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Nutrition Facts For Bun, low-fat milk, butter

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Bun, low-fat milk, butter Nutrition Facts
Serving Size: 1,985.00g
% Daily Value*
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Energy 170kcal (712 kj)
9%
Carbohydrates 27g
11%
Starch 21g
Sugars 6g **
Added Sugars 4.71g
Sucrose 4.98g
Maltose 0.26g
Fructose 0.01g
Galactose 0g
Glucose 0.02g
Fibre, total 1.11g
3%
Polyols 0g
Protein 4.44g
3%
Fat 4.50g
10%
Polyunsaturated fatty acids 0.35g
Monounsaturated fatty acids 1.06g
Saturated fatty acids 2.58g
Sterols 14mg
Cholesterol 20mg
Water 20g
1%
Alcohol 0g
Salt 233mg **
Calcium 26mg
3%
Chromium 0.73ug
3%
Copper 0.06mg
6%
Fluoride 0.02mg
Iodine 10ug
7%
Iron 0.36mg
2%
Magnesium 11mg
4%
Manganese 0.18mg
10%
Molybdenum 0.00mg
11%
Phosphorus 60mg
10%
Potassium 81mg
3%
Selenium 4.41ug
8%
Sodium 92mg
Zinc 0.40mg
5%
Vitamin A (RAE) 40ug
6%
Vitamin D 0.23ug
2%
Vitamin E 0.24mg
2%
Vitamin K 1.16ug
1%
Vitamin B1 0.03mg
3%
Vitamin B2 0.08mg
7%
Vitamin B3 (Niacin) equivalents 1.23mg
9%
Vitamin B6 0.05mg
4%
Vitamin B9 (Folate) 20ug
5%
Vitamin B12 0.13ug
5%
Vitamin C 0.16mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Lacto-ovo vegetarian
Soy free
Added Vitamins

Bun, low-fat milk, butter

The ratio of macro elements (protein, fat, carbs) in Bun, low-fat milk, butter

Fat 24%
Carbohydrates 65%
Protein 11%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 170kcal
(712.01kj)
9% of 1,995.81kcal
(8350.48kj)
Carbohydrates 27.10g
11% of (249.48 g)
Protein 4.44g
3% of (149.69 g)
Fat 4.50g
10% of (44.35 g)
Water 19.56g
1% of (2,450.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 233.31mg
5% of maximum (5,000.00 mg)
Calcium 26.15mg
3% of (1,000.00 mg)
Chromium 0.73ug
3% of (25.00 ug)
Copper 0.06mg
6% of (0.90 mg)
Fluoride 0.02mg
Iodine 10.30ug
7% of (150.00 ug)
Iron 0.36mg
2% of (18.00 mg)
Magnesium 11.00mg
4% of (280.00 mg)
Manganese 0.18mg
10% of (1.80 mg)
Molybdenum 0.00mg
11% of (0.04 mg)
Phosphorus 59.84mg
10% of (600.00 mg)
Potassium 80.95mg
3% of (3,100.00 mg)
Selenium 4.41ug
8% of (55.00 ug)
Sodium 91.56mg
6% of maximum (1,500.00 mg)
Zinc 0.40mg
5% of (8.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 40.19ug
6% of (700.00 ug)
Vitamin D 0.23ug
2% of (15.00 ug)
Vitamin E 0.24mg
2% of (15.00 mg)
Vitamin K 1.16ug
1% of (90.00 ug)
Vitamin B1 0.03mg
3% of (1.10 mg)
Vitamin B2 0.08mg
7% of (1.10 mg)
Vitamin B3 (Niacin) equivalents 1.23mg
9% of (14.00 mg)
Vitamin B6 0.05mg
4% of (1.30 mg)
Vitamin B9 (Folate) 20.09ug
5% of (400.00 ug)
Vitamin B12 0.13ug
5% of (2.40 ug)
Vitamin C 0.16mg
0% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.98 g)
Isoleucine -
0% of (1.33 g)
Leucine -
0% of (2.94 g)
Lysine -
0% of (2.66 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.35 g)
Threonine -
0% of (1.40 g)
Valine -
0% of (1.68 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 21.10g
Sugars 6.00g
12% of maximum (49.90 g)
Added Sugars 4.71g
19% of maximum (25.00 g)
Sucrose 4.98g
Maltose 0.26g
Fructose 0.01g
Galactose 0.00g
Glucose 0.02g
Fibre, total 1.11g
3% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 0.35g
Omega-3 0.03g
Alpha-linolenic acid 29.66mg
EPA fatty acid 0.00mg
DHA fatty acid 3.40mg
Omega-6 0.28g
Linoleic acid 263.63mg
Arachidonic acid 4.15mg
Monounsaturated fatty acids 1.06g
Oleic acid 925.99mg
Saturated fatty acids 2.58g
12% of maximum (22.18 g)
Palmitic acid 1,100.26mg
Stearic acid 0.43g
Sterols 14.28mg
Cholesterol 20.12mg
Trans fatty acids 0.09g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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