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Beef gravy, vegetables, cooking cream Calories and nutrition facts · Meat sauces

315 kcal per medium portion (200 g)
Carbs
4.2 g
Fibre
1.6 g
Sugars
3.6 g
Protein
18.2 g
Fat
24.3 g
158 kcal per 100 g
Carbs
2.1 g
Fibre
0.8 g
Sugars
1.8 g
Protein
9.1 g
Fat
12.2 g

Where the calories come from

Protein 24% Carbs 5% Fat 71%

Beef gravy, vegetables, cooking cream has 315 kcal per medium portion (200 g), with 4.2 g carbs, 1.6 g fibre, 18.2 g protein and 24.3 g fat. 100 g has 158 kcal.

Share of your daily needs in one medium portion

Diet tags

Egg free Gluten free Low cholesterol Low salt Low gluten Soy free Unsweetened

Last updated June 30, 2026 · Where the data comes from

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Nutrients in beef gravy, vegetables, cooking cream

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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.

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Minerals
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Amino acids

Amino acid data is mapped from the USDA database, for information only.

Ingredients

This recipe yields: 1 servings
Serving Size: 793g

Where the data comes from

How we combine and check nutrition data: Nutriely data sources.

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