00g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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