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Nutrition Facts For Frankfurter gravy

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Frankfurter gravy Nutrition Facts
Serving Size: 848.00g
% Daily Value*
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Energy 272kcal (1,139 kj)
14%
Carbohydrates 7g
3%
Starch 5g
Sugars 1.85g **
Added Sugars 0g
Sucrose 0.26g
Maltose 0.06g
Fructose 0.22g
Galactose 0g
Glucose 1.29g
Fibre, total 0.50g
1%
Polyols 0g
Protein 11g
8%
Fat 20g
45%
Polyunsaturated fatty acids 2.88g
Monounsaturated fatty acids 9g
Saturated fatty acids 7g
Sterols 20mg
Cholesterol 35mg
Water 146g
6%
Alcohol 0g
Salt 2,507mg **
Calcium 27mg
3%
Chromium 3.12ug
12%
Copper 0.07mg
8%
Fluoride 0.03mg
Iodine 19ug
13%
Iron 0.84mg
5%
Magnesium 19mg
7%
Manganese 0.08mg
5%
Molybdenum 0.01mg
13%
Phosphorus 118mg
20%
Potassium 230mg
7%
Selenium 10ug
19%
Sodium 984mg
Zinc 1.40mg
18%
Vitamin A (RAE) 18ug
3%
Vitamin D 0.35ug
2%
Vitamin E 0.89mg
6%
Vitamin K 4.93ug
5%
Vitamin B1 0.36mg
33%
Vitamin B2 0.12mg
11%
Vitamin B3 (Niacin) equivalents 4.99mg
36%
Vitamin B6 0.26mg
20%
Vitamin B9 (Folate) 4.08ug
1%
Vitamin B12 0.52ug
22%
Vitamin C 0.96mg
1%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Egg free
Strongly salted
Low cholesterol
Soy free

Frankfurter gravy

The ratio of macro elements (protein, fat, carbs) in Frankfurter gravy

Fat 71%
Carbohydrates 11%
Protein 18%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 272kcal
(1,139.32kj)
14% of 1,995.81kcal
(8350.48kj)
Carbohydrates 7.01g
3% of (249.48 g)
Protein 11.40g
8% of (149.69 g)
Fat 20.00g
45% of (44.35 g)
Water 146.38g
6% of (2,450.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 2,506.66mg
50% of maximum (5,000.00 mg)
Calcium 26.82mg
3% of (1,000.00 mg)
Chromium 3.12ug
12% of (25.00 ug)
Copper 0.07mg
8% of (0.90 mg)
Fluoride 0.03mg
Iodine 19.36ug
13% of (150.00 ug)
Iron 0.84mg
5% of (18.00 mg)
Magnesium 19.05mg
7% of (280.00 mg)
Manganese 0.08mg
5% of (1.80 mg)
Molybdenum 0.01mg
13% of (0.04 mg)
Phosphorus 117.60mg
20% of (600.00 mg)
Potassium 230.40mg
7% of (3,100.00 mg)
Selenium 10.28ug
19% of (55.00 ug)
Sodium 983.78mg
66% of maximum (1,500.00 mg)
Zinc 1.40mg
18% of (8.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 18.04ug
3% of (700.00 ug)
Vitamin D 0.35ug
2% of (15.00 ug)
Vitamin E 0.89mg
6% of (15.00 mg)
Vitamin K 4.93ug
5% of (90.00 ug)
Vitamin B1 0.36mg
33% of (1.10 mg)
Vitamin B2 0.12mg
11% of (1.10 mg)
Vitamin B3 (Niacin) equivalents 4.99mg
36% of (14.00 mg)
Vitamin B6 0.26mg
20% of (1.30 mg)
Vitamin B9 (Folate) 4.08ug
1% of (400.00 ug)
Vitamin B12 0.52ug
22% of (2.40 ug)
Vitamin C 0.96mg
1% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.98 g)
Isoleucine -
0% of (1.33 g)
Leucine -
0% of (2.94 g)
Lysine -
0% of (2.66 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.35 g)
Threonine -
0% of (1.40 g)
Valine -
0% of (1.68 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 5.16g
Sugars 1.85g
4% of maximum (49.90 g)
Added Sugars 0.00g
0% of maximum (25.00 g)
Sucrose 0.26g
Maltose 0.06g
Fructose 0.22g
Galactose 0.00g
Glucose 1.29g
Fibre, total 0.50g
1% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 2.88g
Omega-3 0.41g
Alpha-linolenic acid 374.00mg
EPA fatty acid 4.44mg
DHA fatty acid 4.43mg
Omega-6 2.38g
Linoleic acid 2,301.53mg
Arachidonic acid 48.34mg
Monounsaturated fatty acids 8.62g
Oleic acid 7,924.56mg
Saturated fatty acids 7.13g
32% of maximum (22.18 g)
Palmitic acid 4,018.45mg
Stearic acid 2.56g
Sterols 20.00mg
Cholesterol 35.22mg
Trans fatty acids 0.06g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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