Aubergine filled with tomato and cheese Nutrition Label

Aubergine filled with tomato and cheese Nutrition Facts
Serving Size: 100.00g
% Daily Value*
Loading...
Energy 88kcal (367 kj)
18%
Carbohydrates 3.65g
1%
Sugars 3.51g
Starch 0.15g
Sucrose 0.18g
Maltose 0.00g
Fructose 1.34g
Galactose 0.00g
Glucose 1.13g
Protein 4.50g
4%
Fat 5.61g
10%
Fatty acids, total polyunsaturated 1.24g
Fatty acids, total monounsaturated cis 2.32g
Fatty acids, total saturated 1.57g
Cholesterol (gc) 7.04mg
Sterols 26.50mg
Iron 0.26mg
1%
Vitamin d 0.02ug
0%
Calcium 21.99mg
2%
Chromium 0.90ug
4%
Sodium 216.42mg
14%
Iodine 10.52ug
7%
Copper 0.07mg
0%
Salt 551.45mg
24%
Selenium 3.28ug
6%
Vitamin e 1.07mg
7%
Zinc 0.10mg
1%
Vitamin c 5.03mg
7%
Vitamin b12 0.14ug
6%
Vitamin a (rae) 71.16ug
10%
Vitamin b1 0.04mg
4%
Vitamin b2 0.08mg
7%
Vitamin b6 0.10mg
8%
Manganese 0.04mg
2%
Magnesium 12.59mg
4%
Potassium 212.66mg
9%
Fluoride 0.01mg
0%
Phosphorus 50.30mg
7%
Vitamin k 10.99ug
12%
Fibre, total 1.83g
0%
Fibre, dietary 1.52g
6%
Niacin equivalents 1.81mg
13%
Molybdenum 0.01mg
0%
Folate 10.93ug
3%
Alcohol 0.00g
0%
Polyols 0.00g
0%
Water 76.59g
3%

*The % Daily Value tells you how much a nutrient in a food serving contributes to a daily diet.

Raw ingredients, foods and recipes
Browse Foods

Aubergine filled with tomato and cheese Calorie Breakdown

The ratio of macro elements (protein, fat, carbs) in Aubergine filled with tomato and cheese

Fat 61%
Carbohydrates 18%
Protein 22%

Component Breakdown for Aubergine filled with tomato and cheese

Macro
Minerals
Vitamins
Amino acids
Carbo-hydrate
Data for Amino Acids is mapped from an external database. Use with caution only for informational purposes. Source: USDA

Subscribe to our newsletter.

What you eat matters.

Nutrition Articles
Interesting analysis, research and nutrition news.
Feature News
Stay updated as we release new features.