Nutriely

Catalog -> Cereals and cereal products -> Sweet biscuits

Nutrition Facts For Biscuit, gingerbread, gluten-free

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Biscuit, gingerbread, gluten-free Nutrition Label

Biscuit, gingerbread, gluten-free Nutrition Facts
Serving Size: 100.00g
% Daily Value*
Loading...
Energy 430kcal (1,800 kj)
22%
Carbohydrates 68g
27%
Starch 40g
Sugars 29g **
Sucrose 24g
Maltose 0.01g
Fructose 2.19g
Galactose 0g
Glucose 2.47g
Fibre, total 0.32g
1%
Polyols 0g
Protein 1.70g
1%
Fat 16g
37%
Polyunsaturated fatty acids 2.38g
Monounsaturated fatty acids 6g
Saturated fatty acids 7g
Sterols 75mg
Cholesterol 0.54mg
Water 13g
1%
Alcohol 0g
Salt 711mg **
Calcium 16mg
2%
Chromium 1.36ug
5%
Copper 0.09mg
10%
Fluoride 0.03mg
Iodine 5ug
3%
Iron 0.64mg
4%
Magnesium 13mg
5%
Manganese 0.20mg
11%
Molybdenum 0.01mg
20%
Phosphorus 34mg
6%
Potassium 59mg
2%
Selenium 3.29ug
6%
Sodium 279mg
Zinc 0.30mg
4%
Vitamin A (RAE) 0ug
0%
Vitamin D 0ug
0%
Vitamin E 1.45mg
10%
Vitamin K 10ug
11%
Vitamin B1 0.01mg
1%
Vitamin B2 0.00mg
0%
Vitamin B3 (Niacin) equivalents 0.63mg
5%
Vitamin B6 0.02mg
2%
Vitamin B9 (Folate) 3.03ug
1%
Vitamin B12 0ug
0%
Vitamin C 0mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Gluten free
Lacto-ovo vegetarian
Lacto vegetarian
Low salt
Low gluten
Soy free

Biscuit, gingerbread, gluten-free Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Biscuit, gingerbread, gluten-free

Fat 35%
Carbohydrates 64%
Protein 2%

Component Breakdown for Biscuit, gingerbread, gluten-free

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 430kcal
(1,799.53kj)
22% of 1,995.81kcal
(8350.48kj)
Carbohydrates 68.30g
27% of (249.48 g)
Protein 1.70g
1% of (149.69 g)
Fat 16.40g
37% of (44.35 g)
Water 12.84g
1% of (2,450.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 710.72mg
14% of maximum (5,000.00 mg)
Calcium 15.78mg
2% of (1,000.00 mg)
Chromium 1.36ug
5% of (25.00 ug)
Copper 0.09mg
10% of (0.90 mg)
Fluoride 0.03mg
Iodine 5.10ug
3% of (150.00 ug)
Iron 0.64mg
4% of (18.00 mg)
Magnesium 12.97mg
5% of (280.00 mg)
Manganese 0.20mg
11% of (1.80 mg)
Molybdenum 0.01mg
20% of (0.04 mg)
Phosphorus 34.40mg
6% of (600.00 mg)
Potassium 59.28mg
2% of (3,100.00 mg)
Selenium 3.29ug
6% of (55.00 ug)
Sodium 278.93mg
19% of maximum (1,500.00 mg)
Zinc 0.30mg
4% of (8.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 0.00ug
0% of (700.00 ug)
Vitamin D 0.00ug
0% of (15.00 ug)
Vitamin E 1.45mg
10% of (15.00 mg)
Vitamin K 10.01ug
11% of (90.00 ug)
Vitamin B1 0.01mg
1% of (1.10 mg)
Vitamin B2 0.00mg
0% of (1.10 mg)
Vitamin B3 (Niacin) equivalents 0.63mg
5% of (14.00 mg)
Vitamin B6 0.02mg
2% of (1.30 mg)
Vitamin B9 (Folate) 3.03ug
1% of (400.00 ug)
Vitamin B12 0.00ug
0% of (2.40 ug)
Vitamin C 0.00mg
0% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.98 g)
Isoleucine -
0% of (1.33 g)
Leucine -
0% of (2.94 g)
Lysine -
0% of (2.66 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.35 g)
Threonine -
0% of (1.40 g)
Valine -
0% of (1.68 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 39.76g
Sugars 28.55g
57% of maximum (49.90 g)
Sucrose 23.88g
Maltose 0.01g
Fructose 2.19g
Galactose 0.00g
Glucose 2.47g
Fibre, total 0.32g
1% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 2.38g
Omega-3 0.47g
Alpha-linolenic acid 472.00mg
EPA fatty acid 0.00mg
DHA fatty acid 0.00mg
Omega-6 1.91g
Linoleic acid 1,900.00mg
Arachidonic acid 0.00mg
Monounsaturated fatty acids 6.05g
Oleic acid 5,887.20mg
Saturated fatty acids 7.07g
32% of maximum (22.18 g)
Palmitic acid 2,761.80mg
Stearic acid 3.20g
Sterols 75.36mg
Cholesterol 0.54mg
Trans fatty acids 0.33g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Try Nutriely for free.

Download our app and start your free trial with all premium features included.

nutriely
Learn more