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Nutrition Facts For Berry and rhubarb pie, soft

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Berry and rhubarb pie, soft Nutrition Label

Berry and rhubarb pie, soft Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 252kcal (1,054 kj)
13%
Carbohydrates 32g
13%
Starch 13g
Sugars 19g **
Sucrose 17g
Maltose 0.16g
Fructose 0.63g
Galactose 0g
Glucose 0.66g
Fibre, total 1.54g
4%
Polyols 0g
Protein 4.61g
3%
Fat 11g
25%
Polyunsaturated fatty acids 3.49g
Monounsaturated fatty acids 6g
Saturated fatty acids 1.13g
Sterols 72mg
Cholesterol 54mg
Water 49g
2%
Alcohol 0g
Salt 55mg **
Calcium 48mg
5%
Chromium 1.37ug
5%
Copper 0.06mg
7%
Fluoride 0.03mg
Iodine 11ug
7%
Iron 0.63mg
3%
Magnesium 14mg
5%
Manganese 0.34mg
19%
Molybdenum 0.01mg
18%
Phosphorus 75mg
13%
Potassium 169mg
5%
Selenium 7ug
13%
Sodium 22mg
Zinc 0.50mg
6%
Vitamin A (RAE) 38ug
5%
Vitamin D 0.44ug
3%
Vitamin E 2.63mg
18%
Vitamin K 15ug
17%
Vitamin B1 0.04mg
4%
Vitamin B2 0.10mg
9%
Vitamin B3 (Niacin) equivalents 1.27mg
9%
Vitamin B6 0.06mg
5%
Vitamin B9 (Folate) 16ug
4%
Vitamin B12 0.36ug
15%
Vitamin C 6mg
7%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

No additives
Lacto-ovo vegetarian
Low lactose
No coloring agents
No preservatives
No added salt
Soy free

Berry and rhubarb pie, soft Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Berry and rhubarb pie, soft

Fat 41%
Carbohydrates 52%
Protein 7%

Component Breakdown for Berry and rhubarb pie, soft

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 252kcal
(1,053.53kj)
13% of 1,995.81kcal
(8350.48kj)
Carbohydrates 32.00g
13% of (249.48 g)
Protein 4.61g
3% of (149.69 g)
Fat 11.08g
25% of (44.35 g)
Water 48.93g
2% of (2,450.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 55.18mg
1% of maximum (5,000.00 mg)
Calcium 48.48mg
5% of (1,000.00 mg)
Chromium 1.37ug
5% of (25.00 ug)
Copper 0.06mg
7% of (0.90 mg)
Fluoride 0.03mg
Iodine 10.84ug
7% of (150.00 ug)
Iron 0.63mg
3% of (18.00 mg)
Magnesium 13.72mg
5% of (280.00 mg)
Manganese 0.34mg
19% of (1.80 mg)
Molybdenum 0.01mg
18% of (0.04 mg)
Phosphorus 75.30mg
13% of (600.00 mg)
Potassium 169.00mg
5% of (3,100.00 mg)
Selenium 7.12ug
13% of (55.00 ug)
Sodium 21.66mg
1% of maximum (1,500.00 mg)
Zinc 0.50mg
6% of (8.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 37.55ug
5% of (700.00 ug)
Vitamin D 0.44ug
3% of (15.00 ug)
Vitamin E 2.63mg
18% of (15.00 mg)
Vitamin K 15.37ug
17% of (90.00 ug)
Vitamin B1 0.04mg
4% of (1.10 mg)
Vitamin B2 0.10mg
9% of (1.10 mg)
Vitamin B3 (Niacin) equivalents 1.27mg
9% of (14.00 mg)
Vitamin B6 0.06mg
5% of (1.30 mg)
Vitamin B9 (Folate) 16.20ug
4% of (400.00 ug)
Vitamin B12 0.36ug
15% of (2.40 ug)
Vitamin C 6.40mg
7% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.98 g)
Isoleucine -
0% of (1.33 g)
Leucine -
0% of (2.94 g)
Lysine -
0% of (2.66 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.35 g)
Threonine -
0% of (1.40 g)
Valine -
0% of (1.68 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 13.31g
Sugars 18.69g
37% of maximum (49.90 g)
Sucrose 16.66g
Maltose 0.16g
Fructose 0.63g
Galactose 0.00g
Glucose 0.66g
Fibre, total 1.54g
4% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 3.49g
Omega-3 0.92g
Alpha-linolenic acid 902.82mg
EPA fatty acid 0.00mg
DHA fatty acid 15.61mg
Omega-6 2.56g
Linoleic acid 2,535.83mg
Arachidonic acid 19.07mg
Monounsaturated fatty acids 5.72g
Oleic acid 5,493.37mg
Saturated fatty acids 1.13g
5% of maximum (22.18 g)
Palmitic acid 743.19mg
Stearic acid 0.27g
Sterols 71.71mg
Cholesterol 53.82mg
Trans fatty acids 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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