Shortbread pie crust, sweet Nutrition Label

Shortbread pie crust, sweet Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 446kcal (1,867 kj)
93%
Carbohydrates 51.33g
21%
Sugars 17.33g
Starch 34.01g
Sucrose 16.74g
Maltose 0.41g
Fructose 0.02g
Galactose 0.01g
Glucose 0.08g
Protein 7.39g
6%
Fat 23.14g
42%
Polyunsaturated fatty acids 3.76g
Monounsaturated fatty acids 8.66g
Saturated fatty acids 9.04g
Cholesterol 69.06mg
Sterols 93.92mg
Iron 0.70mg
4%
Vitamin d 2.07ug
14%
Calcium 210.44mg
21%
Chromium 1.33ug
5%
Sodium 309.64mg
21%
Iodine 11.86ug
8%
Copper 0.09mg
0%
Salt 788.97mg
34%
Selenium 9.48ug
17%
Vitamin e 2.52mg
17%
Zinc 0.63mg
8%
Vitamin c 0.00mg
0%
Vitamin b12 0.31ug
13%
Vitamin a (rae) 105.53ug
15%
Vitamin b1 0.05mg
4%
Vitamin b2 0.08mg
7%
Vitamin b6 0.07mg
5%
Manganese 0.28mg
15%
Magnesium 15.90mg
5%
Potassium 95.31mg
4%
Fluoride 0.03mg
1%
Phosphorus 228.80mg
33%
Vitamin k 16.01ug
18%
Fibre, total 1.61g
0%
Fibre, dietary 1.61g
6%
Niacin equivalents 1.75mg
12%
Molybdenum 0.01mg
0%
Folate 15.07ug
4%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 17.60g
1%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Shortbread pie crust, sweet Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Shortbread pie crust, sweet

Fat 47%
Carbohydrates 46%
Protein 7%

Component Breakdown for Shortbread pie crust, sweet

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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