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Carrot pie, butter dough Calories and nutrition facts · Savoury bakery

221 kcal per medium portion (80 g)
Carbs
15.7 g
Fibre
1.3 g
Sugars
1.7 g
Protein
3.9 g
Fat
15.7 g
276 kcal per 100 g
Carbs
19.6 g
Fibre
1.7 g
Sugars
2.1 g
Protein
4.9 g
Fat
19.6 g

Where the calories come from

Protein 7% Carbs 29% Fat 64%

Carrot pie, butter dough has 221 kcal per medium portion (80 g), with 15.7 g carbs, 1.3 g fibre, 3.9 g protein and 15.7 g fat. 100 g has 276 kcal.

Share of your daily needs in one medium portion

How much is too much

About 222 g of carrot pie, butter dough a day uses up the EU daily limit for saturated fatty acids, 22.2 g for a healthy adult. That's 2.8 × medium portion (80 g).

Diet tags

Lacto-ovo vegetarian Soy free Unsweetened

Last updated June 30, 2026 · Where the data comes from

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Nutrients in carrot pie, butter dough

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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

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Amino acids

Amino acid data is mapped from the USDA database, for information only.

Ingredients

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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