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Nutrition Facts For Ham and cheese pie, shortcrust pastry

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Ham and cheese pie, shortcrust pastry Nutrition Label

Ham and cheese pie, shortcrust pastry Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 332kcal (1,389 kj)
17%
Carbohydrates 18.69g
7%
Starch 17.32g
Sugars 1.37g **
Sucrose 0.06g
Maltose 0.21g
Fructose 0.25g
Galactose 0.01g
Glucose 0.32g
Fibre, total 1.05g
3%
Polyols 0.00g
Protein 11.23g
8%
Fat 23.57g
53%
Polyunsaturated fatty acids 2.48g
Monounsaturated fatty acids 7.55g
Saturated fatty acids 11.58g
Sterols 53.02mg
Cholesterol 87.58mg
Water 44.72g
2%
Alcohol 0.00g
Salt 625.06mg **
Calcium 144.15mg
14%
Chromium 2.41ug
10%
Copper 0.22mg
24%
Fluoride 0.03mg
Iodine 15.40ug
10%
Iron 0.74mg
4%
Magnesium 19.35mg
7%
Manganese 0.17mg
9%
Molybdenum 0.01mg
18%
Phosphorus 174.40mg
29%
Potassium 166.13mg
5%
Selenium 14.04ug
26%
Sodium 245.31mg
Zinc 1.00mg
12%
Vitamin A (RAE) 171.19ug
24%
Vitamin D 1.37ug
9%
Vitamin E 1.94mg
13%
Vitamin K 12.65ug
14%
Vitamin B1 0.13mg
12%
Vitamin B2 0.18mg
16%
Vitamin B3 (Niacin) equivalents 3.93mg
28%
Vitamin B6 0.17mg
13%
Vitamin B9 (Folate) 20.23ug
5%
Vitamin B12 0.67ug
28%
Vitamin C 14.71mg
16%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

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Ham and cheese pie, shortcrust pastry Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Ham and cheese pie, shortcrust pastry

Fat 64%
Carbohydrates 23%
Protein 14%

Component Breakdown for Ham and cheese pie, shortcrust pastry

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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