Danish pastry, vanilla custard, low-fat milk, gluten-free, contains wheat starch Calories and nutrition facts · Buns
- Carbs
- 24.5 g
- Fibre
- 0.46 g
- Sugars
- 7.5 g
- Protein
- 2.5 g
- Fat
- 7.8 g
Where the calories come from
Danish pastry, vanilla custard, low-fat milk, gluten-free, contains wheat starch has 180 kcal per medium portion (55 g), with 24.5 g carbs, 0.46 g fibre, 2.5 g protein and 7.8 g fat. 100 g has 327 kcal.
Share of your daily needs in one medium portion
How much is too much
About 310 g of danish pastry, vanilla custard, low-fat milk, gluten-free, contains wheat starch a day uses up the EU daily limit for saturated fatty acids, 22.2 g for a healthy adult. That's 5.6 × medium portion (55 g).
Diet tags
Last updated June 30, 2026 · Where the data comes from
Get to know danish pastry, vanilla custard, low-fat milk, gluten-free, contains wheat starch in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
Think you know basic nutrition? Take the quizNutrients in danish pastry, vanilla custard, low-fat milk, gluten-free, contains wheat starch
Pick an amount to see what it gives you. Tap a nutrient to learn what it does.
% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 79µg12% of daily
-
Vitamin A (Retinol) 77µg
-
Vitamin D 0.55µg4% of daily
-
Vitamin E 0.50mg5% of daily
-
Vitamin K 3.56µg5% of daily
-
Vitamin B1 0.10mg11% of daily
-
Vitamin B2 0.17mg10% of daily
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13% of daily
-
Vitamin B6 0.13mg8% of daily
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Vitamin B9 (Folate) 27µg8% of daily
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Vitamin B12 0.12µg3% of daily
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Vitamin C 0.25mg0% of daily
Minerals
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Salt 391mg8% of max
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Calcium 76mg8% of daily
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Chromium 0.86µg3% of daily
-
Copper 0.05mg4% of daily
-
Fluoride 0.01mg
-
Iodine 13µg9% of daily
-
Iron 1.70mg11% of daily
-
Magnesium 10mg3% of daily
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Manganese 0.11mg4% of daily
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Molybdenum 0.00mg6% of daily
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Phosphorus 75mg14% of daily
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Potassium 87mg2% of daily
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Selenium 3.76µg5% of daily
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Sodium 153mg8% of max
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Zinc 0.43mg5% of daily
Carbohydrates
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Starch 17g
-
Sugars 7g15% of max
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Added Sugars 3.81g15% of max
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Sucrose 4.96g
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Maltose 0.01g
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Fructose 0.01g
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Galactose 0g
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Glucose 0.04g
-
Fibre, total 0.46g2% of daily
-
Polyols 0g
Fats
-
Omega-3 0.13g
-
Alpha-linolenic acid 123mg
-
EPA fatty acid 0mg
-
DHA fatty acid 2.91mg
-
Omega-6 0.63g
-
Linoleic acid 614mg
-
Arachidonic acid 3.58mg
-
Oleic acid 2,129mg
-
Saturated fatty acids 3.94g18% of max
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Palmitic acid 2,022mg
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Stearic acid 0.56g
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Cholesterol 19mg
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Trans fatty acids 0.10g
Amino acids
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Histidine no data
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Isoleucine no data
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Leucine no data
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Lysine no data
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Methionine no data
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Cysteine no data
-
Phenylalanine no data
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Tyrosine no data
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Tryptophan no data
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Threonine no data
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Valine no data
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Alanine no data
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Arginine no data
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Asparagine no data
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Aspartic acid no data
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Cystine no data
-
Glutamic acid no data
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Glutamine no data
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Glycine no data
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Proline no data
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Serine no data
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Hydroxyproline no data
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Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Milk, 1.5% fat, 1 ug added vitamin d
Type: Food
Milk dishes -> Milks <2% fat
250.00
grams
-
Fat used in baking, butter 50%, margarine 50%
Type: Dish
Fat and fat products -> Cooking and industrial fat
200.00
grams
-
Vanilla sauce, low-fat milk, potato flour
Type: Recipe
Miscellaneous -> Dessert sauces
100.00
grams
-
Sugar
Type: Food
Sugar and confectionery -> Sugar and syrups
85.00
grams
-
Egg
Type: Food
Egg dishes -> Egg
55.00
grams
-
Baking yeast
Type: Food
Miscellaneous -> Miscellaneous ingredients
50.00
grams
-
Salt, iodised
Type: Food
Miscellaneous -> Spices
5.00
grams
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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