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Rainbow trout and potato casserole, cooking cream Calories and nutrition facts · Fish dishes
- Carbs
- 28.7 g
- Fibre
- 2.3 g
- Sugars
- 6.1 g
- Protein
- 15.5 g
- Fat
- 21.9 g
Where the calories come from
Rainbow trout and potato casserole, cooking cream has 391 kcal per medium portion (300 g), with 28.7 g carbs, 2.3 g fibre, 15.5 g protein and 21.9 g fat. 100 g has 130 kcal.
Share of your daily needs in one medium portion
How much is too much
About 562 g of rainbow trout and potato casserole, cooking cream a day uses up the EU daily limit for saturated fatty acids, 22.2 g for a healthy adult. That's 1.9 × medium portion (300 g).
Diet tags
Last updated October 28, 2026 · Where the data comes from
Get to know rainbow trout and potato casserole, cooking cream in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
Think you know basic nutrition? Take the quizNutrients in rainbow trout and potato casserole, cooking cream
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 165µg25% of daily
-
Vitamin A (Retinol) 151µg
-
Vitamin D 4.70µg31% of daily
-
Vitamin E 1.39mg13% of daily
-
Vitamin K 27µg38% of daily
-
Vitamin B1 0.33mg40% of daily
-
Vitamin B2 0.24mg15% of daily
-
64% of daily
-
Vitamin B6 0.57mg36% of daily
-
Vitamin B9 (Folate) 41µg12% of daily
-
Vitamin B12 2.73µg68% of daily
-
Vitamin C 18mg19% of daily
Minerals
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Salt 1,811mg36% of max
-
Calcium 198mg21% of daily
-
Chromium 3.48µg14% of daily
-
Copper 0.21mg16% of daily
-
Fluoride 0.06mg
-
Iodine 68µg45% of daily
-
Iron 1.95mg12% of daily
-
Magnesium 68mg23% of daily
-
Manganese 0.53mg18% of daily
-
Molybdenum 0.02mg26% of daily
-
Phosphorus 327mg59% of daily
-
Potassium 1,249mg36% of daily
-
Selenium 11µg16% of daily
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Sodium 711mg36% of max
-
Zinc 1.25mg13% of daily
Carbohydrates
-
Starch 23g
-
Sugars 6g12% of max
-
Added Sugars 0g0% of max
-
Sucrose 0.65g
-
Maltose 0g
-
Fructose 1.03g
-
Galactose 0g
-
Glucose 1.07g
-
Fibre, total 2.29g9% of daily
-
Polyols 0g
Fats
-
Omega-3 1.29g
-
Alpha-linolenic acid 159mg
-
EPA fatty acid 215mg
-
DHA fatty acid 685mg
-
Omega-6 0.62g
-
Linoleic acid 552mg
-
Arachidonic acid 32mg
-
Oleic acid 4,454mg
-
53% of max
-
Palmitic acid 5,422mg
-
Stearic acid 1.82g
-
Cholesterol 68mg
-
Trans fatty acids 0.46g
Amino acids
-
Histidine 2.20g224% of daily
-
Isoleucine 3.44g259% of daily
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Leucine 6g207% of daily
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Lysine 7g258% of daily
-
Methionine 2.21g166% of daily
-
Cysteine no data
-
Phenylalanine 2.92g126% of daily
-
Tyrosine 2.52g210% of daily
-
Tryptophan 0.84g239% of daily
-
Threonine 3.28g234% of daily
-
Valine 3.85g229% of daily
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Alanine 4.52g
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Arginine 4.47g
-
Asparagine no data
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Cystine 0.80g114% of daily
-
Glutamic acid 11g
-
Glutamine no data
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Glycine 3.59g
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Proline 2.64g
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Serine 3.05g
-
Hydroxyproline no data
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Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Potato, peeled
Type: Food
Potatoes -> Cooked potatoes
450.00
grams
-
Cooking cream, 19% fat
Type: Food
Milk dishes -> Cream
250.00
grams
-
Rainbow trout, fillet
Type: Food
Fish dishes -> Fish
175.00
grams
-
Onion
Type: Food
Vegetable dishes -> Vegetables
110.00
grams
-
Dill
Type: Food
Vegetable dishes -> Vegetables
20.00
grams
-
Salt, iodised
Type: Food
Miscellaneous -> Spices
5.00
grams
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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