Nutriely

nutriely

Catalog -> Meat dishes -> Poultry soups

Nutrition Facts For Chicken macaroni soup with beans, sweet pepper, leek and carrot

Data sources: Nutriely Data Sources
Last updated on December 22, 2024.

Nutrition Label

Configure Quantity

Chicken macaroni soup with beans, sweet pepper, leek and carrot Nutrition Facts

Serving Size: 1,260.00g

% Daily Value*

Energy 191kcal (800 kj)

8%

Carbohydrates 17g

5%

Starch 12g

Sugars 5g **

Sucrose 0.85g

Maltose 0.03g

Fructose 2.26g

Galactose 0g

Glucose 1.86g

Fibre, total 2.53g

7%

Polyols 0g

Protein 15g

12%

Fat 6g

7%

Polyunsaturated fatty acids 1.74g

Monounsaturated fatty acids 2.76g

Saturated fatty acids 1.16g

Sterols 46mg

Cholesterol 29mg

Water 243g

11%

Alcohol 0g

Salt 1,620mg **

Calcium 40mg

4%

Chromium 3.59ug

10%

Copper 0.11mg

12%

Fluoride 0.04mg

Iodine 8ug

5%

Iron 1.53mg

19%

Magnesium 32mg

9%

Manganese 0.32mg

14%

Molybdenum 0.03mg

85%

Phosphorus 140mg

23%

Potassium 510mg

15%

Selenium 9ug

16%

Sodium 636mg

Zinc 1.15mg

10%

Vitamin A (RAE) 196ug

22%

Vitamin D 0.33ug

2%

Vitamin E 2.10mg

14%

Vitamin K 57ug

47%

Vitamin B1 0.10mg

9%

Vitamin B2 0.13mg

10%

Vitamin B3 (Niacin) equivalents 6mg

36%

Vitamin B6 0.50mg

34%

Vitamin B9 (Folate) 43ug

11%

Vitamin B12 0.32ug

13%

Vitamin C 48mg

54%

* The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or breastfeeding, or under the age of 18, please consult a healthcare professional or a registered dietitian for personalized nutritional advice. Individual needs may vary, and it is important to consider your specific health circumstances when determining your dietary requirements.

** The suggested value is the maximum suggested amount and has no actual required amount.

*** Italic values are estimated using ingredient algorithm.

Ingredients

This recipe yields: 1 servings

Serving Size: 1260g

Water, tap water

Type: Food

Beverages -> Drinking water

670.00

grams
Chicken strips

Type: Food

Meat dishes -> Chicken and other birds

170.00

grams
Sweet pepper

Type: Food

Vegetable dishes -> Vegetables

110.00

grams
Tomato puree

Type: Food

Miscellaneous -> Condiments

70.00

grams
Macaroni, pasta

Type: Food

Cereals and cereal products -> Pasta

60.00

grams
Carrot

Type: Food

Vegetable dishes -> Vegetables

60.00

grams
Leek

Type: Food

Vegetable dishes -> Vegetables

60.00

grams
Bean, green bean, string bean

Type: Food

Pulses and pulse dishes -> Pulses

40.00

grams
Meat bouillon powder/cube

Type: Food

Miscellaneous -> Miscellaneous ingredients

10.00

grams
Cooking oil, average, 87% rapeseed, 8% sunflower,and 5% olive oil

Type: Food

Fat and fat products -> Oils

10.00

grams

Food Preferences

Egg free

Lactose free

Milk free

Soy free

Chicken macaroni soup with beans, sweet pepper, leek and carrot

The ratio of macro elements (protein, fat, carbs) in Chicken macaroni soup with beans, sweet pepper, leek and carrot

Fat 30%

Carbohydrates 37%

Protein 33%

Component Breakdown

Macro

Mineral

Vitamin

Amino

Carbs

Fats

Energy 191kcal
(800.10kj)

8% of 2,518.75kcal
(10538.45kj)

Carbohydrates 17.19g

5% of (314.84 g)

12% of (125.94 g)

7% of (83.96 g)

11% of (2,275.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Salt 1,619.76mg

32% of maximum (5,000.00 mg)

Calcium 40.45mg

4% of (1,000.00 mg)

Chromium 3.59ug

10% of (35.00 ug)

12% of (0.90 mg)

Fluoride 0.04mg

5% of (150.00 ug)

19% of (8.00 mg)

Magnesium 31.90mg

9% of (350.00 mg)

Manganese 0.32mg

14% of (2.30 mg)

Molybdenum 0.03mg

85% of (0.04 mg)

Phosphorus 140.18mg

23% of (600.00 mg)

Potassium 509.70mg

15% of (3,500.00 mg)

Selenium 8.60ug

16% of (55.00 ug)

Sodium 635.70mg

42% of maximum (1,500.00 mg)

10% of (11.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Vitamin A (RAE) 195.76ug

22% of (900.00 ug)

Vitamin D 0.33ug

2% of (15.00 ug)

Vitamin E 2.10mg

14% of (15.00 mg)

Vitamin K 56.54ug

47% of (120.00 ug)

Vitamin B1 0.10mg

9% of (1.10 mg)

Vitamin B2 0.13mg

10% of (1.30 mg)

Vitamin B3 (Niacin) equivalents 5.70mg

36% of (16.00 mg)

Vitamin B6 0.50mg

34% of (1.50 mg)

Vitamin B9 (Folate) 43.19ug

11% of (400.00 ug)

Vitamin B12 0.32ug

13% of (2.40 ug)

Vitamin C 48.48mg

54% of (90.00 mg)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Phenylalanine -

Aspartic acid -

Glutamic acid -

Hydroxyproline -

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

8% of maximum (62.97 g)

Galactose 0.00g

Fibre, total 2.53g

7% of (35.00 g)

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Polyunsaturated fatty acids 1.74g

Alpha-linolenic acid 360.27mg

EPA fatty acid 14.89mg

DHA fatty acid 12.22mg

Linoleic acid 1,264.70mg

Arachidonic acid 56.36mg

Monounsaturated fatty acids 2.76g

Oleic acid 2,605.30mg

Saturated fatty acids 1.16g

4% of maximum (27.99 g)

Palmitic acid 863.42mg

Stearic acid 0.25g

Sterols 46.24mg

Cholesterol 28.79mg

Trans fatty acids 0.01g

Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Try Nutriely for free.

Download our app and start your free trial with all premium features included.

nutriely

Learn more