Catalog -> Sugar and confectionery -> Chocolate

Nutrition Facts For Chocolate, white chocolate

Data sources: Nutriely Data Sources
Last updated on August 2, 2024.

Nutrition Label

Chocolate, white chocolate Nutrition Facts
Serving Size: 100.00g
% Daily Value*
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Energy 550kcal (2,301 kj)
28%
Carbohydrates 58g
23%
Starch 0g
Sugars 58g **
Added Sugars 45g
Sucrose 45g
Maltose 0g
Fructose 0g
Galactose 0.02g
Glucose 0.02g
Fibre, total 0g
0%
Polyols 0g
Protein 6g
4%
Fat 33g
74%
Polyunsaturated fatty acids 0.83g
Monounsaturated fatty acids 9g
Saturated fatty acids 20g
Sterols 30mg
Cholesterol 37mg
Water 2.26g
0%
Alcohol 0.79g
Salt 400mg **
Calcium 236mg
24%
Chromium 0.70ug
3%
Copper 0.02mg
2%
Fluoride 0.02mg
Iodine 34ug
23%
Iron 0.20mg
1%
Magnesium 28mg
10%
Manganese 0.02mg
1%
Molybdenum 0.00mg
11%
Phosphorus 189mg
31%
Potassium 376mg
12%
Selenium 3.71ug
7%
Sodium 157mg
Zinc 0.72mg
9%
Vitamin A (RAE) 166ug
24%
Vitamin D 0.08ug
1%
Vitamin E 0.42mg
3%
Vitamin K 6ug
7%
Vitamin B1 0.08mg
7%
Vitamin B2 0.47mg
43%
Vitamin B3 (Niacin) equivalents 1.59mg
11%
Vitamin B6 0.11mg
8%
Vitamin B9 (Folate) 9ug
2%
Vitamin B12 0.51ug
21%
Vitamin C 1.14mg
1%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Chocolate, white chocolate

The ratio of macro elements (protein, fat, carbs) in Chocolate, white chocolate

Carbohydrates 42%
Protein 4%
Fat 54%

Protein Amino Acids Profile

The ratio of amino acids in Chocolate, white chocolate. See full profile

Cystine 1%
Tryptophan 1%
Glycine 2%
Methionine 2%
Histidine 3%
Arginine 3%
Alanine 3%
Tyrosine 4%
Phenylalanine 4%
Threonine 4%
Serine 5%
Isoleucine 6%
Valine 6%
Aspartic acid 8%
Lysine 8%
Proline 9%
Leucine 9%
Glutamic acid 20%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats

*** Italic values are estimated using ingredient algorithm.

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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