Catalog -> Pulses and pulse dishes -> Pulse dishes

Nutrition Facts For Soya bean patty, fried

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Soya bean patty, fried Nutrition Facts
Serving Size: 825.00g
% Daily Value*
Loading...
Energy 458kcal (1,918 kj)
18%
Carbohydrates 27g
9%
Starch 18g
Sugars 9g **
Sucrose 5g
Maltose 0g
Fructose 1.94g
Galactose 0g
Glucose 1.82g
Fibre, total 11g
32%
Polyols 0g
Protein 21g
17%
Fat 27g
32%
Polyunsaturated fatty acids 11g
Monounsaturated fatty acids 10g
Saturated fatty acids 2.61g
Sterols 196mg
Cholesterol 1.57mg
Water 184g
8%
Alcohol 0g
Salt 403mg **
Calcium 129mg
13%
Chromium 3.88ug
11%
Copper 0.93mg
103%
Fluoride 0.09mg
Iodine 14ug
9%
Iron 5mg
66%
Magnesium 141mg
40%
Manganese 1.92mg
84%
Molybdenum 0.52mg
1,297%
Phosphorus 318mg
53%
Potassium 1,326mg
38%
Selenium 13ug
25%
Sodium 158mg
Zinc 1.27mg
12%
Vitamin A (RAE) 542ug
60%
Vitamin D 0ug
0%
Vitamin E 4.60mg
31%
Vitamin K 63ug
52%
Vitamin B1 0.49mg
44%
Vitamin B2 0.19mg
14%
Vitamin B3 (Niacin) equivalents 5mg
33%
Vitamin B6 0.33mg
22%
Vitamin B9 (Folate) 151ug
38%
Vitamin B12 0ug
0%
Vitamin C 5mg
6%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Soya bean patty, fried

The ratio of macro elements (protein, fat, carbs) in Soya bean patty, fried

Fat 56%
Carbohydrates 25%
Protein 19%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

Try Nutriely for free.

Download our app and start your free trial with all premium features included.