Veal, external fat only, cooked Calories and nutrition facts · Animal fat

81 kcal per serving (15 g)
Carbs
0 g
Fibre
0 g
Sugars
0 g
Protein
2.3 g
Fat
8 g
540 kcal per 100 g
Carbs
0 g
Fibre
0 g
Sugars
0 g
Protein
15.3 g
Fat
53.2 g

Where the calories come from

Protein 11% Carbs 0% Fat 89%

Veal, external fat only, cooked has 81 kcal per serving (15 g), with 0 g carbs, 0 g fibre, 2.3 g protein and 8 g fat. 100 g has 540 kcal.

How much is too much

About 125 g of veal, external fat only, cooked a day uses up the EU daily limit for saturated fatty acids, 22.2 g for a healthy adult. That's 8.3 × serving (15 g).

Last updated October 26, 2026 · Where the data comes from

Get to know veal, external fat only, cooked in Nutriely

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Other forms of veal, external fat only, raw

Nutrients in veal, external fat only, cooked

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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

Energy and macros
Vitamins
Minerals
Carbohydrates
Fats
Amino acids

Amino acid data is mapped from the USDA database, for information only.

Veal, external fat only, cooked in other food databases

The same food in national food composition databases, next to ours. Per 100 g.

Per 100 g Nutriely USDA
Energy (kcal) 540 540
Protein (g) 15 15
Fat (g) 53 53
Carbohydrates (g) 0 0
Sugars (g) 0 0
Fibre (g) 0 0

Compare every nutrient across databases

Switch between Nutriely and USDA for all the vitamins, minerals and amino acids of veal, external fat only, cooked in the Nutriely app.

USDA: “Veal, external fat only, cooked”. Databases measure different samples, so some spread is normal. Nutriely's values are what the app uses. Sources and licences.

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Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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