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Nutrition Facts For Sushi maki with tuna and seaweed

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Sushi maki with tuna and seaweed Nutrition Facts
Serving Size: 447.00g
% Daily Value*
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Energy 126kcal (527 kj)
6%
Carbohydrates 17g
7%
Starch 12g
Sugars 4.83g **
Sucrose 4.78g
Maltose 0g
Fructose 0.03g
Galactose 0g
Glucose 0.03g
Fibre, total 1.01g
3%
Polyols 0g
Protein 9g
6%
Fat 1.80g
4%
Polyunsaturated fatty acids 0.50g
Monounsaturated fatty acids 0.56g
Saturated fatty acids 0.44g
Sterols 6mg
Cholesterol 12mg
Water 66g
3%
Alcohol 0g
Salt 416mg **
Calcium 17mg
2%
Chromium 3.43ug
14%
Copper 0.11mg
12%
Fluoride 0.05mg
Iodine 224ug
149%
Iron 0.80mg
4%
Magnesium 23mg
8%
Manganese 0.24mg
13%
Molybdenum 0.01mg
14%
Phosphorus 100mg
17%
Potassium 159mg
5%
Selenium 15ug
27%
Sodium 163mg
Zinc 0.47mg
6%
Vitamin A (RAE) 9ug
1%
Vitamin D 2.44ug
16%
Vitamin E 0.35mg
2%
Vitamin K 0.09ug
0%
Vitamin B1 0.04mg
4%
Vitamin B2 0.05mg
5%
Vitamin B3 (Niacin) equivalents 6mg
45%
Vitamin B6 0.17mg
13%
Vitamin B9 (Folate) 7ug
2%
Vitamin B12 1.35ug
56%
Vitamin C 0.20mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Egg free
Gluten free
Lactose free
Milk free
Low gluten
Soy free

Sushi maki with tuna and seaweed

The ratio of macro elements (protein, fat, carbs) in Sushi maki with tuna and seaweed

Fat 13%
Carbohydrates 56%
Protein 30%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

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