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Nutrition Facts For Chicken mince gravy, no added fat

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Chicken mince gravy, no added fat Nutrition Facts
Serving Size: 977.00g
% Daily Value*
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Energy 123kcal (513 kj)
6%
Carbohydrates 3.67g
1%
Starch 3.02g
Sugars 0.66g **
Added Sugars 0g
Sucrose 0.22g
Maltose 0.04g
Fructose 0.19g
Galactose 0g
Glucose 0.21g
Fibre, total 0.36g
1%
Polyols 0g
Protein 18g
12%
Fat 3.64g
8%
Polyunsaturated fatty acids 0.81g
Monounsaturated fatty acids 1.55g
Saturated fatty acids 1.01g
Sterols 3.22mg
Cholesterol 77mg
Water 148g
6%
Alcohol 0g
Salt 1,003mg **
Calcium 15mg
2%
Chromium 4.17ug
17%
Copper 0.06mg
7%
Fluoride 0.03mg
Iodine 29ug
20%
Iron 0.67mg
4%
Magnesium 22mg
8%
Manganese 0.07mg
4%
Molybdenum 0.01mg
14%
Phosphorus 174mg
29%
Potassium 515mg
17%
Selenium 22ug
39%
Sodium 394mg
Zinc 1.83mg
23%
Vitamin A (RAE) 20ug
3%
Vitamin D 0.46ug
3%
Vitamin E 0.67mg
4%
Vitamin K 14ug
15%
Vitamin B1 0.05mg
4%
Vitamin B2 0.19mg
17%
Vitamin B3 (Niacin) equivalents 4.57mg
33%
Vitamin B6 0.27mg
21%
Vitamin B9 (Folate) 12ug
3%
Vitamin B12 0.59ug
25%
Vitamin C 0.85mg
1%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

Food Preferences

Egg free
Lactose free
Low cholesterol
Low fat
Low salt
Milk free
Soy free
Unsweetened

Chicken mince gravy, no added fat

The ratio of macro elements (protein, fat, carbs) in Chicken mince gravy, no added fat

Fat 27%
Carbohydrates 12%
Protein 61%

Component Breakdown

Macro
Mineral
Vitamin
Amino
Carbs
Fats
Energy 123kcal
(512.83kj)
6% of 1,995.81kcal
(8350.48kj)
Carbohydrates 3.67g
1% of (249.48 g)
Protein 18.37g
12% of (149.69 g)
Fat 3.64g
8% of (44.35 g)
Water 147.72g
6% of (2,450.00 g)
Alcohol 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Salt 1,002.92mg
20% of maximum (5,000.00 mg)
Calcium 15.22mg
2% of (1,000.00 mg)
Chromium 4.17ug
17% of (25.00 ug)
Copper 0.06mg
7% of (0.90 mg)
Fluoride 0.03mg
Iodine 29.48ug
20% of (150.00 ug)
Iron 0.67mg
4% of (18.00 mg)
Magnesium 22.21mg
8% of (280.00 mg)
Manganese 0.07mg
4% of (1.80 mg)
Molybdenum 0.01mg
14% of (0.04 mg)
Phosphorus 174.38mg
29% of (600.00 mg)
Potassium 515.08mg
17% of (3,100.00 mg)
Selenium 21.71ug
39% of (55.00 ug)
Sodium 393.61mg
26% of maximum (1,500.00 mg)
Zinc 1.83mg
23% of (8.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Vitamin A (RAE) 19.64ug
3% of (700.00 ug)
Vitamin D 0.46ug
3% of (15.00 ug)
Vitamin E 0.67mg
4% of (15.00 mg)
Vitamin K 13.94ug
15% of (90.00 ug)
Vitamin B1 0.05mg
4% of (1.10 mg)
Vitamin B2 0.19mg
17% of (1.10 mg)
Vitamin B3 (Niacin) equivalents 4.57mg
33% of (14.00 mg)
Vitamin B6 0.27mg
21% of (1.30 mg)
Vitamin B9 (Folate) 11.75ug
3% of (400.00 ug)
Vitamin B12 0.59ug
25% of (2.40 ug)
Vitamin C 0.85mg
1% of (90.00 mg)
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Histidine -
0% of (0.98 g)
Isoleucine -
0% of (1.33 g)
Leucine -
0% of (2.94 g)
Lysine -
0% of (2.66 g)
Methionine -
0% of (1.33 g)
Cysteine -
Phenylalanine -
0% of (2.31 g)
Tyrosine -
0% of (1.20 g)
Tryptophan -
0% of (0.35 g)
Threonine -
0% of (1.40 g)
Valine -
0% of (1.68 g)
Alanine -
Arginine -
Asparagine -
Aspartic acid -
Cystine -
0% of (0.70 g)
Glutamic acid -
Glutamine -
Glycine -
Proline -
Serine -
Hydroxyproline -
Taurine -
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Starch 3.02g
Sugars 0.66g
1% of maximum (49.90 g)
Added Sugars 0.00g
0% of maximum (25.00 g)
Sucrose 0.22g
Maltose 0.04g
Fructose 0.19g
Galactose 0.00g
Glucose 0.21g
Fibre, total 0.36g
1% of (35.00 g)
Polyols 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA
Polyunsaturated fatty acids 0.81g
Omega-3 0.07g
Alpha-linolenic acid 53.63mg
EPA fatty acid 8.97mg
DHA fatty acid 7.64mg
Omega-6 0.71g
Linoleic acid 632.94mg
Arachidonic acid 64.84mg
Monounsaturated fatty acids 1.55g
Oleic acid 1,340.28mg
Saturated fatty acids 1.01g
5% of maximum (22.18 g)
Palmitic acid 757.07mg
Stearic acid 0.23g
Sterols 3.22mg
Cholesterol 76.66mg
Trans fatty acids 0.00g
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

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