Chocolate swiss roll cake, naturally gluten-free Calories and nutrition facts · Sweet bakery
- Carbs
- 22.4 g
- Fibre
- 1.2 g
- Sugars
- 14.3 g
- Protein
- 4 g
- Fat
- 3.2 g
Where the calories come from
Chocolate swiss roll cake, naturally gluten-free has 138 kcal per medium portion (50 g), with 22.4 g carbs, 1.2 g fibre, 4 g protein and 3.2 g fat. 100 g has 276 kcal.
Share of your daily needs in one medium portion
How much is too much
About 95.2 g of chocolate swiss roll cake, naturally gluten-free a day uses up the EU daily limit for added sugars, 25 g for a healthy adult. That's 1.9 × medium portion (50 g).
Diet tags
Last updated June 30, 2026 · Where the data comes from
Get to know chocolate swiss roll cake, naturally gluten-free in Nutriely
These numbers are one piece of the puzzle. Nutriely shows what it adds to your whole day, how much of it fits before a limit like saturated fat or sodium, and which foods fill the gaps it leaves.
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 63µg10% of daily
-
Vitamin A (Retinol) 69µg
-
Vitamin D 0.58µg4% of daily
-
Vitamin E 0.50mg5% of daily
-
Vitamin K 0.37µg1% of daily
-
Vitamin B1 0.03mg4% of daily
-
Vitamin B2 0.11mg7% of daily
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8% of daily
-
Vitamin B6 0.04mg3% of daily
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Vitamin B9 (Folate) 18µg5% of daily
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Vitamin B12 0.56µg14% of daily
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Vitamin C 0mg0% of daily
Minerals
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Salt 291mg6% of max
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Calcium 100mg10% of daily
-
Chromium 0.68µg3% of daily
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Copper 0.02mg2% of daily
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Fluoride 0.02mg
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Iodine 15µg10% of daily
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Iron 0.89mg6% of daily
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Magnesium 22mg7% of daily
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Manganese 0.02mg1% of daily
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Molybdenum 0.00mg5% of daily
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Phosphorus 145mg26% of daily
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Potassium 161mg5% of daily
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Selenium 9µg13% of daily
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Sodium 114mg6% of max
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Zinc 0.65mg7% of daily
Carbohydrates
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Starch 8g
-
Sugars 14g29% of max
-
Added Sugars 13g53% of max
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Sucrose 14g
-
Maltose 0.01g
-
Fructose 0.01g
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Galactose 0g
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Glucose 0.13g
-
Fibre, total 1.18g5% of daily
-
Polyols 0g
Fats
-
Omega-3 0.05g
-
Alpha-linolenic acid 19mg
-
EPA fatty acid 0mg
-
DHA fatty acid 28mg
-
Omega-6 0.31g
-
Linoleic acid 271mg
-
Arachidonic acid 34mg
-
Oleic acid 1,067mg
-
Saturated fatty acids 0.98g4% of max
-
Palmitic acid 600mg
-
Stearic acid 0.36g
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Cholesterol 95mg
-
Trans fatty acids 0.00g
Amino acids
-
Histidine no data
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Isoleucine no data
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Leucine no data
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Lysine no data
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Methionine no data
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Cysteine no data
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Phenylalanine no data
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Tyrosine no data
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Tryptophan no data
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Threonine no data
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Valine no data
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Alanine no data
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Arginine no data
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Asparagine no data
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Aspartic acid no data
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Cystine no data
-
Glutamic acid no data
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Glutamine no data
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Glycine no data
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Proline no data
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Serine no data
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Hydroxyproline no data
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Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Egg
Type: Food
Egg dishes -> Egg
49.00
grams
-
Sugar
Type: Food
Sugar and confectionery -> Sugar and syrups
26.30
grams
-
Starch, potato
Type: Food
Cereals and cereal products -> Flour
17.00
grams
-
Cocoa powder
Type: Food
Miscellaneous -> Miscellaneous ingredients
6.40
grams
-
Baking powder
Type: Food
Miscellaneous -> Miscellaneous ingredients
1.30
grams
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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