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Nutrition Facts For Butter lactose-free, low sodium

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Butter lactose-free, low sodium Nutrition Label

Butter lactose-free, low sodium Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 727kcal (3,042 kj)
36%
Carbohydrates 0.80g
0%
Starch 0g
Sugars 0.80g **
Sucrose 0g
Maltose 0g
Fructose 0g
Galactose 0.40g
Glucose 0.40g
Fibre, total 0g
0%
Polyols 0g
Protein 1.19g
1%
Fat 81g
183%
Polyunsaturated fatty acids 2.57g
Monounsaturated fatty acids 19g
Saturated fatty acids 53g
Sterols 0mg
Cholesterol 178mg
Water 15g
1%
Alcohol 0g
Salt 815mg **
Calcium 24mg
2%
Chromium 6ug
24%
Copper 0.01mg
1%
Fluoride 0mg
Iodine 3ug
2%
Iron 0.18mg
1%
Magnesium 2.60mg
1%
Manganese 0.01mg
1%
Molybdenum 0mg
0%
Phosphorus 34mg
6%
Potassium 18mg
1%
Selenium 0.50ug
1%
Sodium 320mg
Zinc 0.08mg
1%
Vitamin A (RAE) 706ug
101%
Vitamin D 0.33ug
2%
Vitamin E 1.51mg
10%
Vitamin K 18ug
20%
Vitamin B1 0mg
0%
Vitamin B2 0.03mg
3%
Vitamin B3 (Niacin) equivalents 0.10mg
1%
Vitamin B6 0mg
0%
Vitamin B9 (Folate) 3ug
1%
Vitamin B12 0ug
0%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Food Preferences

Egg free
Gluten free
Lacto-ovo vegetarian
Lactose free
Lacto vegetarian
Low lactose
Low gluten
Soy free
Unsweetened

Butter lactose-free, low sodium Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Butter lactose-free, low sodium

Fat 99%
Carbohydrates 0%
Protein 1%

Component Breakdown for Butter lactose-free, low sodium

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 727kcal
(3,041.89kj)
36% of 1,995.81kcal
(8350.48kj)
Carbohydrates 0.80g
0% of (249.48 g)
Protein 1.19g
1% of (149.69 g)
Fat 81.30g
183% of (44.35 g)
Water 15.01g
1% of (2,450.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 815.36mg
16% of maximum (5,000.00 mg)
Calcium 24.00mg
2% of (1,000.00 mg)
Chromium 6.00ug
24% of (25.00 ug)
Copper 0.01mg
1% of (0.90 mg)
Fluoride 0.00mg
Iodine 3.00ug
2% of (150.00 ug)
Iron 0.18mg
1% of (18.00 mg)
Magnesium 2.60mg
1% of (280.00 mg)
Manganese 0.01mg
1% of (1.80 mg)
Molybdenum 0.00mg
0% of (0.04 mg)
Phosphorus 34.00mg
6% of (600.00 mg)
Potassium 18.00mg
1% of (3,100.00 mg)
Selenium 0.50ug
1% of (55.00 ug)
Sodium 320.00mg
21% of maximum (1,500.00 mg)
Zinc 0.08mg
1% of (8.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 706.31ug
101% of (700.00 ug)
Vitamin D 0.33ug
2% of (15.00 ug)
Vitamin E 1.51mg
10% of (15.00 mg)
Vitamin K 18.40ug
20% of (90.00 ug)
Vitamin B1 0.00mg
0% of (1.10 mg)
Vitamin B2 0.03mg
3% of (1.10 mg)
Vitamin B3 (Niacin) equivalents 0.10mg
1% of (14.00 mg)
Vitamin B6 0.00mg
0% of (1.30 mg)
Vitamin B9 (Folate) 3.00ug
1% of (400.00 ug)
Vitamin B12 0.00ug
0% of (2.40 ug)
Vitamin C 0.00mg
0% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.98 g)
Isoleucine -
0% of (1.33 g)
Leucine -
0% of (2.94 g)
Lysine -
0% of (2.66 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.35 g)
Threonine -
0% of (1.40 g)
Valine -
0% of (1.68 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 0.00g
Sugars 0.80g
2% of maximum (49.90 g)
Sucrose 0.00g
Maltose 0.00g
Fructose 0.00g
Galactose 0.40g
Glucose 0.40g
Fibre, total 0.00g
0% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 2.57g
Omega-3 0.36g
Alpha-linolenic acid 360.00mg
EPA fatty acid 0.00mg
DHA fatty acid 0.00mg
Omega-6 1.27g
Linoleic acid 1,040.00mg
Arachidonic acid 0.00mg
Monounsaturated fatty acids 19.39g
Oleic acid 16,800.00mg
Saturated fatty acids 52.78g
238% of maximum (22.18 g)
Palmitic acid 21,290.00mg
Stearic acid 8.86g
Sterols 0.00mg
Cholesterol 178.00mg
Trans fatty acids 1.97g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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