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Nutrition Facts For Biscuit, potato flour, sweetened with fructose

Data sources: Finnish Institute for Health and Welfare and USDA FoodData Central
Last updated on March 15, 2024.
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Nutrition Facts Biscuit, potato flour, sweetened with fructose Energy Breakdown Biscuit, potato flour, sweetened with fructose Nutrition Label Component Breakdown Biscuit, potato flour, sweetened with fructose
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Biscuit, potato flour, sweetened with fructose Nutrition Label

Biscuit, potato flour, sweetened with fructose Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 455kcal (1,904 kj)
95%
Carbohydrates 50.40g
20%
Sugars 15.83g
Starch 34.57g
Sucrose 0.09g
Maltose 0.29g
Fructose 15.15g
Galactose 0.00g
Glucose 0.12g
Protein 4.88g
4%
Fat 25.79g
46%
Polyunsaturated fatty acids 1.72g
Monounsaturated fatty acids 6.87g
Saturated fatty acids 14.75g
Cholesterol 70.45mg
Sterols 15.02mg
Iron 0.56mg
3%
Vitamin d 0.26ug
2%
Calcium 104.31mg
10%
Chromium 2.36ug
9%
Sodium 248.87mg
17%
Iodine 12.54ug
8%
Copper 0.07mg
0%
Salt 634.12mg
28%
Selenium 6.12ug
11%
Vitamin e 0.62mg
4%
Zinc 0.43mg
5%
Vitamin c 0.00mg
0%
Vitamin b12 0.18ug
8%
Vitamin a (rae) 180.36ug
26%
Vitamin b1 0.03mg
3%
Vitamin b2 0.05mg
5%
Vitamin b6 0.04mg
3%
Manganese 0.20mg
11%
Magnesium 11.74mg
4%
Potassium 71.40mg
3%
Fluoride 0.03mg
1%
Phosphorus 136.20mg
19%
Vitamin k 4.55ug
5%
Fibre, total 1.28g
0%
Fibre, dietary 1.28g
5%
Niacin equivalents 1.15mg
8%
Molybdenum 0.01mg
0%
Folate 12.47ug
3%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 15.69g
1%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Biscuit, potato flour, sweetened with fructose Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Biscuit, potato flour, sweetened with fructose

Fat 51%
Carbohydrates 44%
Protein 4%

Component Breakdown for Biscuit, potato flour, sweetened with fructose

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Energy 455kcal
(1,904.24kj)
95% of 478.01kcal
(2000kj)
Carbohydrates 50.40g
20% of (250.00 g)
Sugars 15.83g
Starch 34.57g
Sucrose 0.09g
Maltose 0.29g
Fructose 15.15g
Galactose 0.00g
Glucose 0.12g
Protein 4.88g
4% of (125.00 g)
Fat 25.79g
46% of (55.56 g)
Polyunsaturated fatty acids 1.72g
Monounsaturated fatty acids 6.87g
Saturated fatty acids 14.75g
Cholesterol 70.45mg
Sterols 15.02mg
Alcohol 0.00g
0% of (10 g)
Water 15.69g
1% of (3000 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Iron 0.56mg
3% of (18 mg)
Calcium 104.31mg
10% of (1000 mg)
Chromium 2.36ug
9% of (25 ug)
Sodium 248.87mg
17% of (1500 mg)
Iodine 12.54ug
8% of (150 ug)
Copper 0.07mg
0% of (900 mg)
Salt 634.12mg
28% of (2300 mg)
Selenium 6.12ug
11% of (55 ug)
Zinc 0.43mg
5% of (8 mg)
Manganese 0.20mg
11% of (1.8 mg)
Magnesium 11.74mg
4% of (310 mg)
Potassium 71.40mg
3% of (2300 mg)
Fluoride 0.03mg
1% of (3 mg)
Phosphorus 136.20mg
19% of (700 mg)
Molybdenum 0.01mg
0% of (45 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin d 0.26ug
2% of (15 ug)
Vitamin e 0.62mg
4% of (15 mg)
Vitamin c 0.00mg
0% of (75 mg)
Vitamin b12 0.18ug
8% of (2.4 ug)
Vitamin a (rae) 180.36ug
26% of (700 ug)
Vitamin b1 0.03mg
3% of (1.1 mg)
Vitamin b2 0.05mg
5% of (1.1 mg)
Vitamin b6 0.04mg
3% of (1.3 mg)
Vitamin k 4.55ug
5% of (90 ug)
Niacin equivalents 1.15mg
8% of (14 mg)
Folate 12.47ug
3% of (400 ug)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Tryptophan -
0% of (0.4 g)
Threonine -
0% of (1.4 g)
Isoleucine -
0% of (1.4 g)
Leucine -
0% of (3 g)
Lysine -
0% of (2.7 g)
Methionine -
0% of (0.7 g)
Cystine -
0% of (0.7 g)
Phenylalanine -
0% of (1.2 g)
Tyrosine -
0% of (1.2 g)
Valine -
0% of (1.7 g)
Arginine -
Histidine -
0% of (1 g)
Alanine -
Aspartic acid -
Glutamic acid -
Glycine -
Proline -
Serine -
Hydroxyproline -
Asparagine -
Cysteine -
Glutamine -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Fibre, total 1.28g
0% of (400 g)
Fibre, dietary 1.28g
5% of (25 g)
Polyols 0.00g
0% of (10 g)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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