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Nutrition Facts For Bun, gluten-free, home-made, low-fat milk, contains wheat starch

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Bun, gluten-free, home-made, low-fat milk, contains wheat starch Nutrition Facts
Serving Size: 1,985.00g
% Daily Value*
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Energy 176kcal (738 kj)
9%
Carbohydrates 32g
13%
Starch 23g
Sugars 9g **
Added Sugars 4.71g
Sucrose 6g
Maltose 0g
Fructose 0g
Galactose 0g
Glucose 0.01g
Fibre, total 0.10g
0%
Polyols 0g
Protein 2.48g
2%
Fat 4.07g
9%
Polyunsaturated fatty acids 0.38g
Monounsaturated fatty acids 1.21g
Saturated fatty acids 2.08g
Sterols 5mg
Cholesterol 17mg
Water 16g
1%
Alcohol 0g
Salt 290mg **
Calcium 79mg
8%
Chromium 0.43ug
2%
Copper 0.01mg
1%
Fluoride 0.01mg
Iodine 14ug
9%
Iron 0.12mg
1%
Magnesium 8mg
3%
Manganese 0.01mg
1%
Molybdenum 0.00mg
4%
Phosphorus 68mg
11%
Potassium 110mg
4%
Selenium 2.38ug
4%
Sodium 114mg
Zinc 0.38mg
5%
Vitamin A (RAE) 45ug
6%
Vitamin D 0.39ug
3%
Vitamin E 0.28mg
2%
Vitamin K 1.80ug
2%
Vitamin B1 0.03mg
3%
Vitamin B2 0.16mg
15%
Vitamin B3 (Niacin) equivalents 0.85mg
6%
Vitamin B6 0.04mg
3%
Vitamin B9 (Folate) 18ug
5%
Vitamin B12 0.24ug
10%
Vitamin C 0.42mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Non alcoholic
Gluten free
Lacto-ovo vegetarian
Soy free

Bun, gluten-free, home-made, low-fat milk, contains wheat starch

The ratio of macro elements (protein, fat, carbs) in Bun, gluten-free, home-made, low-fat milk, contains wheat starch

Fat 21%
Carbohydrates 73%
Protein 6%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 176kcal
(738.10kj)
9% of 1,995.81kcal
(8350.48kj)
Carbohydrates 32.03g
13% of (249.48 g)
Protein 2.48g
2% of (149.69 g)
Fat 4.07g
9% of (44.35 g)
Water 15.61g
1% of (2,450.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 289.57mg
6% of maximum (5,000.00 mg)
Calcium 79.48mg
8% of (1,000.00 mg)
Chromium 0.43ug
2% of (25.00 ug)
Copper 0.01mg
1% of (0.90 mg)
Fluoride 0.01mg
Iodine 13.93ug
9% of (150.00 ug)
Iron 0.12mg
1% of (18.00 mg)
Magnesium 8.08mg
3% of (280.00 mg)
Manganese 0.01mg
1% of (1.80 mg)
Molybdenum 0.00mg
4% of (0.04 mg)
Phosphorus 68.31mg
11% of (600.00 mg)
Potassium 110.48mg
4% of (3,100.00 mg)
Selenium 2.38ug
4% of (55.00 ug)
Sodium 113.65mg
8% of maximum (1,500.00 mg)
Zinc 0.38mg
5% of (8.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 44.56ug
6% of (700.00 ug)
Vitamin D 0.39ug
3% of (15.00 ug)
Vitamin E 0.28mg
2% of (15.00 mg)
Vitamin K 1.80ug
2% of (90.00 ug)
Vitamin B1 0.03mg
3% of (1.10 mg)
Vitamin B2 0.16mg
15% of (1.10 mg)
Vitamin B3 (Niacin) equivalents 0.85mg
6% of (14.00 mg)
Vitamin B6 0.04mg
3% of (1.30 mg)
Vitamin B9 (Folate) 18.38ug
5% of (400.00 ug)
Vitamin B12 0.24ug
10% of (2.40 ug)
Vitamin C 0.42mg
0% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.98 g)
Isoleucine -
0% of (1.33 g)
Leucine -
0% of (2.94 g)
Lysine -
0% of (2.66 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.35 g)
Threonine -
0% of (1.40 g)
Valine -
0% of (1.68 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 23.19g
Sugars 9.39g
19% of maximum (49.90 g)
Added Sugars 4.71g
19% of maximum (25.00 g)
Sucrose 6.37g
Maltose 0.00g
Fructose 0.00g
Galactose 0.00g
Glucose 0.01g
Fibre, total 0.10g
0% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 0.38g
Omega-3 0.07g
Alpha-linolenic acid 62.43mg
EPA fatty acid 0.00mg
DHA fatty acid 3.40mg
Omega-6 0.29g
Linoleic acid 276.94mg
Arachidonic acid 4.22mg
Monounsaturated fatty acids 1.21g
Oleic acid 1,122.15mg
Saturated fatty acids 2.08g
9% of maximum (22.18 g)
Palmitic acid 1,061.68mg
Stearic acid 0.31g
Sterols 5.05mg
Cholesterol 17.35mg
Trans fatty acids 0.05g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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