Nutriely

Catalog -> Cereals and cereal products -> Sweet biscuits

Biscuit, gingerbread, gluten-free Calories and nutrition facts · Sweet biscuits

56 kcal per medium portion (13 g)
Carbs
8.9 g
Fibre
0.04 g
Sugars
3.7 g
Protein
0.22 g
Fat
2.1 g
430 kcal per 100 g
Carbs
68.3 g
Fibre
0.32 g
Sugars
28.5 g
Protein
1.7 g
Fat
16.4 g

Where the calories come from

Protein 2% Carbs 64% Fat 35%

Biscuit, gingerbread, gluten-free has 56 kcal per medium portion (13 g), with 8.9 g carbs, 0.04 g fibre, 0.22 g protein and 2.1 g fat. 100 g has 430 kcal.

How much is too much

About 88.1 g of biscuit, gingerbread, gluten-free a day uses up the EU daily limit for added sugars, 25 g for a healthy adult. That's 6.8 × medium portion (13 g).

Diet tags

Gluten free Lacto-ovo vegetarian Lacto vegetarian Low salt Low gluten Soy free

Last updated June 30, 2026 · Where the data comes from

Get to know biscuit, gingerbread, gluten-free in Nutriely

These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.

Get it on Google Play
Think you know basic nutrition? Take the quiz

Nutrients in biscuit, gingerbread, gluten-free

Pick an amount to see what it gives you. Tap a nutrient to learn what it does.

% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Ingredients

Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

Start learning with Nutriely.

Free to download and free to use. Try Premium free for 7 days when you want the full picture.

Get it on Google Play
See how it works