Berry pie, shortbread crust, sweetened with fructose Calories and nutrition facts · Sweet bakery
- Carbs
- 35 g
- Fibre
- 3.3 g
- Sugars
- 13.9 g
- Protein
- 5.3 g
- Fat
- 14.9 g
Where the calories come from
Berry pie, shortbread crust, sweetened with fructose has 306 kcal per medium portion (120 g), with 35 g carbs, 3.3 g fibre, 5.3 g protein and 14.9 g fat. 100 g has 255 kcal.
Share of your daily needs in one medium portion
How much is too much
About 370 g of berry pie, shortbread crust, sweetened with fructose a day uses up the EU daily limit for added sugars, 25 g for a healthy adult. That's 3.1 × medium portion (120 g).
Diet tags
Last updated June 30, 2026 · Where the data comes from
Get to know berry pie, shortbread crust, sweetened with fructose in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
Think you know basic nutrition? Take the quizNutrients in berry pie, shortbread crust, sweetened with fructose
Pick an amount to see what it gives you. Tap a nutrient to learn what it does.
% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 70µg11% of daily
-
Vitamin A (Retinol) 69µg
-
Vitamin D 1.32µg9% of daily
-
Vitamin E 2.38mg22% of daily
-
Vitamin K 18µg25% of daily
-
Vitamin B1 0.05mg6% of daily
-
Vitamin B2 0.09mg6% of daily
-
11% of daily
-
Vitamin B6 0.08mg5% of daily
-
Vitamin B9 (Folate) 23µg7% of daily
-
Vitamin B12 0.22µg5% of daily
-
Vitamin C 20mg21% of daily
Minerals
-
Salt 421mg8% of max
-
Calcium 128mg13% of daily
-
Chromium 2.12µg8% of daily
-
Copper 0.11mg9% of daily
-
Fluoride 0.04mg
-
Iodine 8µg6% of daily
-
Iron 1.04mg6% of daily
-
Magnesium 22mg7% of daily
-
Manganese 0.87mg29% of daily
-
Molybdenum 0.01mg16% of daily
-
Phosphorus 150mg27% of daily
-
Potassium 212mg6% of daily
-
Selenium 6µg9% of daily
-
Sodium 165mg8% of max
-
Zinc 0.60mg6% of daily
Carbohydrates
-
Starch 21g
-
Sugars 14g28% of max
-
Added Sugars 8g32% of max
-
Sucrose 0.71g
-
Maltose 0.25g
-
Fructose 11g
-
Galactose 0.00g
-
Glucose 2.06g
-
Fibre, total 3.27g13% of daily
-
Polyols 0g
Fats
-
Omega-3 0.64g
-
Alpha-linolenic acid 625mg
-
EPA fatty acid 0mg
-
DHA fatty acid 11mg
-
Omega-6 1.75g
-
Linoleic acid 1,720mg
-
Arachidonic acid 13mg
-
Oleic acid 5,133mg
-
26% of max
-
Palmitic acid 2,393mg
-
Stearic acid 1.54g
-
Cholesterol 47mg
-
Trans fatty acids 0.23g
Amino acids
-
Histidine no data
-
Isoleucine no data
-
Leucine no data
-
Lysine no data
-
Methionine no data
-
Cysteine no data
-
Phenylalanine no data
-
Tyrosine no data
-
Tryptophan no data
-
Threonine no data
-
Valine no data
-
Alanine no data
-
Arginine no data
-
Asparagine no data
-
Aspartic acid no data
-
Cystine no data
-
Glutamic acid no data
-
Glutamine no data
-
Glycine no data
-
Proline no data
-
Serine no data
-
Hydroxyproline no data
-
Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Berry, average
Type: Recipe
Fruit and berry dishes -> Berries
105.30
grams
-
Wheat flour
Type: Food
Cereals and cereal products -> Flour
46.70
grams
-
Fat used in cakes
Type: Dish
Fat and fat products -> Cooking and industrial fat
26.50
grams
-
Egg
Type: Food
Egg dishes -> Egg
16.50
grams
-
Fructose
Type: Food
Sugar and confectionery -> Sugar and syrups
14.30
grams
-
Baking powder
Type: Food
Miscellaneous -> Miscellaneous ingredients
1.30
grams
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
Start learning with Nutriely.
Free to download and free to use. Try Premium free for 7 days when you want the full picture.