Catalog -> Meat dishes -> Meat soups
Cabbage soup with pork and carrot Calories and nutrition facts · Meat soups
- Carbs
- 9 g
- Fibre
- 4.4 g
- Sugars
- 8.7 g
- Protein
- 16.9 g
- Fat
- 10.7 g
Where the calories come from
Cabbage soup with pork and carrot has 209 kcal per medium portion (350 g), with 9 g carbs, 4.4 g fibre, 16.9 g protein and 10.7 g fat. 100 g has 60 kcal.
Share of your daily needs in one medium portion
Diet tags
Last updated June 30, 2026 · Where the data comes from
Get to know cabbage soup with pork and carrot in Nutriely
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% of the daily value for a healthy adult. Your own needs depend on age, sex and activity.
Energy and macros
Vitamins
-
Vitamin A (RAE) 113µg17% of daily
-
Vitamin D 0.32µg2% of daily
-
Vitamin E 0.41mg4% of daily
-
Vitamin K 99µg142% of daily
-
Vitamin B1 0.79mg94% of daily
-
Vitamin B2 0.27mg17% of daily
-
36% of daily
-
Vitamin B6 0.52mg33% of daily
-
Vitamin B9 (Folate) 37µg11% of daily
-
Vitamin B12 0.49µg12% of daily
-
Vitamin C 39mg41% of daily
Minerals
-
Salt 1,321mg26% of max
-
Calcium 79mg8% of daily
-
Chromium 4.06µg16% of daily
-
Copper 0.09mg7% of daily
-
Fluoride 0.05mg
-
Iodine 34µg22% of daily
-
Iron 1.04mg6% of daily
-
Magnesium 34mg11% of daily
-
Manganese 0.46mg15% of daily
-
Molybdenum 0.01mg21% of daily
-
Phosphorus 176mg32% of daily
-
Potassium 663mg19% of daily
-
Selenium 30µg42% of daily
-
Sodium 519mg26% of max
-
Zinc 1.85mg20% of daily
Carbohydrates
-
Starch 0.28g
-
Sugars 9g17% of max
-
Added Sugars 0g0% of max
-
Sucrose 0.90g
-
Maltose 0.03g
-
Fructose 3.51g
-
Galactose 0.03g
-
Glucose 4.26g
-
Fibre, total 4.43g18% of daily
-
Polyols 0g
Fats
-
Omega-3 0.23g
-
Alpha-linolenic acid 181mg
-
EPA fatty acid 9mg
-
DHA fatty acid 9mg
-
Omega-6 1.31g
-
Linoleic acid 1,209mg
-
Arachidonic acid 47mg
-
Oleic acid 4,125mg
-
Saturated fatty acids 3.71g17% of max
-
Palmitic acid 2,233mg
-
Stearic acid 1.26g
-
Cholesterol 41mg
Amino acids
-
Histidine no data
-
Isoleucine no data
-
Leucine no data
-
Lysine no data
-
Methionine no data
-
Cysteine no data
-
Phenylalanine no data
-
Tyrosine no data
-
Tryptophan no data
-
Threonine no data
-
Valine no data
-
Alanine no data
-
Arginine no data
-
Asparagine no data
-
Aspartic acid no data
-
Cystine no data
-
Glutamic acid no data
-
Glutamine no data
-
Glycine no data
-
Proline no data
-
Serine no data
-
Hydroxyproline no data
-
Taurine no data
Amino acid data is mapped from the USDA database, for information only.
Ingredients
-
Cabbage
Type: Food
Vegetable dishes -> Vegetables
1000.00
grams
-
Water, tap water
Type: Food
Beverages -> Drinking water
1000.00
grams
-
Pork
Type: Food
Meat dishes -> Steaks and chops
500.00
grams
-
Carrot
Type: Food
Vegetable dishes -> Vegetables
90.00
grams
-
Onion
Type: Food
Vegetable dishes -> Vegetables
55.00
grams
-
Salt, iodised
Type: Food
Miscellaneous -> Spices
7.50
grams
Where the data comes from
How we combine and check nutrition data: Nutriely data sources.
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