Meat pasty, meat in rye crust Calories and nutrition facts · Savoury bakery
- Carbs
- 20.7 g
- Fibre
- 3.9 g
- Sugars
- 0.58 g
- Protein
- 10.1 g
- Fat
- 9.5 g
Where the calories come from
Meat pasty, meat in rye crust has 217 kcal per medium portion (80 g), with 20.7 g carbs, 3.9 g fibre, 10.1 g protein and 9.5 g fat. 100 g has 271 kcal.
Share of your daily needs in one medium portion
How much is too much
About 474 g of meat pasty, meat in rye crust a day uses up the EU daily limit for saturated fatty acids, 22.2 g for a healthy adult. That's 5.9 × medium portion (80 g).
Last updated June 30, 2026 · Where the data comes from
Get to know meat pasty, meat in rye crust in Nutriely
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 5µg1% of daily
-
Vitamin D 0.14µg1% of daily
-
Vitamin E 0.50mg5% of daily
-
Vitamin K 2.01µg3% of daily
-
Vitamin B1 0.11mg13% of daily
-
Vitamin B2 0.09mg5% of daily
-
23% of daily
-
Vitamin B6 0.19mg12% of daily
-
Vitamin B9 (Folate) 10µg3% of daily
-
Vitamin B12 0.33µg8% of daily
-
Vitamin C 0mg0% of daily
Minerals
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Salt 790mg16% of max
-
Calcium 14mg1% of daily
-
Chromium 2.13µg9% of daily
-
Copper 0.14mg11% of daily
-
Fluoride 0.03mg
-
Iodine 10µg7% of daily
-
Iron 1.50mg9% of daily
-
Magnesium 34mg11% of daily
-
Manganese 0.57mg19% of daily
-
Molybdenum 0.01mg10% of daily
-
Phosphorus 145mg26% of daily
-
Potassium 224mg6% of daily
-
Selenium 8µg11% of daily
-
Sodium 310mg15% of max
-
Zinc 2.02mg22% of daily
Carbohydrates
-
Starch 20g
-
Sugars 0.58g1% of max
-
Added Sugars 0g0% of max
-
Sucrose 0.24g
-
Maltose 0.18g
-
Fructose 0.07g
-
Galactose 0g
-
Glucose 0.08g
-
Fibre, total 3.93g16% of daily
-
Polyols 0g
Fats
-
Omega-3 0.11g
-
Alpha-linolenic acid 96mg
-
EPA fatty acid 0mg
-
DHA fatty acid 0mg
-
Omega-6 0.92g
-
Linoleic acid 891mg
-
Arachidonic acid 23mg
-
Oleic acid 4,140mg
-
Saturated fatty acids 3.74g17% of max
-
Palmitic acid 2,120mg
-
Stearic acid 1.34g
-
Cholesterol 24mg
-
Trans fatty acids 0.09g
Amino acids
-
Histidine no data
-
Isoleucine no data
-
Leucine no data
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Lysine no data
-
Methionine no data
-
Cysteine no data
-
Phenylalanine no data
-
Tyrosine no data
-
Tryptophan no data
-
Threonine no data
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Valine no data
-
Alanine no data
-
Arginine no data
-
Asparagine no data
-
Aspartic acid no data
-
Cystine no data
-
Glutamic acid no data
-
Glutamine no data
-
Glycine no data
-
Proline no data
-
Serine no data
-
Hydroxyproline no data
-
Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Flour, rye, whole
Type: Food
Cereals and cereal products -> Flour
800.00
grams
-
Bacon, 32% fat
Type: Food
Meat dishes -> Steaks and chops
600.00
grams
-
Beef, medium fat, 13% fat
Type: Food
Meat dishes -> Steaks and chops
600.00
grams
-
Water, tap water
Type: Food
Beverages -> Drinking water
500.00
grams
-
Wheat flour
Type: Food
Cereals and cereal products -> Flour
200.00
grams
-
Salt, iodised
Type: Food
Miscellaneous -> Spices
8.00
grams
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Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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