Flour, dark wheat flour Calories and nutrition facts · Flour
- Carbs
- 5.3 g
- Fibre
- 0.43 g
- Sugars
- 0.15 g
- Protein
- 1 g
- Fat
- 0.18 g
Where the calories come from
Flour, dark wheat flour has 28 kcal per tbsp (7.8 g), with 5.3 g carbs, 0.43 g fibre, 1 g protein and 0.18 g fat. 100 g has 363 kcal.
Diet tags
Last updated November 6, 2026 · Where the data comes from
Get to know flour, dark wheat flour in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
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Per 100 g, against the 57 flour in our catalog.
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Calories 363 kcal · typical 348 kcal
More calories than 74% of flour.
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Fibre 5.5 g · typical 8 g
Less fibre than 72% of flour.
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Protein 13.1 g · typical 11.5 g
More protein than 74% of flour.
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Magnesium 76 mg · typical 110 mg
The bar shows this food; the line marks the typical (median) value of the category.
Nutrients in flour, dark wheat flour
Pick an amount to see what it gives you. Tap a nutrient to learn what it does.
% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
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Vitamin A (RAE) 0.44µg0% of daily
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Vitamin D 0µg0% of daily
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Vitamin E 1.57mg14% of daily
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Vitamin K 1.80µg3% of daily
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Vitamin B1 0.45mg54% of daily
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Vitamin B2 0.12mg8% of daily
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55% of daily
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Vitamin B6 0.11mg7% of daily
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Vitamin B9 (Folate) 38µg12% of daily
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Vitamin B12 0µg0% of daily
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Vitamin C 0mg0% of daily
Minerals
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Salt 2.55mg0% of max
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Calcium 26mg3% of daily
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Chromium 2µg8% of daily
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Copper 0.34mg26% of daily
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Fluoride 0.06mg
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Iodine 10µg7% of daily
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Iron 2.50mg16% of daily
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Magnesium 76mg25% of daily
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Manganese 1.80mg60% of daily
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Molybdenum 0.01mg15% of daily
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Phosphorus 248mg45% of daily
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Potassium 275mg8% of daily
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Selenium 11µg16% of daily
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Sodium 1mg0% of max
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Zinc 2.10mg23% of daily
Carbohydrates
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Starch 67g
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Sugars 1.87g4% of max
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Added Sugars 0g0% of max
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Sucrose 0.70g
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Maltose 0.85g
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Fructose 0.05g
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Galactose no data
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Glucose 0.28g
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Fibre, total 6g22% of daily
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Polyols 0g
Fats
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Omega-3 0.07g
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Alpha-linolenic acid 70mg
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EPA fatty acid 0mg
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DHA fatty acid 0mg
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Omega-6 0.96g
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Linoleic acid 962mg
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Arachidonic acid 0mg
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Oleic acid 280mg
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Saturated fatty acids 0.30g1% of max
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Palmitic acid 279mg
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Stearic acid 0.01g
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Cholesterol 0mg
Amino acids
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Histidine 0.36g36% of daily
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Isoleucine 0.44g33% of daily
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Leucine 0.90g31% of daily
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Lysine 0.36g13% of daily
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Methionine 0.23g17% of daily
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Cysteine no data
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Phenylalanine 0.68g30% of daily
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Tyrosine 0.28g23% of daily
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Tryptophan 0.17g50% of daily
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Threonine 0.37g26% of daily
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Valine 0.56g34% of daily
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Alanine 0.49g
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Arginine 0.65g
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Asparagine no data
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Aspartic acid 0.72g
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Cystine 0.28g39% of daily
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Glutamic acid 4.33g
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Glutamine no data
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Glycine 0.57g
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Proline 2.08g
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Serine 0.62g
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Hydroxyproline no data
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Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Flour, dark wheat flour in other food databases
The same food in national food composition databases, next to ours. Per 100 g.
BLS: “Wheat flour, Type 1050” · Fineli: “Flour, dark wheat flour” · USDA: “Wheat flour, whole-grain (Includes foods for USDA's Food Distribution Program)”. Databases measure different samples, so some spread is normal. Nutriely's values are what the app uses. Sources and licences.
Similar flour
Closest in calories first.
- Brown rice flour 363 kcal / 100 g
- Rice flour, whole 362 kcal / 100 g
- Chestnut flour 362 kcal / 100 g
- Wheat germ 360 kcal / 100 g
- Flour, breadcrumbs 366 kcal / 100 g
- Seeds, cottonseed meal, partially defatted (glandless) 367 kcal / 100 g
- Seeds, cottonseed flour, partially defatted (glandless) 359 kcal / 100 g
- Rice flour, average 368 kcal / 100 g
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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