Multigrain bread, barley bread, low-fat milk, dark wheat and barley flour, oat Calories and nutrition facts · Bread, mixed flour

66 kcal per slice (25 g)
Carbs
12.2 g
Fibre
1.2 g
Sugars
0.65 g
Protein
2.4 g
Fat
0.56 g
265 kcal per 100 g
Carbs
48.7 g
Fibre
4.6 g
Sugars
2.6 g
Protein
9.5 g
Fat
2.2 g

Where the calories come from

Protein 15% Carbs 77% Fat 8%

Multigrain bread, barley bread, low-fat milk, dark wheat and barley flour, oat has 66 kcal per slice (25 g), with 12.2 g carbs, 1.2 g fibre, 2.4 g protein and 0.56 g fat. 100 g has 265 kcal.

Diet tags

Egg free Lacto-ovo vegetarian Lacto vegetarian Soy free Unsweetened Added Vitamins

Last updated June 30, 2026 · Where the data comes from

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Nutrients in multigrain bread, barley bread, low-fat milk, dark wheat and barley flour, oat

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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

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Amino acids

Amino acid data is mapped from the USDA database, for information only.

Ingredients

This recipe yields: 1 servings
Serving Size: 1150g

Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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