Catalog -> Meat dishes -> Meat sauces
Ham gravy with tomato Calories and nutrition facts · Meat sauces
- Carbs
- 1.8 g
- Fibre
- 0.21 g
- Sugars
- 1.4 g
- Protein
- 13.7 g
- Fat
- 5.3 g
Where the calories come from
Ham gravy with tomato has 110 kcal per medium portion (200 g), with 1.8 g carbs, 0.21 g fibre, 13.7 g protein and 5.3 g fat. 100 g has 55 kcal.
Share of your daily needs in one medium portion
How much is too much
About 576 g of ham gravy with tomato a day uses up the EU daily limit for sodium, 2,000 mg for a healthy adult. That's 2.9 × medium portion (200 g).
Diet tags
Last updated June 30, 2026 · Where the data comes from
Get to know ham gravy with tomato in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 14µg2% of daily
-
Vitamin A (Retinol) 13µg
-
Vitamin D 0.37µg2% of daily
-
Vitamin E 0.86mg8% of daily
-
Vitamin K 7µg9% of daily
-
Vitamin B1 0.09mg11% of daily
-
Vitamin B2 0.17mg11% of daily
-
61% of daily
-
Vitamin B6 0.44mg27% of daily
-
Vitamin B9 (Folate) 3.08µg1% of daily
-
Vitamin B12 0.42µg10% of daily
-
Vitamin C 3.56mg4% of daily
Minerals
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Salt 1,768mg35% of max
-
Calcium 11mg1% of daily
-
Chromium 10µg42% of daily
-
Copper 0.05mg4% of daily
-
Fluoride 0.02mg
-
Iodine 4.32µg3% of daily
-
Iron 0.56mg4% of daily
-
Magnesium 13mg4% of daily
-
Manganese 0.04mg1% of daily
-
Molybdenum 0.01mg9% of daily
-
Phosphorus 156mg28% of daily
-
Potassium 261mg7% of daily
-
Selenium 9µg13% of daily
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Sodium 694mg35% of max
-
Zinc 1.09mg12% of daily
Carbohydrates
-
Starch 0.42g
-
Sugars 1.38g3% of max
-
Added Sugars 0g0% of max
-
Sucrose 0.02g
-
Maltose 0g
-
Fructose 0.73g
-
Galactose 0g
-
Glucose 0.61g
-
Fibre, total 0.21g1% of daily
-
Polyols 0g
Fats
-
Omega-3 0.23g
-
Alpha-linolenic acid 234mg
-
EPA fatty acid 0mg
-
DHA fatty acid 0mg
-
Omega-6 0.82g
-
Linoleic acid 780mg
-
Arachidonic acid 28mg
-
Oleic acid 2,226mg
-
Saturated fatty acids 1.34g6% of max
-
Palmitic acid 763mg
-
Stearic acid 0.35g
-
Cholesterol 50mg
-
Trans fatty acids 0.02g
Amino acids
-
Histidine no data
-
Isoleucine no data
-
Leucine no data
-
Lysine no data
-
Methionine no data
-
Cysteine no data
-
Phenylalanine no data
-
Tyrosine no data
-
Tryptophan no data
-
Threonine no data
-
Valine no data
-
Alanine no data
-
Arginine no data
-
Asparagine no data
-
Aspartic acid no data
-
Cystine no data
-
Glutamic acid no data
-
Glutamine no data
-
Glycine no data
-
Proline no data
-
Serine no data
-
Hydroxyproline no data
-
Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Water, tap water
Type: Food
Beverages -> Drinking water
450
grams
-
Ham, cooked ham, 3% fat
Type: Food
Meat dishes -> Cold cuts, meat
250
grams
-
Tomato puree
Type: Food
Miscellaneous -> Condiments
52.5
grams
-
Cooking fat, average
Type: Dish
Fat and fat products -> Cooking and industrial fat
11.3
grams
-
Garlic
Type: Food
Vegetable dishes -> Vegetables
9
grams
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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