Frankfurter soup Nutrition Label

Frankfurter soup Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 63kcal (262 kj)
13%
Carbohydrates 4.02g
2%
Sugars 0.66g
Starch 3.36g
Sucrose 0.20g
Maltose 0.00g
Fructose 0.13g
Galactose 0.00g
Glucose 0.33g
Protein 2.73g
2%
Fat 3.38g
6%
Fatty acids, total polyunsaturated 0.43g
Fatty acids, total monounsaturated cis 1.41g
Fatty acids, total saturated 1.31g
Cholesterol (gc) 6.80mg
Sterols 3.46mg
Iron 0.37mg
2%
Vitamin d 0.04ug
0%
Calcium 8.91mg
1%
Chromium 0.75ug
3%
Sodium 262.83mg
18%
Iodine 8.36ug
6%
Copper 0.04mg
0%
Salt 669.70mg
29%
Selenium 2.25ug
4%
Vitamin e 0.10mg
1%
Zinc 0.37mg
5%
Vitamin c 4.12mg
5%
Vitamin b12 0.10ug
4%
Vitamin a (rae) 30.76ug
4%
Vitamin b1 0.11mg
10%
Vitamin b2 0.03mg
3%
Vitamin b6 0.09mg
7%
Manganese 0.07mg
4%
Magnesium 9.80mg
3%
Potassium 164.63mg
7%
Fluoride 0.01mg
0%
Phosphorus 35.40mg
5%
Vitamin k 2.79ug
3%
Fibre, total 0.47g
0%
Fibre, dietary 0.55g
2%
Niacin equivalents 1.28mg
9%
Molybdenum 0.00mg
0%
Folate 8.40ug
2%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 81.04g
3%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

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Frankfurter soup Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Frankfurter soup

Fat 53%
Carbohydrates 28%
Protein 19%

Component Breakdown for Frankfurter soup

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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