Vegetable soup Calories and nutrition facts · Vegetable soups
- Carbs
- 16.5 g
- Fibre
- 2.2 g
- Sugars
- 2.3 g
- Protein
- 3 g
- Fat
- 0.21 g
Where the calories come from
Vegetable soup has 88 kcal per medium portion (350 g), with 16.5 g carbs, 2.2 g fibre, 3 g protein and 0.21 g fat. 100 g has 25 kcal.
Share of your daily needs in one medium portion
Diet tags
Last updated June 30, 2026 · Where the data comes from
Get to know vegetable soup in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 150µg23% of daily
-
Vitamin D 0µg0% of daily
-
Vitamin E 0.19mg2% of daily
-
Vitamin K 12µg18% of daily
-
Vitamin B1 0.18mg21% of daily
-
Vitamin B2 0.06mg4% of daily
-
11% of daily
-
Vitamin B6 0.18mg11% of daily
-
Vitamin B9 (Folate) 38µg11% of daily
-
Vitamin B12 0µg0% of daily
-
Vitamin C 20mg21% of daily
Minerals
-
Salt 2,292mg46% of max
-
Calcium 27mg3% of daily
-
Chromium 0.98µg4% of daily
-
Copper 0.12mg9% of daily
-
Fluoride 0.06mg
-
Iodine 59µg39% of daily
-
Iron 1.05mg7% of daily
-
Magnesium 30mg10% of daily
-
Manganese 0.33mg11% of daily
-
Molybdenum 0.01mg12% of daily
-
Phosphorus 69mg12% of daily
-
Potassium 556mg16% of daily
-
Selenium 1.73µg2% of daily
-
Sodium 899mg45% of max
-
Zinc 0.54mg6% of daily
Carbohydrates
-
Starch 14g
-
Sugars 2.26g5% of max
-
Added Sugars 0g0% of max
-
Sucrose 1.03g
-
Maltose 0g
-
Fructose 0.63g
-
Galactose 0g
-
Glucose 0.60g
-
Fibre, total 2.23g9% of daily
-
Polyols 0g
Fats
-
Omega-3 0.05g
-
Alpha-linolenic acid 51mg
-
EPA fatty acid 0mg
-
DHA fatty acid 0mg
-
Omega-6 0.12g
-
Linoleic acid 118mg
-
Arachidonic acid 0mg
-
Oleic acid 19mg
-
Saturated fatty acids 0.06g0% of max
-
Palmitic acid 49mg
-
Stearic acid 0.01g
-
Cholesterol 0.63mg
Amino acids
-
Histidine no data
-
Isoleucine no data
-
Leucine no data
-
Lysine no data
-
Methionine no data
-
Cysteine no data
-
Phenylalanine no data
-
Tyrosine no data
-
Tryptophan no data
-
Threonine no data
-
Valine no data
-
Alanine no data
-
Arginine no data
-
Asparagine no data
-
Aspartic acid no data
-
Cystine no data
-
Glutamic acid no data
-
Glutamine no data
-
Glycine no data
-
Proline no data
-
Serine no data
-
Hydroxyproline no data
-
Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Water, tap water
Type: Food
Beverages -> Drinking water
1000.00
grams
-
Potato, peeled
Type: Food
Potatoes -> Cooked potatoes
400.00
grams
-
Mixed vegetables, carrot, cauliflower, pea, bean
Type: Recipe
Vegetable dishes -> Vegetables
200.00
grams
-
Onion
Type: Food
Vegetable dishes -> Vegetables
75.00
grams
-
Salt, iodised
Type: Food
Miscellaneous -> Spices
10.00
grams
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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