Bun, high-fat, low-fat milk, bakery Nutrition Label

Bun, high-fat, low-fat milk, bakery Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 328kcal (1,373 kj)
69%
Carbohydrates 46.75g
19%
Sugars 10.31g
Starch 36.44g
Sucrose 8.60g
Maltose 0.45g
Fructose 0.03g
Galactose 0.00g
Glucose 0.04g
Protein 7.62g
6%
Fat 11.68g
21%
Fatty acids, total polyunsaturated 0.89g
Fatty acids, total monounsaturated cis 3.60g
Fatty acids, total saturated 7.22g
Cholesterol (gc) 21.75mg
Sterols 64.29mg
Iron 0.63mg
4%
Vitamin d 0.37ug
2%
Calcium 44.74mg
4%
Chromium 0.80ug
3%
Sodium 138.75mg
9%
Iodine 17.56ug
12%
Copper 0.10mg
0%
Salt 353.53mg
15%
Selenium 7.58ug
14%
Vitamin e alphatocopherol 1.21mg
8%
Zinc 0.70mg
9%
Vitamin c (ascorbic acid) 0.28mg
0%
Vitamin b-12 (cobalamin) 0.22ug
9%
Vitamin a retinol activity equivalents 16.42ug
2%
Thiamin (vitamin b1) 0.06mg
5%
Riboflavine (vitamin b2) 0.13mg
12%
Vitamin b6 pyridoxine (hydrochloride) 0.08mg
6%
Manganese 0.31mg
17%
Magnesium 19.09mg
6%
Potassium 141.09mg
6%
Fluoride (fluerine) 0.03mg
1%
Phosphorus 102.00mg
15%
Vitamin k 6.88ug
8%
Fibre, total 1.92g
0%
Fibre, dietary 1.92g
8%
Niacin equivalents, total 2.11mg
15%
Molybdenum 0.01mg
0%
Folate 34.72ug
9%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 35.05g
1%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Bun, high-fat, low-fat milk, bakery Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Bun, high-fat, low-fat milk, bakery

Fat 33%
Carbohydrates 58%
Protein 9%

Component Breakdown for Bun, high-fat, low-fat milk, bakery

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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