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Nutrition Facts For Cream sauce with meat bouillon

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Cream sauce with meat bouillon Nutrition Label

Cream sauce with meat bouillon Nutrition Facts
Serving Size: 565.00g
% Daily Value*
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Energy 388kcal (1,624 kj)
19%
Carbohydrates 19g
8%
Starch 17g
Sugars 1.99g **
Sucrose 0.24g
Maltose 0.14g
Fructose 0.02g
Galactose 0.00g
Glucose 0.02g
Fibre, total 0.57g
2%
Polyols 0g
Protein 3.59g
2%
Fat 33g
75%
Polyunsaturated fatty acids 4.44g
Monounsaturated fatty acids 11g
Saturated fatty acids 15g
Sterols 73mg
Cholesterol 43mg
Water 210g
9%
Alcohol 0g
Salt 4,521mg **
Calcium 48mg
5%
Chromium 4.72ug
19%
Copper 0.04mg
5%
Fluoride 0.05mg
Iodine 72ug
48%
Iron 0.35mg
2%
Magnesium 15mg
5%
Manganese 0.13mg
7%
Molybdenum 0.01mg
29%
Phosphorus 75mg
12%
Potassium 157mg
5%
Selenium 2.75ug
5%
Sodium 1,774mg
Zinc 0.38mg
5%
Vitamin A (RAE) 195ug
28%
Vitamin D 0.82ug
5%
Vitamin E 2.84mg
19%
Vitamin K 20ug
22%
Vitamin B1 0.02mg
2%
Vitamin B2 0.11mg
10%
Vitamin B3 (Niacin) equivalents 1.27mg
9%
Vitamin B6 0.03mg
2%
Vitamin B9 (Folate) 6ug
1%
Vitamin B12 0.11ug
5%
Vitamin C 0.40mg
0%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

No additives
Non alcoholic
Egg free
Unsweetened

Cream sauce with meat bouillon Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Cream sauce with meat bouillon

Fat 77%
Carbohydrates 20%
Protein 4%

Component Breakdown for Cream sauce with meat bouillon

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 388kcal
(1,623.73kj)
19% of 1,995.81kcal
(8350.48kj)
Carbohydrates 19.21g
8% of (249.48 g)
Protein 3.59g
2% of (149.69 g)
Fat 33.27g
75% of (44.35 g)
Water 210.18g
9% of (2,450.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 4,521.27mg
90% of maximum (5,000.00 mg)
Calcium 47.80mg
5% of (1,000.00 mg)
Chromium 4.72ug
19% of (25.00 ug)
Copper 0.04mg
5% of (0.90 mg)
Fluoride 0.05mg
Iodine 71.59ug
48% of (150.00 ug)
Iron 0.35mg
2% of (18.00 mg)
Magnesium 14.82mg
5% of (280.00 mg)
Manganese 0.13mg
7% of (1.80 mg)
Molybdenum 0.01mg
29% of (0.04 mg)
Phosphorus 74.58mg
12% of (600.00 mg)
Potassium 156.70mg
5% of (3,100.00 mg)
Selenium 2.75ug
5% of (55.00 ug)
Sodium 1,774.44mg
118% of maximum (1,500.00 mg)
Zinc 0.38mg
5% of (8.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 194.85ug
28% of (700.00 ug)
Vitamin D 0.82ug
5% of (15.00 ug)
Vitamin E 2.84mg
19% of (15.00 mg)
Vitamin K 19.99ug
22% of (90.00 ug)
Vitamin B1 0.02mg
2% of (1.10 mg)
Vitamin B2 0.11mg
10% of (1.10 mg)
Vitamin B3 (Niacin) equivalents 1.27mg
9% of (14.00 mg)
Vitamin B6 0.03mg
2% of (1.30 mg)
Vitamin B9 (Folate) 5.54ug
1% of (400.00 ug)
Vitamin B12 0.11ug
5% of (2.40 ug)
Vitamin C 0.40mg
0% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.98 g)
Isoleucine -
0% of (1.33 g)
Leucine -
0% of (2.94 g)
Lysine -
0% of (2.66 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.35 g)
Threonine -
0% of (1.40 g)
Valine -
0% of (1.68 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 17.20g
Sugars 1.99g
4% of maximum (49.90 g)
Sucrose 0.24g
Maltose 0.14g
Fructose 0.02g
Galactose 0.00g
Glucose 0.02g
Fibre, total 0.57g
2% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 4.44g
Omega-3 1.10g
Alpha-linolenic acid 1,103.46mg
EPA fatty acid 0.01mg
DHA fatty acid 0.00mg
Omega-6 3.21g
Linoleic acid 3,172.64mg
Arachidonic acid 15.30mg
Monounsaturated fatty acids 11.27g
Oleic acid 10,378.59mg
Saturated fatty acids 15.36g
69% of maximum (22.18 g)
Palmitic acid 7,132.60mg
Stearic acid 2.40g
Sterols 73.28mg
Cholesterol 42.66mg
Trans fatty acids 0.59g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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