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Nutrition Facts For Bun, cinnamon bun, high-fat, water, oil

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Bun, cinnamon bun, high-fat, water, oil Nutrition Label

Bun, cinnamon bun, high-fat, water, oil Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 337kcal (1,412 kj)
17%
Carbohydrates 45.41g
18%
Starch 36.32g
Sugars 9.08g **
Sucrose 8.57g
Maltose 0.45g
Fructose 0.03g
Galactose 0.00g
Glucose 0.04g
Fibre, total 1.92g
5%
Polyols 0.00g
Protein 6.80g
5%
Fat 13.75g
31%
Polyunsaturated fatty acids 4.68g
Monounsaturated fatty acids 7.26g
Saturated fatty acids 1.05g
Sterols 101.07mg
Cholesterol 20.28mg
Water 29.07g
1%
Alcohol 0.00g
Salt 263.46mg **
Calcium 16.11mg
2%
Chromium 1.17ug
5%
Copper 0.09mg
10%
Fluoride 0.03mg
Iodine 14.06ug
9%
Iron 0.62mg
3%
Magnesium 16.31mg
6%
Manganese 0.31mg
17%
Molybdenum 0.01mg
16%
Phosphorus 80.80mg
13%
Potassium 103.06mg
3%
Selenium 6.88ug
13%
Sodium 103.40mg
Zinc 0.60mg
7%
Vitamin A (RAE) 13.16ug
2%
Vitamin D 0.12ug
1%
Vitamin E 3.04mg
20%
Vitamin K 17.10ug
19%
Vitamin B1 0.05mg
4%
Vitamin B2 0.09mg
8%
Vitamin B3 (Niacin) equivalents 1.89mg
14%
Vitamin B6 0.07mg
5%
Vitamin B9 (Folate) 33.30ug
8%
Vitamin B12 0.12ug
5%
Vitamin C 0.00mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

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Bun, cinnamon bun, high-fat, water, oil Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Bun, cinnamon bun, high-fat, water, oil

Fat 37%
Carbohydrates 55%
Protein 8%

Component Breakdown for Bun, cinnamon bun, high-fat, water, oil

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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