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Catalog -> Meat dishes -> Poultry sauces

Nutrition Facts For Chicken tikka

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

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Chicken tikka Nutrition Facts

Serving Size: 1,621.00g

% Daily Value*

Energy 290kcal (1,211 kj)

15%

Carbohydrates 0.65g

0%

Starch 0.08g

Sugars 0.57g **

Sucrose 0.01g

Maltose 0g

Fructose 0.15g

Galactose 0.07g

Glucose 0.16g

Fibre, total 0.04g

0%

Polyols 0g

Protein 52g

35%

Fat 9g

19%

Polyunsaturated fatty acids 2.20g

Monounsaturated fatty acids 4.00g

Saturated fatty acids 1.98g

Sterols 27mg

Cholesterol 130mg

Water 131g

5%

Alcohol 0g

Salt 968mg **

Calcium 24mg

2%

Chromium 2.60ug

10%

Copper 0.05mg

6%

Fluoride 0.02mg

Iodine 34ug

23%

Iron 1.06mg

6%

Magnesium 61mg

22%

Manganese 0.02mg

1%

Molybdenum 0.01mg

32%

Phosphorus 376mg

63%

Potassium 897mg

29%

Selenium 55ug

100%

Sodium 380mg

Zinc 1.69mg

21%

Vitamin A (RAE) 27ug

4%

Vitamin D 0.23ug

2%

Vitamin E 2.40mg

16%

Vitamin K 39ug

43%

Vitamin B1 0.18mg

16%

Vitamin B2 0.38mg

35%

Vitamin B3 (Niacin) equivalents 23mg

165%

Vitamin B6 1.18mg

91%

Vitamin B9 (Folate) 31ug

8%

Vitamin B12 1.84ug

77%

Vitamin C 1.80mg

2%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

This recipe yields: 1 servings

Serving Size: 1621g

Chicken breast strips without skin

Type: Food

Meat dishes -> Chicken and other birds

1500.00

grams
Yoghurt, fat 6-8%, for food preparation

Type: Food

Milk dishes -> Fermented milk products, other

45.00

grams
Lemon juice, unsweetened, undiluted

Type: Food

Fruit and berry dishes -> Juices

30.00

grams
Cooking oil, average, 87% rapeseed, 8% sunflower,and 5% olive oil

Type: Food

Fat and fat products -> Oils

22.50

grams
Tomato puree

Type: Food

Miscellaneous -> Condiments

15.00

grams
Salt, iodised

Type: Food

Miscellaneous -> Spices

5.00

grams
Garlic

Type: Food

Vegetable dishes -> Vegetables

3.50

grams

Food Preferences

Egg free

Gluten free

Low cholesterol

Low fat

Low salt

Low gluten

Soy free

Unsweetened

Chicken tikka

The ratio of macro elements (protein, fat, carbs) in Chicken tikka

Fat 27%

Carbohydrates 1%

Protein 72%

Component Breakdown

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 290kcal
(1,211.34kj)

15% of 1,995.81kcal
(8350.48kj)

Carbohydrates 0.65g

0% of (249.48 g)

35% of (149.69 g)

19% of (44.35 g)

5% of (2,450.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

19% of maximum (5,000.00 mg)

Calcium 24.00mg

2% of (1,000.00 mg)

Chromium 2.60ug

10% of (25.00 ug)

6% of (0.90 mg)

Fluoride 0.02mg

23% of (150.00 ug)

6% of (18.00 mg)

Magnesium 61.23mg

22% of (280.00 mg)

Manganese 0.02mg

1% of (1.80 mg)

Molybdenum 0.01mg

32% of (0.04 mg)

Phosphorus 376.40mg

63% of (600.00 mg)

Potassium 897.24mg

29% of (3,100.00 mg)

Selenium 55.16ug

100% of (55.00 ug)

Sodium 379.76mg

25% of maximum (1,500.00 mg)

21% of (8.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 27.27ug

4% of (700.00 ug)

Vitamin D 0.23ug

2% of (15.00 ug)

Vitamin E 2.40mg

16% of (15.00 mg)

Vitamin K 39.11ug

43% of (90.00 ug)

Vitamin B1 0.18mg

16% of (1.10 mg)

Vitamin B2 0.38mg

35% of (1.10 mg)

Vitamin B3 (Niacin) equivalents 23.08mg

165% of (14.00 mg)

Vitamin B6 1.18mg

91% of (1.30 mg)

Vitamin B9 (Folate) 31.34ug

8% of (400.00 ug)

Vitamin B12 1.84ug

77% of (2.40 ug)

Vitamin C 1.80mg

2% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

1% of maximum (49.90 g)

Galactose 0.07g

Fibre, total 0.04g

0% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 2.20g

Alpha-linolenic acid 407.41mg

EPA fatty acid 34.01mg

DHA fatty acid 27.92mg

Linoleic acid 1,529.07mg

Arachidonic acid 128.73mg

Monounsaturated fatty acids 4.00g

Oleic acid 3,700.32mg

Saturated fatty acids 1.98g

9% of maximum (22.18 g)

Palmitic acid 1,260.88mg

Stearic acid 0.49g

Sterols 26.76mg

Cholesterol 130.10mg

Trans fatty acids 0.03g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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