Berry pie, crushed berry, rye crust Calories and nutrition facts · Sweet bakery

210 kcal per medium portion (120 g)
Carbs
42 g
Fibre
4.3 g
Sugars
31.4 g
Protein
2.4 g
Fat
2 g
175 kcal per 100 g
Carbs
35 g
Fibre
3.6 g
Sugars
26.2 g
Protein
2 g
Fat
1.7 g

Where the calories come from

Protein 5% Carbs 86% Fat 9%

Berry pie, crushed berry, rye crust has 210 kcal per medium portion (120 g), with 42 g carbs, 4.3 g fibre, 2.4 g protein and 2 g fat. 100 g has 175 kcal.

How much is too much

About 125 g of berry pie, crushed berry, rye crust a day uses up the EU daily limit for added sugars, 25 g for a healthy adult. That's 1 × medium portion (120 g).

Last updated June 30, 2026 · Where the data comes from

Get to know berry pie, crushed berry, rye crust in Nutriely

These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.

Think you know basic nutrition? Take the quiz

Nutrients in berry pie, crushed berry, rye crust

Pick an amount to see what it gives you. Tap a nutrient to learn what it does.

% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Ingredients

Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

Start learning with Nutriely.

Free to download and free to use. Try Premium free for 7 days when you want the full picture.