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Multigrain bread, buttermilk bread, sour milk, wheat and dark wheat flour Calories and nutrition facts · Bread, mixed flour

76 kcal per slice (25 g)
Carbs
14.3 g
Fibre
0.77 g
Sugars
2 g
Protein
2.5 g
Fat
0.75 g
305 kcal per 100 g
Carbs
57.2 g
Fibre
3.1 g
Sugars
8.1 g
Protein
9.9 g
Fat
3 g

Where the calories come from

Protein 13% Carbs 77% Fat 9%

Multigrain bread, buttermilk bread, sour milk, wheat and dark wheat flour has 76 kcal per slice (25 g), with 14.3 g carbs, 0.77 g fibre, 2.5 g protein and 0.75 g fat. 100 g has 305 kcal.

How much is too much

About 433 g of multigrain bread, buttermilk bread, sour milk, wheat and dark wheat flour a day uses up the EU daily limit for added sugars, 25 g for a healthy adult. That's 17.3 × slice (25 g).

Diet tags

Egg free Lacto-ovo vegetarian Lacto vegetarian Soy free Added Vitamins

Last updated June 30, 2026 · Where the data comes from

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Nutrients in multigrain bread, buttermilk bread, sour milk, wheat and dark wheat flour

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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

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Amino acids

Amino acid data is mapped from the USDA database, for information only.

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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