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Nutrition Facts For Barbeque sausage, contains soy protein, average

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Barbeque sausage, contains soy protein, average Nutrition Label

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Barbeque sausage, contains soy protein, average Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 212kcal (886 kj)

11%

Carbohydrates 2.93g

1%

Starch 1.90g

Sugars 1.02g **

Sucrose 0.01g

Maltose 0.00g

Fructose 0.00g

Galactose 0.00g

Glucose 1.01g

Fibre, total 0.20g

1%

Polyols 0.00g

Protein 11.03g

7%

Fat 17.48g

39%

Polyunsaturated fatty acids 2.17g

Monounsaturated fatty acids 7.48g

Saturated fatty acids 6.71g

Sterols 3.85mg

Cholesterol 28.69mg

Water 66.07g

3%

Alcohol 0.00g

Salt 1,854.79mg **

Calcium 15.14mg

2%

Chromium 2.67ug

11%

Copper 0.05mg

5%

Fluoride 0.01mg

Iodine 2.44ug

2%

Iron 0.86mg

5%

Magnesium 28.92mg

10%

Manganese 0.01mg

0%

Molybdenum 0.00mg

9%

Phosphorus 127.70mg

21%

Potassium 279.25mg

9%

Selenium 8.08ug

15%

Sodium 727.94mg

Zinc 0.87mg

11%

Vitamin A (RAE) 4.62ug

1%

Vitamin D 0.17ug

1%

Vitamin E 0.26mg

2%

Vitamin K 1.34ug

1%

Vitamin B1 0.39mg

35%

Vitamin B2 0.11mg

10%

Vitamin B3 (Niacin) equivalents 4.48mg

32%

Vitamin B6 0.19mg

15%

Vitamin B9 (Folate) 6.73ug

2%

Vitamin B12 0.34ug

14%

Vitamin C 0.00mg

0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

Raw ingredients, foods and recipes: Browse Foods

Food Preferences

Egg free

Gluten free

Strongly salted

Low cholesterol

Milk free

Low gluten

Barbeque sausage, contains soy protein, average Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Barbeque sausage, contains soy protein, average

Fat 74%

Carbohydrates 5%

Protein 21%

Component Breakdown for Barbeque sausage, contains soy protein, average

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 212kcal
(885.60kj)

11% of 1,995.81kcal
(8350.48kj)

Carbohydrates 2.93g

1% of (249.48 g)

7% of (149.69 g)

39% of (44.35 g)

3% of (2,450.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Salt 1,854.79mg

37% of maximum (5,000.00 mg)

Calcium 15.14mg

2% of (1,000.00 mg)

Chromium 2.67ug

11% of (25.00 ug)

5% of (0.90 mg)

Fluoride 0.01mg

2% of (150.00 ug)

5% of (18.00 mg)

Magnesium 28.92mg

10% of (280.00 mg)

Manganese 0.01mg

0% of (1.80 mg)

Molybdenum 0.00mg

9% of (0.04 mg)

Phosphorus 127.70mg

21% of (600.00 mg)

Potassium 279.25mg

9% of (3,100.00 mg)

Selenium 8.08ug

15% of (55.00 ug)

Sodium 727.94mg

49% of maximum (1,500.00 mg)

11% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 4.62ug

1% of (700.00 ug)

Vitamin D 0.17ug

1% of (15.00 ug)

Vitamin E 0.26mg

2% of (15.00 mg)

Vitamin K 1.34ug

1% of (90.00 ug)

Vitamin B1 0.39mg

35% of (1.10 mg)

Vitamin B2 0.11mg

10% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 4.48mg

32% of (14.00 mg)

Vitamin B6 0.19mg

15% of (1.30 mg)

Vitamin B9 (Folate) 6.73ug

2% of (400.00 ug)

Vitamin B12 0.34ug

14% of (2.40 ug)

Vitamin C 0.00mg

0% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

2% of maximum (49.90 g)

Galactose 0.00g

Fibre, total 0.20g

1% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 2.17g

Omega-3 polyunsaturated fatty acids 0.18g

Alpha-linolenic acid 145.88mg

EPA fatty acid 5.08mg

DHA fatty acid 5.07mg

Omega-6 polyunsaturated fatty acids 1.89g

Linoleic acid 1,806.61mg

Arachidonic acid 49.33mg

Monounsaturated fatty acids 7.48g

Oleic acid 6,801.09mg

Saturated fatty acids 6.71g

30% of maximum (22.18 g)

Palmitic acid 3,869.18mg

Stearic acid 2.50g

Cholesterol 28.69mg

Trans fatty acids 0.01g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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