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Nutrition Facts For Bun, low-fat milk, butter

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Bun, low-fat milk, butter Nutrition Label

Bun, low-fat milk, butter Nutrition Facts
Serving Size: 1,985.00g
% Daily Value*
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Energy 155kcal (647 kj)
8%
Carbohydrates 25g
10%
Starch 19g
Sugars 5g **
Sucrose 4.52g
Maltose 0.24g
Fructose 0.01g
Galactose 0g
Glucose 0.02g
Fibre, total 1.01g
3%
Polyols 0g
Protein 4.04g
3%
Fat 4.09g
9%
Polyunsaturated fatty acids 0.32g
Monounsaturated fatty acids 0.96g
Saturated fatty acids 2.35g
Sterols 13mg
Cholesterol 18mg
Water 18g
1%
Alcohol 0g
Salt 212mg **
Calcium 24mg
2%
Chromium 0.66ug
3%
Copper 0.05mg
6%
Fluoride 0.02mg
Iodine 9ug
6%
Iron 0.33mg
2%
Magnesium 10mg
4%
Manganese 0.16mg
9%
Molybdenum 0.00mg
10%
Phosphorus 54mg
9%
Potassium 74mg
2%
Selenium 4.01ug
7%
Sodium 83mg
Zinc 0.37mg
5%
Vitamin A (RAE) 37ug
5%
Vitamin D 0.21ug
1%
Vitamin E 0.22mg
1%
Vitamin K 1.06ug
1%
Vitamin B1 0.03mg
3%
Vitamin B2 0.07mg
7%
Vitamin B3 (Niacin) equivalents 1.11mg
8%
Vitamin B6 0.05mg
3%
Vitamin B9 (Folate) 18ug
5%
Vitamin B12 0.12ug
5%
Vitamin C 0.15mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Lacto-ovo vegetarian
Soy free
Added Vitamins

Bun, low-fat milk, butter Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Bun, low-fat milk, butter

Fat 24%
Carbohydrates 65%
Protein 11%

Component Breakdown for Bun, low-fat milk, butter

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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