Catalog -> Fish dishes -> Seafood sauces
Tartar sauce, shrimp tartar Calories and nutrition facts · Seafood sauces
- Carbs
- 0.73 g
- Fibre
- 0.12 g
- Sugars
- 0.62 g
- Protein
- 3.1 g
- Fat
- 4.4 g
Where the calories come from
Tartar sauce, shrimp tartar has 56 kcal per medium portion (40 g), with 0.73 g carbs, 0.12 g fibre, 3.1 g protein and 4.4 g fat. 100 g has 140 kcal.
Share of your daily needs in one medium portion
How much is too much
About 303 g of tartar sauce, shrimp tartar a day uses up the EU daily limit for saturated fatty acids, 22.2 g for a healthy adult. That's 7.6 × medium portion (40 g).
Diet tags
Last updated June 30, 2026 · Where the data comes from
Get to know tartar sauce, shrimp tartar in Nutriely
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 36µg6% of daily
-
Vitamin A (Retinol) 33µg
-
Vitamin D 0.03µg0% of daily
-
Vitamin E 0.84mg8% of daily
-
Vitamin K 1.71µg2% of daily
-
Vitamin B1 0.01mg1% of daily
-
Vitamin B2 0.03mg2% of daily
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9% of daily
-
Vitamin B6 0.02mg1% of daily
-
2% of daily
-
Vitamin B12 0.59µg15% of daily
-
Vitamin C 0.62mg1% of daily
Minerals
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Salt 294mg6% of max
-
Calcium 24mg3% of daily
-
Chromium 0.67µg3% of daily
-
Copper 0.05mg4% of daily
-
Fluoride 0.02mg
-
Iodine 45µg30% of daily
-
Iron 0.75mg5% of daily
-
Magnesium 6mg2% of daily
-
Manganese 0.02mg1% of daily
-
Molybdenum 0.00mg5% of daily
-
Phosphorus 39mg7% of daily
-
Potassium 44mg1% of daily
-
Selenium 4.29µg6% of daily
-
Sodium 115mg6% of max
-
Zinc 0.30mg3% of daily
Carbohydrates
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Starch 0.11g
-
Sugars 0.62g1% of max
-
Added Sugars 0g0% of max
-
Sucrose 0.06g
-
Maltose 0.00g
-
Fructose 0.04g
-
Galactose 0g
-
Glucose 0.08g
-
Fibre, total 0.12g0% of daily
-
Polyols 0g
Fats
-
Omega-3 0.07g
-
Alpha-linolenic acid 18mg
-
EPA fatty acid 23mg
-
DHA fatty acid 23mg
-
Omega-6 0.07g
-
Linoleic acid 60mg
-
Arachidonic acid 2.30mg
-
Oleic acid 825mg
-
Saturated fatty acids 2.93g13% of max
-
Palmitic acid 1,311mg
-
Stearic acid 0.43g
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Cholesterol 35mg
-
Trans fatty acids 0.06g
Amino acids
-
Histidine no data
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Isoleucine no data
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Leucine no data
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Lysine no data
-
Methionine no data
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Cysteine no data
-
Phenylalanine no data
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Tyrosine no data
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Tryptophan no data
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Threonine no data
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Valine no data
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Alanine no data
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Arginine no data
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Asparagine no data
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Aspartic acid no data
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Cystine no data
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Glutamic acid no data
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Glutamine no data
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Glycine no data
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Proline no data
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Serine no data
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Hydroxyproline no data
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Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Shrimp
Type: Food
Fish dishes -> Crustaceans and molluscs
250.00
grams
-
Creme fraiche, 28% fat
Type: Food
Milk dishes -> Fermented milk products, other
200.00
grams
-
Onion, red onion
Type: Food
Vegetable dishes -> Vegetables
60.00
grams
-
Vinegar, wine vinegar
Type: Food
Miscellaneous -> Condiments
15.00
grams
-
Dill
Type: Food
Vegetable dishes -> Vegetables
5.00
grams
-
Salt, iodised
Type: Food
Miscellaneous -> Spices
2.50
grams
-
Pepper, black pepper
Type: Food
Miscellaneous -> Spices
1.00
grams
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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