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Nutrition Facts For Sour cream sauce with mustard

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Sour cream sauce with mustard Nutrition Label

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Sour cream sauce with mustard Nutrition Facts

Serving Size: 100.00g

% Daily Value*

Energy 129kcal (540 kj)

6%

Carbohydrates 4.47g

2%

Starch 0.00g

Sugars 4.46g **

Sucrose 0.93g

Maltose 0.00g

Fructose 0.38g

Galactose 0.00g

Glucose 0.44g

Fibre, total 0.28g

1%

Polyols 0.00g

Protein 2.81g

2%

Fat 10.93g

25%

Polyunsaturated fatty acids 0.47g

Monounsaturated fatty acids 2.82g

Saturated fatty acids 7.22g

Sterols 0.77mg

Cholesterol 22.19mg

Water 80.06g

3%

Alcohol 0.00g

Salt 439.96mg **

Calcium 100.38mg

10%

Chromium 2.91ug

12%

Copper 0.02mg

2%

Fluoride 0.01mg

Iodine 14.87ug

10%

Iron 0.38mg

2%

Magnesium 14.55mg

5%

Manganese 0.07mg

4%

Molybdenum 0.00mg

11%

Phosphorus 68.70mg

11%

Potassium 151.28mg

5%

Selenium 5.61ug

10%

Sodium 172.67mg

Zinc 0.42mg

5%

Vitamin A (RAE) 88.03ug

13%

Vitamin D 0.02ug

0%

Vitamin E 0.35mg

2%

Vitamin K 5.10ug

6%

Vitamin B1 0.03mg

3%

Vitamin B2 0.15mg

13%

Vitamin B3 (Niacin) equivalents 0.76mg

5%

Vitamin B6 0.04mg

3%

Vitamin B9 (Folate) 11.63ug

3%

Vitamin B12 0.26ug

11%

Vitamin C 2.63mg

3%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value for sugar is the maximum suggested amount and has no actual required amount.

Raw ingredients, foods and recipes: Browse Foods

Food Preferences

Egg free

Lacto-ovo vegetarian

Lacto vegetarian

Low cholesterol

Low salt

Soy free

Sour cream sauce with mustard Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Sour cream sauce with mustard

Fat 77%

Carbohydrates 14%

Protein 9%

Component Breakdown for Sour cream sauce with mustard

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 129kcal
(540.44kj)

6% of 1,995.81kcal
(8350.48kj)

Carbohydrates 4.47g

2% of (249.48 g)

2% of (149.69 g)

25% of (44.35 g)

3% of (2,450.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

9% of maximum (5,000.00 mg)

Calcium 100.38mg

10% of (1,000.00 mg)

Chromium 2.91ug

12% of (25.00 ug)

2% of (0.90 mg)

Fluoride 0.01mg

10% of (150.00 ug)

2% of (18.00 mg)

Magnesium 14.55mg

5% of (280.00 mg)

Manganese 0.07mg

4% of (1.80 mg)

Molybdenum 0.00mg

11% of (0.04 mg)

Phosphorus 68.70mg

11% of (600.00 mg)

Potassium 151.28mg

5% of (3,100.00 mg)

Selenium 5.61ug

10% of (55.00 ug)

Sodium 172.67mg

12% of maximum (1,500.00 mg)

5% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 88.03ug

13% of (700.00 ug)

Vitamin D 0.02ug

0% of (15.00 ug)

Vitamin E 0.35mg

2% of (15.00 mg)

Vitamin K 5.10ug

6% of (90.00 ug)

Vitamin B1 0.03mg

3% of (1.10 mg)

Vitamin B2 0.15mg

13% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 0.76mg

5% of (14.00 mg)

Vitamin B6 0.04mg

3% of (1.30 mg)

Vitamin B9 (Folate) 11.63ug

3% of (400.00 ug)

Vitamin B12 0.26ug

11% of (2.40 ug)

Vitamin C 2.63mg

3% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

9% of maximum (49.90 g)

Galactose 0.00g

Fibre, total 0.28g

1% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 0.47g

Omega-3 polyunsaturated fatty acids 0.12g

Alpha-linolenic acid 121.13mg

EPA fatty acid 0.00mg

DHA fatty acid 0.00mg

Omega-6 polyunsaturated fatty acids 0.31g

Linoleic acid 287.46mg

Arachidonic acid 0.00mg

Monounsaturated fatty acids 2.82g

Oleic acid 2,275.80mg

Saturated fatty acids 7.22g

33% of maximum (22.18 g)

Palmitic acid 3,155.48mg

Stearic acid 1.07g

Cholesterol 22.19mg

Trans fatty acids 0.19g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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