Berry pie, shortbread crust, sweetened with fructose Calories and nutrition facts · Sweet bakery
- Carbs
- 35 g
- Fibre
- 3.3 g
- Sugars
- 13.9 g
- Protein
- 5.3 g
- Fat
- 14.9 g
Where the calories come from
Berry pie, shortbread crust, sweetened with fructose has 306 kcal per medium portion (120 g), with 35 g carbs, 3.3 g fibre, 5.3 g protein and 14.9 g fat. 100 g has 255 kcal.
Share of your daily needs in one medium portion
Diet tags
Last updated June 30, 2026 · Where the data comes from
Nutrients in berry pie, shortbread crust, sweetened with fructose
Pick an amount to see what it gives you. Tap a nutrient to learn what it does.
% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 70µg11% of daily
-
Vitamin A (Retinol) 69µg
-
Vitamin D 1.32µg9% of daily
-
Vitamin E 2.38mg22% of daily
-
Vitamin K 18µg25% of daily
-
Vitamin B1 0.05mg6% of daily
-
Vitamin B2 0.09mg6% of daily
-
11% of daily
-
Vitamin B6 0.08mg5% of daily
-
Vitamin B9 (Folate) 23µg7% of daily
-
Vitamin B12 0.22µg5% of daily
-
Vitamin C 20mg21% of daily
Minerals
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Salt 421mg8% of max
-
Calcium 128mg13% of daily
-
Chromium 2.12µg8% of daily
-
Copper 0.11mg9% of daily
-
Fluoride 0.04mg
-
Iodine 8µg6% of daily
-
Iron 1.04mg6% of daily
-
Magnesium 22mg7% of daily
-
Manganese 0.87mg29% of daily
-
Molybdenum 0.01mg16% of daily
-
Phosphorus 150mg27% of daily
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Potassium 212mg6% of daily
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Selenium 6µg9% of daily
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Sodium 165mg8% of max
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Zinc 0.60mg6% of daily
Carbohydrates
-
Starch 21g
-
Sugars 14g28% of max
-
Added Sugars 8g32% of max
-
Sucrose 0.71g
-
Maltose 0.25g
-
Fructose 11g
-
Galactose 0.00g
-
Glucose 2.06g
-
Fibre, total 3.27g13% of daily
-
Polyols 0g
Fats
-
Omega-3 0.64g
-
Alpha-linolenic acid 625mg
-
EPA fatty acid 0mg
-
DHA fatty acid 11mg
-
Omega-6 1.75g
-
Linoleic acid 1,720mg
-
Arachidonic acid 13mg
-
Oleic acid 5,133mg
-
26% of max
-
Palmitic acid 2,393mg
-
Stearic acid 1.54g
-
Cholesterol 47mg
-
Trans fatty acids 0.23g
Amino acids
-
Histidine no data
-
Isoleucine no data
-
Leucine no data
-
Lysine no data
-
Methionine no data
-
Cysteine no data
-
Phenylalanine no data
-
Tyrosine no data
-
Tryptophan no data
-
Threonine no data
-
Valine no data
-
Alanine no data
-
Arginine no data
-
Asparagine no data
-
Aspartic acid no data
-
Cystine no data
-
Glutamic acid no data
-
Glutamine no data
-
Glycine no data
-
Proline no data
-
Serine no data
-
Hydroxyproline no data
-
Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Berry, average
Type: Recipe
Fruit and berry dishes -> Berries
105.30
grams
-
Wheat flour
Type: Food
Cereals and cereal products -> Flour
46.70
grams
-
Fat used in cakes
Type: Dish
Fat and fat products -> Cooking and industrial fat
26.50
grams
-
Egg
Type: Food
Egg dishes -> Egg
16.50
grams
-
Fructose
Type: Food
Sugar and confectionery -> Sugar and syrups
14.30
grams
-
Baking powder
Type: Food
Miscellaneous -> Miscellaneous ingredients
1.30
grams
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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