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Nutrition Facts For Frankfurter gravy

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Frankfurter gravy Nutrition Label

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Frankfurter gravy Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 136kcal (570 kj)

8%

Carbohydrates 3.50g

2%

Starch 2.58g

Sugars 0.93g **

Sucrose 0.13g

Maltose 0.03g

Fructose 0.11g

Galactose 0.00g

Glucose 0.65g

Fibre, total 0.25g

1%

Polyols 0.00g

Protein 5.70g

8%

Fat 10.00g

18%

Polyunsaturated fatty acids 1.44g

Monounsaturated fatty acids 4.31g

Saturated fatty acids 3.56g

Sterols 10.00mg

Cholesterol 17.61mg

Water 73.19g

4%

Alcohol 0.00g

Salt 1,253.33mg **

Calcium 13.41mg

1%

Chromium 1.56ug

6%

Copper 0.04mg

4%

Fluoride 0.02mg

Iodine 9.68ug

6%

Iron 0.42mg

2%

Magnesium 9.52mg

3%

Manganese 0.04mg

2%

Molybdenum 0.00mg

6%

Phosphorus 58.80mg

10%

Potassium 115.20mg

4%

Selenium 5.14ug

9%

Sodium 491.89mg

Zinc 0.70mg

9%

Vitamin A (RAE) 9.02ug

1%

Vitamin D 0.17ug

1%

Vitamin E 0.45mg

3%

Vitamin K 2.47ug

3%

Vitamin B1 0.18mg

16%

Vitamin B2 0.06mg

5%

Vitamin B3 (Niacin) equivalents 2.50mg

18%

Vitamin B6 0.13mg

10%

Vitamin B9 (Folate) 2.04ug

1%

Vitamin B12 0.26ug

11%

Vitamin C 0.48mg

1%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

Raw ingredients, foods and recipes: Browse Foods

Food Preferences

Egg free

Strongly salted

Low cholesterol

Soy free

Frankfurter gravy Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Frankfurter gravy

Fat 71%

Carbohydrates 11%

Protein 18%

Component Breakdown for Frankfurter gravy

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 136kcal
(569.66kj)

8% of 1,677.84kcal
(7020.1kj)

Carbohydrates 3.50g

2% of (230.00 g)

8% of (70.00 g)

18% of (55.00 g)

4% of (1,890.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Salt 1,253.33mg

25% of maximum (5,000.00 mg)

Calcium 13.41mg

1% of (1,000.00 mg)

Chromium 1.56ug

6% of (25.00 ug)

4% of (0.90 mg)

Fluoride 0.02mg

6% of (150.00 ug)

2% of (18.00 mg)

Magnesium 9.52mg

3% of (280.00 mg)

Manganese 0.04mg

2% of (1.80 mg)

Molybdenum 0.00mg

6% of (0.04 mg)

Phosphorus 58.80mg

10% of (600.00 mg)

Potassium 115.20mg

4% of (3,100.00 mg)

Selenium 5.14ug

9% of (55.00 ug)

Sodium 491.89mg

33% of maximum (1,500.00 mg)

9% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 9.02ug

1% of (700.00 ug)

Vitamin D 0.17ug

1% of (15.00 ug)

Vitamin E 0.45mg

3% of (15.00 mg)

Vitamin K 2.47ug

3% of (90.00 ug)

Vitamin B1 0.18mg

16% of (1.10 mg)

Vitamin B2 0.06mg

5% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 2.50mg

18% of (14.00 mg)

Vitamin B6 0.13mg

10% of (1.30 mg)

Vitamin B9 (Folate) 2.04ug

1% of (400.00 ug)

Vitamin B12 0.26ug

11% of (2.40 ug)

Vitamin C 0.48mg

1% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

4% of maximum (25.00 g)

Galactose 0.00g

Fibre, total 0.25g

1% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 1.44g

Omega-3 polyunsaturated fatty acids 0.20g

68% of (0.30 g)

Alpha-linolenic acid 187.00mg

EPA fatty acid 2.22mg

DHA fatty acid 2.22mg

Omega-6 polyunsaturated fatty acids 1.19g

Linoleic acid 1,150.77mg

Arachidonic acid 24.17mg

Monounsaturated fatty acids 4.31g

Oleic acid 3,962.28mg

Saturated fatty acids 3.56g

19% of maximum (18.64 g)

Palmitic acid 2,009.22mg

Stearic acid 1.28g

Sterols 10.00mg

Cholesterol 17.61mg

Trans fatty acids 0.03g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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