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Nutrition Facts For Pork beef mince gravy, milk-based

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Pork beef mince gravy, milk-based Nutrition Facts
Serving Size: 795.00g
% Daily Value*
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Energy 338kcal (1,415 kj)
17%
Carbohydrates 14g
6%
Starch 6g
Sugars 8g **
Added Sugars 0g
Sucrose 0.39g
Maltose 0.07g
Fructose 0.34g
Galactose 0.00g
Glucose 0.36g
Fibre, total 0.69g
2%
Polyols 0g
Protein 16g
11%
Fat 24g
55%
Polyunsaturated fatty acids 3.54g
Monounsaturated fatty acids 11g
Saturated fatty acids 9g
Sterols 50mg
Cholesterol 47mg
Water 126g
5%
Alcohol 0g
Salt 1,732mg **
Calcium 178mg
18%
Chromium 3.64ug
15%
Copper 0.08mg
9%
Fluoride 0.04mg
Iodine 58ug
39%
Iron 0.96mg
5%
Magnesium 29mg
10%
Manganese 0.12mg
7%
Molybdenum 0.01mg
37%
Phosphorus 219mg
36%
Potassium 400mg
13%
Selenium 16ug
30%
Sodium 680mg
Zinc 2.84mg
35%
Vitamin A (RAE) 62ug
9%
Vitamin D 1.99ug
13%
Vitamin E 1.96mg
13%
Vitamin K 12ug
13%
Vitamin B1 0.12mg
11%
Vitamin B2 0.32mg
29%
Vitamin B3 (Niacin) equivalents 7mg
47%
Vitamin B6 0.34mg
26%
Vitamin B9 (Folate) 10ug
2%
Vitamin B12 1.13ug
47%
Vitamin C 2.93mg
3%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Egg free
Strongly salted
Soy free
Unsweetened
Added Vitamins

Pork beef mince gravy, milk-based

The ratio of macro elements (protein, fat, carbs) in Pork beef mince gravy, milk-based

Fat 65%
Carbohydrates 17%
Protein 19%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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