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Nutrition Facts For Meat pasty, meat in rye crust

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Meat pasty, meat in rye crust Nutrition Facts
Serving Size: 2,708.00g
% Daily Value*
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Energy 217kcal (908 kj)
7%
Carbohydrates, net 21g
5%
Starch 20g
Sugars 0.58g **
Added Sugars 0g
Sucrose 0.24g
Maltose 0.18g
Fructose 0.07g
Galactose 0g
Glucose 0.08g
Fibre, total 3.93g
11%
Polyols 0g
Protein 10g
7%
Fat 10g
9%
Polyunsaturated fatty acids 1.06g
Monounsaturated fatty acids 3.77g
Saturated fatty acids 3.74g
Sterols 29mg
Cholesterol 24mg
Water 32g
1%
Alcohol 0g
Salt 790mg **
Calcium 14mg
1%
Chromium 2.13ug
6%
Copper 0.14mg
15%
Fluoride 0.03mg
Iodine 10ug
7%
Iron 1.50mg
19%
Magnesium 34mg
10%
Manganese 0.57mg
25%
Molybdenum 0.01mg
16%
Phosphorus 145mg
24%
Potassium 224mg
6%
Selenium 8ug
14%
Sodium 310mg
Zinc 2.02mg
18%
Vitamin A (RAE) 5ug
1%
Vitamin D 0.14ug
1%
Vitamin E 0.50mg
3%
Vitamin K 2.01ug
2%
Vitamin B1 0.11mg
10%
Vitamin B2 0.09mg
7%
Vitamin B3 (Niacin) equivalents 3.14mg
20%
Vitamin B6 0.19mg
13%
Vitamin B9 (Folate) 10ug
2%
Vitamin B12 0.33ug
14%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Meat pasty, meat in rye crust

The ratio of macro elements (protein, fat, carbs) in Meat pasty, meat in rye crust

Fat 41%
Carbohydrates, net 40%
Protein 19%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 217kcal
(907.52kj)
7% of 3,066.19kcal
(12828.93kj)
Carbohydrates, net 20.70g
5% of (383.27 g)
Protein 10.07g
7% of (153.31 g)
Fat 9.54g
9% of (102.21 g)
Water 32.10g
1% of (2,730.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 789.54mg
16% of maximum (5,000.00 mg)
Calcium 14.12mg
1% of (1,000.00 mg)
Chromium 2.13ug
6% of (35.00 ug)
Copper 0.14mg
15% of (0.90 mg)
Fluoride 0.03mg
Iodine 9.83ug
7% of (150.00 ug)
Iron 1.50mg
19% of (8.00 mg)
Magnesium 33.97mg
10% of (350.00 mg)
Manganese 0.57mg
25% of (2.30 mg)
Molybdenum 0.01mg
16% of (0.04 mg)
Phosphorus 144.64mg
24% of (600.00 mg)
Potassium 224.35mg
6% of (3,500.00 mg)
Selenium 7.54ug
14% of (55.00 ug)
Sodium 309.86mg
21% of maximum (1,500.00 mg)
Zinc 2.02mg
18% of (11.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 5.24ug
1% of (900.00 ug)
Vitamin D 0.14ug
1% of (15.00 ug)
Vitamin E 0.50mg
3% of (15.00 mg)
Vitamin K 2.01ug
2% of (120.00 ug)
Vitamin B1 0.11mg
10% of (1.10 mg)
Vitamin B2 0.09mg
7% of (1.30 mg)
Vitamin B3 (Niacin) equivalents 3.14mg
20% of (16.00 mg)
Vitamin B6 0.19mg
13% of (1.50 mg)
Vitamin B9 (Folate) 9.66ug
2% of (400.00 ug)
Vitamin B12 0.33ug
14% of (2.40 ug)
Vitamin C 0.00mg
0% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (1.09 g)
Isoleucine -
0% of (1.48 g)
Leucine -
0% of (3.28 g)
Lysine -
0% of (2.96 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.39 g)
Threonine -
0% of (1.56 g)
Valine -
0% of (1.87 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 20.12g
Sugars 0.58g
1% of maximum (76.65 g)
Added Sugars 0.00g
0% of maximum (25.00 g)
Sucrose 0.24g
Maltose 0.18g
Fructose 0.07g
Galactose 0.00g
Glucose 0.08g
Fibre, total 3.93g
11% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 1.06g
Omega-3 0.11g
Alpha-linolenic acid 96.37mg
EPA fatty acid 0.00mg
DHA fatty acid 0.00mg
Omega-6 0.92g
Linoleic acid 891.06mg
Arachidonic acid 23.35mg
Monounsaturated fatty acids 3.77g
Oleic acid 4,139.56mg
Saturated fatty acids 3.74g
11% of maximum (34.07 g)
Palmitic acid 2,120.21mg
Stearic acid 1.34g
Sterols 28.63mg
Cholesterol 23.70mg
Trans fatty acids 0.09g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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